Afternoon Tea at Oddfellows
Join us for afternoon tea with our important Oddfellows twist!
CREAM TEA – £5.50
Freshly baked scone served with jam and clotted cream
FINGER SANDWICHES – £5.75
Vegetable crisps, rocket
SELECTION OF CAKES – £7.50
Vegetable crisps, rocket
TRADITIONAL AFTERNOON TEA – £18.95
A three-tiered stand filled with finger sandwiches, freshly baked scone with jam and clotted cream. A selection of sweet treats too!
SPARKLING AFTERNOON TEA – £25.00
A Traditional Afternoon Tea served with a glass of prosecco!
TIPSY AFTERNOON TEA – £25.00
Our Traditional Afternoon Tea served with a tea themed cocktail, see the back page for the choices!
PRESTIGE AFTERNOON TEA – £26.50
Our Traditional Afternoon Tea served with a
Glass of Perrier-Jouët, Grand Brut Champagne.
(If you have any dietary requirements, please let us know when ordering)
Our Tea Selection
Our tea selection byQuinteassential.
SIGNATURE BREAKFAST(English Breakfast)
A deep malty black tea made with Indian & African leaves.
IMPERIAL EARL GREY(Earl Grey)
Chinese Oolong leaves scented with Italian bergamot oil to give a light and buttery Earl Grey like no other.
GARDEN OF EDEN (Green Tea Blend)
A union of black and green tea with floral notes.
GREEN FLAMINGO (Green Tea Blend)
Greentea combined with Brazilian Graviola fruit.
WHITE ELIXIR (White Tea)
Delicate white tea blended with Jasmine.
JEWEL OF AFRICA(Rooibos)
Caffeine free Rooibos with red currants, sandalwood and peony blossoms.
BRITISH MINT & CARAMEL (Peppermint)
Finest peppermint blended with caramel.
CLEANSE (Chai)
A warm and uplifting Chai tea.
Maybe a Cocktail or Three?
MRS GREY
Early Grey infused Beefeater Gin, Bergamot liquer, lemon, sugar, egg white
TRAVELLERS TEA
Green Tea infused Absolut Vodka, lemon, apple, elderflower
PURPLE HAZE
Violet liqueur, lemon juice, jasmine, Prosecco
A TRACE OF GOD
Buffalo Trace, rhubarb, ginger ale, lemon
THREE TIERS
Fernet Branca, Amaretto, white chocolate, peppermint
A little tale about Afternoon Tea!
Afternoon Tea was introduced in England by Anna, the seventh Duchess of Bedford, in the year 1840.
The Duchess would become hungry around four o'clock in the afternoon.The evening meal in her household was served fashionably late at eight o'clock, thus leaving a long period of time between lunch and dinner.
The Duchess asked that a tray of tea, bread and butter and cake be brought to her room during the late afternoon.
This became a habit of hers and she began inviting friends to join her.