Proper Freezer Wrapping

PROPER FREEZER WRAPPING

The main objective is to squeeze out as much air as you can to avoid freezer burn. For the ultimate protection use a polyester deli sheet around and between your meat before wrapping it in the freezer paper. Check with your dealer for these sheets or contact LEM Products, Inc. at the address below.

The following method of freezer wrapping, called the “DRUG STORE WRAP”, will provide maximum protection for anything you freeze.
Tear off no more paper than necessary. No need in wasting paper. Be sure the coated side of the paper is on the inside of the package.
/ The following method of freezer wrapping is called the “BUTCHER WRAP”.
Tear off no more paper than necessary. No need in wasting paper. Be sure the coated side of the paper is on the inside of the package.

When placing the packages in the freezer, do not stack them on top of each other. Spread them out as much as possible so they freeze faster, after they’re frozen, then stack them up.

Look for other meat Processing Equipment at the dealer where you purchase this item. Send for a catalog from:

LEM Products, 109 May Drive, Harrison, Ohio 45030 ¨ Toll free: 877-536-7763 ¨ www.lemproducts.com