Sutton Station Lochmere Pavilion

Sutton Station Lochmere Pavilion

5850 Fayetteville Rd. Durham 2425 Kildaire Farm Rd. Cary

919-206-4067 Fax: 919-206-4074 919-803-5358 Fax 919-803-5362

www.bocciitalian.com

Banquet Menu

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All dinners include fresh baked Italian bread and coffee, tea, or soda

The Casa Menu

$23.50 per person

Salad

Caesar Salad

Or

Insalata Mista

Entrées

Choose 3 entrée options for your guests

Add a 4th option for $2.00 per guest

(See attachment for entrée options)

The Classico Menu

$28.50 per person

(substitute Appetizers for Desserts add $2)

Salad

Choice of

Caesar Salad or Insalata Mista

Entrées

Choose 3 entrée options for your guests

Add a 4th option for $2.00 per guest

(See attachment for entrée options)

Dessert

Choose 2 options for your guests

(See attachment for dessert options)

The Superiore Menu

$35.00 per person

Appetizer Platter

(Served Family Style)

Choose any 2 appetizer selections for your guests.

(See attachment for appetizer options)

Salad

Choice of

Caesar Salad or Insalata Mista

Entrées

Choose 3 entrée options for your guests

Add a 4th option for $2.00 per guest

(See attachment for entrée options)

Dessert

Choose 2 options for your guests

(See attachment for dessert options)

The Riserva Menu

$40.00 per person

Appetizer Platter

(Served Family Style)

Choose any 2 appetizer selections for your guests.

(See attachment for appetizer options)

Salad or Soup

Choice of

Caesar Salad, Insalata Mista

or

Soup du jour

Entrées

Choose 4 entrée options for your guests

(See attachment for entrée options)

Dessert

Choose 3 options for your guests

(See attachment for dessert options)

MENU ITEMS

Appetizers

Calamari Fritti

Lightly Fried Calamari, Spicy Tomato Dipping Sauce

Bocci Balls

Lightly Fried Spinach & Ricotta Balls, Tomato Sauce

Bruschetta

Toasted Italian Bread, Diced Tomatoes, Garlic, Fresh Basil

Eggplant Caprese

Lightly Fried Eggplant, Fresh Mozzarella, Tomato, Basil, EVOO & Balsamic Reduction

Mussels Bianca

PEI Mussels in a Garlic, White Wine & Lemon Sauce

Entrées

Baked Lasagna Classico

Pasta, Ricotta, Ground Beef, Meat Sauce & Mozzarella

Pappardelle Fiorentina

Grilled Chicken, Cherry & Sun-Dried Tomatoes, Fresh Mushrooms,

Romano Cheese, White Wine, Brandy & Garlic

Penne alla Vodka

Penne Pasta tossed with Pancetta, Shallots, Plum Tomatoes,

Heavy Cream & Romano Cheese

Fettucine al Poppi

Poppy Seeds, Prosciutto, Shallots, Lemon, Roasted Tomato, Scallions, Buttermilk

Pollo Fontina

Grilled Chicken Breasts, Sliced Tomatoes, Fontina & Parmesan Cheese over a

Pesto & Sun-Dried Tomato Orzo with Grilled Asparagus

Chicken Parmigiana

Chicken Cutlets topped with Romano and Mozzarella Cheese,

baked in Tomato Sauce and served with Pasta

Chicken Marsala

Chicken Breast sautéed with Fresh Mushrooms in a Marsala Sauce over Pasta

Eggplant Parmigiana

Breaded Eggplant topped with Mozzarella Cheese

and baked with Tomato Sauce over Pasta

Crab Ravioli

Crab & Ricotta Stuffed Ravioli, Crispy Leeks, Peas, Sherry Cream Sauce

Trout Siciliano

Seared Trout Filet, Lemon Zest, Roasted Tomato & Vegetable Ragout, Risotto

Shrimp Scampi

Sautéed Shrimp with Diced Tomatoes in a Scampi Sauce

sprinkled with Italian Breadcrumbs over Pasta

Salmon Monaco

Grilled Salmon Filet over Lentils topped with an Herb Dijon Butter,

Sautéed Zucchini & Cherry Tomatoes

Pork Saltimbocca

Prosciutto & Sage Wrapped Pork Tenderloin, Pan-Seared Gnocchi, Green Beans, Brown Butter, Demi Glace

Tuscan Short Ribs

Parmesan Polenta, Chef’s Vegetables, Wild Mushroom Jus

Veal Piccatta

Medallions of Veal sautéed with Shallots, Lemon, White Wine & Capers over Pasta

Veal Marsala

Medallions of Veal sautéed with Fresh Mushrooms in a Marsala Sauce over Pasta

Desserts

New York Cheesecake

Cannoli

Chocolate Torte

Lemon Panna Cotta w/ Seasonal Berries

Tiramisu

Terms and Conditions

Head Count: Bocci Trattoria & Pizzeria requires a guaranteed guest count no later than fourteen (14) days prior to your event. The event will be billed according to this guarantee unless the actual count is greater than the guaranteed count.

Service Charge: An 18% gratuity may be assessed on all food and beverage purchases. A $1.00/person service charge will be assessed on all outside desserts brought into the restaurant.

Room Charge: Typically, we require a minimum amount spent in the room to keep your event “private”. This minimum amount will be determined based on the day of the week and the time. If applicable, room rental fees are $50.00 per hour for lunch functions and $100.00 per hour for dinner functions.

Deposit: Bocci Trattoria & Pizzeria requires a credit card to hold all “private party” reservations. Credit cards will not be charged unless the event is cancelled within the cancellation period (see below).

Cancellation Policy: Events that are cancelled with greater than 14 days (30 days during the months of May & December) notice will not be charged a cancellation fee. A cancellation fee of 25% of the minimum guaranteed amount will be charged to the card on file if the cancellation occurs within 14 days (30 days during the months of May & December) of the event.