2016/2017 Menu for Charter Schools 06-05-17 thru 06-09-17

Quantities for

/ In Accordance with USDA School Lunch & Breakfast Program
JKC Cycle Menu #1 of 2016/2017 School Year
Weekly / Daily

Monday, 6/5

/ Tuesday, 6/6 / Wednesday, 6/7 / Thursday, 6/8 / Friday, 6/9
Meal / Components
Breakfast
5c / 8 oz /

Milk (1% or Skim)

/ Milk / Milk / Milk / Milk / Milk
5c / 1 cup / Fresh Fruit or 100% Fruit Juice / Fresh Fruit / Fresh Fruit / Fresh Fruit / Fresh Fruit / Fresh Fruit
8oz
Whole / 1 oz. or…. / Whole Grain Cereal or… / WW Cereal (1 per) 1oz. / Cheesy Eggs (3 oz.) / WW Cereal / Blueberry Muffin
(1 per) / B-fast Burrito: Chix Sausage, Egg & Cheese
Grain / 1 oz. / Whole Grain Bread / WW Mini Muffin (1 per)
1 oz. / WW Mini Biscuit (1 per) / Fruited B-fast Bar (1 per) / WW Wrap
Other / Jelly PC / Yogurt
Lunch / Components / Meatball Sub / Chicken Enchilada Rice Bake / Scalloped Potatoes & Ham / Chicken Nuggets / Pizza Friday
8 oz / Milk / Milk / Milk / Milk / Milk / Milk
2 oz / Meat or Alternate / *Meatballs 5 per
*Meatballs 7 per
(YWCP & Middle) / *Pulled Chicken
*Blk & Red Kidney Beans / *Turkey Ham
*(Potatoes Topped with Shredded Cheddar) / *Nuggets: 5 per
*Nuggets: 7 per
(YWCP & Middle) / Lo Fat Shredded Mozz
¾ cup / Vegetable / *Red Sauce: Carrot, Celery, Onion
*California Blend Vegetables / *Corn, Carrot & Pea Combo
*Sautéed Onion, Celery & Tomato in the Rice Bake / *Potatoes in Cream Sauce
*Steamed Green Beans in Citrus Butter / *Krinkle Cut French Fries
*Garden Salad: Carrot, Cabbage, Spinach, Chix Peas * / *Pizza Tomato Sauce
*Baby Carrots & Dip:
½ cup / Fruit / Canned Fruit / Canned Fruit / Canned Fruit / Canned Fruit / Canned Fruit
1 slice or 1/2c / Grain/Enriched
Whole Grain / WW Sub Roll
(1 per) / WW Rice / WW Dinner Roll / *Breading on Chix
*WW Diner Roll / WW Pizza Crust
Other / BBQ Sauce / Ranch Dip
Other / Ketchup