SEAFOOD RESTAURANT
DINNER MENU (all items are 0.55 lb)
KUMAMOTO OYSTERS – Humboldt Bay
SEARED RARE FRESH PACIFIC YELLOWFIN TUNA
Sushi rice, bok choy, seaweed salad
GRASS FED FREE RANGE HAMBURGER
On our homemade Focaccia bread, caramelized onions, tomato, lettuce
SEARED FRESH WILD ALASKAN SALMON
Pounded ginger soy glaze, sushi rice, bok choy
MESQUITE GRILLED FISH
Served with caponata, fingerling potatoes, and our tartar sauce
FRESH LINE CAUGHT PACIFIC SWORDFISH
FRESH IDAHO TALAPIA
FRESH SAN FRANCISCO BAY SRIPPED BASS (Special of the Day)
CRUSTACEANS
Served with drawn butter, caponata and our mashed potatoes
STEAMED KING CRAB
SEAFOOD RESTAURANT
DINNER MENU (all items are 0.55 lb)
KUMAMOTO OYSTERS – Humboldt Bay
SEARED RARE FRESH PACIFIC YELLOWFIN TUNA
Sushi rice, bok choy, seaweed salad
GRASS FED FREE RANGE HAMBURGER
On our homemade Focaccia bread, caramelized onions, tomato, lettuce
SEARED FRESH WILD ALASKAN SALMON
Pounded ginger soy glaze, sushi rice, bok choy
MESQUITE GRILLED FISH
Served with caponata, fingerling potatoes, and our tartar sauce
FRESH LINE CAUGHT PACIFIC SWORDFISH
FRESH IDAHO TALAPIA
FRESH SAN FRANCISCO BAY SRIPPED BASS (Special of the Day)
CRUSTACEANS
Served with drawn butter, caponata and our mashed potatoes
STEAMED KING CRAB
SEAFOOD RESTAURANT
Seafood Hg Concentration Sounces
http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm
US EPA recommended maximum daily intake of Hg = 0.1 µg per kg of body weight
DINNER MENU (all items are 0.55 lb) / Mean Hg concentration (ppm = mg/kg) / Amount of Mercury / For a 150lb person, how much Hg above/below? / Source of Hg in food sourceKUMAMOTO OYSTERS – Humboldt Bay / 0.013
SEARED RARE FRESH PACIFIC YELLOWFIN TUNA
Sushi rice, bok choy, seaweed salad / 0.325
GRASS FED FREE RANGE HAMBURGER
On our homemade Focaccia bread, caramelized onions, tomato, lettuce / 0.100
Source: (Brown Lecture 2; Stanford EMSI High School Science Teachers Workshop, July 21, 2009)
SEARED FRESH WILD ALASKAN SALMON
Pounded ginger soy glaze, sushi rice, bok choy / 0.014
FRESH LINE CAUGHT PACIFIC SWORDFISH / 0.976
FRESH IDAHO TALAPIA / 0.010
FRESH SAN FRANCISCO BAY SRIPPED BASS / 0.219
CRUSTACEANS
Served with drawn butter, caponata and our mashed potatoes
STEAMED KING CRAB / 0.060
SEAFOOD RESTAURANT KEY
Seafood Hg Concentration Sources
http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm
US EPA recommended maximum daily intake of Hg = 0.1 µg per kg of body weight
DINNER MENU (all items are 0.55 lb)0.55 lbs./(2.2 lbs./kg) = 0.25 kg / Mean Hg concentration (ppm = mg/kg) / Amount of Mercury for a 150lb person
Formula:
0.25kg*(mean Hg conc) mg/kg =
x mg Hg
x mg Hg(1000µg/1mg) =
amt of Hg in 150lb person (this is Y) / For a 150lb person, how much Hg above/below?
150 lbs./(2.2 lbs./kg) = 68.2 kg
68.2kg*0.1µg/kg = 6.82 µgHg per day
Y- 6.82 µgHg / Source of Hg in food source
KUMAMOTO OYSTERS – Humboldt Bay / 0.013 / 0.25kg*0.013 mg/kg = 0.00325 mg Hg
= 0.00325 mg Hg (1000µg/1mg) = 3.25µg Hg / 3.25 – 6.82 µg Hg =
- 3.57 µg Hg (below limit) / Bay (industrial pollution)
SEARED RARE FRESH PACIFIC YELLOWFIN TUNA
Sushi rice, bok choy, seaweed salad / 0.325 / 0.25kg*0.325 mg/kg = 0.08125 mg Hg (1000µg/1mg) = 81.25µg Hg / 81.25 – 6.82 µg Hg = 74.43 µg Hg (above limit) / Ocean
(Hg in Env)
GRASS FED FREE RANGE HAMBURGER
On our homemade Focaccia bread, caramelized onions, tomato, lettuce / 0.100
Source: (Brown Lecture 2; Stanford EMSI High School Science Teachers Workshop, July 21, 2009) / 0.25kg*0.100 mg/kg = 0.025 mg Hg (1000µg/1mg) = 25µg Hg / 25 – 6.82 µg Hg =
18.18 µg Hg (above limit) / Air
(industrial pollution)
SEARED FRESH WILD ALASKAN SALMON
Pounded ginger soy glaze, sushi rice, bok choy / 0.014 / 0.25kg*0.014 mg/kg = 0.0035 mg Hg (1000µg/1mg) = 3.5µg Hg / 3.5 – 6.82 µg Hg =
- 3.32 µg Hg (below limit) / Ocean
(Hg in Env)
FRESH LINE CAUGHT PACIFIC SWORDFISH / 0.976 / 0.25kg*0.976 mg/kg = 0.244 mg Hg (1000µg/1mg) = 244µg Hg / 244 – 6.82 µg Hg =
237.18 µg Hg (above limit) / Ocean
(Hg in Env)
FRESH IDAHO TALAPIA / 0.010 / 0.25kg*0.010 mg/kg = 0.0025 mg Hg (1000µg/1mg) = 2.5µg Hg / 2.5 – 6.82 µg Hg =
- 4.32 µg Hg (below limit) / River/lake
(industrial pollution)
FRESH SAN FRANCISCO BAY SRIPPED BASS / 0.972
(elevated in SF Bay) / 0.25kg*0.972 mg/kg = 0.0243 mg Hg (1000µg/1mg) = 24.3µg Hg / 24.3 – 6.82 µg Hg =
17.48 µg Hg (above limit) / Bay (industrial pollution)
CRUSTACEANS
Served with drawn butter, caponata and our mashed potatoes
STEAMED KING CRAB / 0.060 / 0.25kg*0.060 mg/kg = 0.015 mg Hg (1000µg/1mg) = 15.0µg Hg / 15.0 – 6.82 µg Hg =
8.18 µg Hg (above limit) / Bay (industrial pollution)