2016 Bethel Wrestling Scramble

Bethel Regional High School

Friday, October 14, 2016

Saturday, October 15, 2016

Tentative Schedule

Friday

Elem./JH Wrestlers will weigh in starting at 1 pm and as they arrive throughout the day.

Morning/Afternoon / Teams Arrive
4:30 pm / HS Weigh In / Dinner 4:30-6:00 in Lobby
4:00-5:30 pm / 4-8th grade Round 1 / Coaches eat in Hospitality Room
5:30-7:00 pm / HS Round 1
7:00-8:30 pm / 4-8th grade Round 2
8:30-10:00 pm / HS Round 2

Saturday

7:30 am High School Only Weigh In (Scratch +1) Breakfast at 7:30 am in Lobby

9:00-10:30 am / HS Round 3
10:30-12:00 / 4-8th grade Round 3
11:30-12:30 / Lunch in Lobby / Coaches eat in Hospitality Room
12:30-2:00 pm / HS Round 4
2:00-3:30 pm / 4-8th grade Round 4
4:00-6:00 pm / Placement Matches
5:00-6:30 pm / Dinner in Lobby / Coaches eat in Hospitality Room
7:00 pm / Finals (awards immediately after)

Travel: Please email with the number of travelers, travel times, and airline. You need to arrive Friday before weigh-ins. You will need to depart on Sunday.

Competing Teams: Local Area Villages, Nome Nanooks, Dillingham Wolverines, Bethel Warriors and Glennallen Panthers.

Meals: Dinner will be provided Friday and Saturday nights. Lunch will be provided Saturday only. Breakfast will be provided Saturday and Sunday morning. Coaches/referee’s and chaperones will eat in the Hospitality Room.

Email Addresses: Darren Lieb will need email addresses for whoever is responsible entering their team into the tournament. Once he gets your email address, Trackwrestling will send out a notification with a username and password to allow that person to enter their roster in our Event. Please forward email addresses to:

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Rosters: Enter your roster and weight class (this could change when coaches arrive) on Track Wrestling once you receive the email. Please limit 2 kids per weight class as this is going to be a Round Robin Event. There may be a possibility to enter more than 2, but not right now.

Fee’s: Please bring a $100 check payable to B.R.H.S. Wrestling to help offset the cost of Officials.

Any questions please contact me:

Doug Boyer

Activities Director

907-545-5054 cell

907-543-4436 work

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