Your Cookbook Is Worth 500 Points and Will Be Graded According to the Following Criteria

COOKBOOK ASSIGNMENT

Your cookbook is worth 500 points and will be graded according to the following criteria.

Front Cover (50 points): must have neat lettering, a title for your cookbook, your name, and the date

Back cover (25 points)

Table of contents (25 points): must include a table of contents with your recipe appropriately categorized, and the page number of each section.

Page Separator: each category must have a page separator to introduce the new section.

Recipes: your cookbook must have five recipes for each of the following sections:

Beverages

Breads

Cakes

Candies

Casseroles

Meats, Poultry, Seafood

Microwave Cooking

Party Foods

Pies

Salads

Soups

Vegetables

Miscellaneous

This MUST be put together in book form. Be CREATIVE and have fun! You will appreciate your cookbook when you get older even more if you have family recipes so ask grandmother, aunt, etc. for their recipes. Make sure that these are recipes you are going to prepare or might prepare one day. Each recipe should be typed NO copying and pasting recipes from websites. I will supply you with a copy of the recipes that we prepare in class and they should be in your notebook.

We will work on this assignment one day a week in class so be sure to have your supplies with you. You will also have various other days to work on your cookbook in class. If for some reason you do not have supplies to work on your cookbook you will be given an alternative assignment.