4-H FINANCIAL SUMMARY – LIVESTOCK FORM

For Intermediate level --- one project area per sheet

NAME CLUB ______4-H YEAR

PROJECT AREA -- (Circle only one) – One financial form for each project area.

Market beef / Horse and Pony / Pet / Other______
Breeding Beef / Sheep / Poultry
Bucket Bottle Calf / Swine / Rabbit
Dairy Cattle / Dog / Dairy Goat

Project Information:

Animal Value at
Start of Project ( II ) / Status of Animal at End of Project
(Sold, Died, etc.) / Animal Value at End of Project
A
B
C
D

Feed Record Summary:

Date Started on Feed / Beginning
Weight / Date of
Final Weight / Final Weight / Total lbs
Of Gain
(1) / Total Days on Feed
(2) / Total lbs
Of feed
(3) / Total feed
Cost
(1) and( 3 )
A
B
C
D

Other Expenses:

Date of Expense / Show supplies, entry fees, vet services, facilities, bedding, Interest paid, livestock supplies, additional supplies, special clothing / Cost
( IV )
A
B
C
D

Income

Date of Income / Describe what you sold, earned from shows and/or sale of project / Cost
( I )
A
B
C
D

FINANCIAL SUMMARY EVALUATION

( Collect information from corresponding roman numerals on other side )

Project Income / A / B / C / D
I / Total Income Received
Project Expense
II / Value of Project at Beginning
III / Total Feed Cost
IV / Other Expense
Profit or Loss
Was your project profitable for you?
(Subtract total expense from income received). Profit means positive, loss means negative.
Market Animal Production Summary
Project Trait / Directions / A / B / C / D
Average Daily Gain
(How rapidly did your project gain weight?) / Divide (1) by (2) equals Pounds per Day / $ / $ / $ / $
Feed Efficiency
(How much feed did your project need to gain one pound) / Divide (3) by (1) equals Pounds of feed per pound gained / $ / $ / $ / $
Feed Cost of Grain
(How much did feed cost to produce a pound of gain?) / Divide (4) by (1) equals Dollars per Pound of Gain / $ / $ / $ / $

9/25/2018 – Creme - Developed by Record Keeping Committee – Fall 2005 CC4 INTERMEDIATE