Soup of the Week* 5,25

Starters

Carpaccio of marinated beef with rocket salad, roasted
broad beans, parmesan cheese, truffle sauce and
popcorn of bacon € 8,25
Roasted lamb ham with a variety of green asparagus
and a sauce of puffed cherry tomatoes € 9,00
Smoked & marinated salmon with a lemon grass,
wasabi and a salad of different kind of tangle € 8,25
A taco filled with crayfish, trout, cream of avocado
and a salad of watercress and different spices € 10,25
Fresh salad with cold goat cheese, roasted garlic,
cherry tomato and a balsamico vinaigrette € 7,25
A pie of green asparagus, potato salad and crispy
gorgonzola € 7,25
Soup

Soup of the week* € 5,25

Mustard soup with bacon* € 5,25

Tomato soup with meatballs* € 5,25
*Also vegetarian possible
*All soups are served with bread and homemade garlic butter

Main courses

The Kruumte Schnitzel with fried onions,
paprika, mushrooms and bacon* € 19,25

Served with one potato dish, a warm- and a cold vegetable
Diamond tenderloin with a green pepper sauce,
filled mushrooms and a cream of roasted paprika € 19,50
Served with one potato dish, a warm- and a cold vegetable
Pork tenderloin dots with a variety of vegetables
in a tomato sauce € 17,25
Served with pasta and a cold vegetable
Homemade chicken sate with fried onions, prawn
crackers and chef’s peanut sauce € 17,00
Served with fries, fried banana and a fresh cucumber salad
Spanish Paella with baked red mullet and a foam of
white wine and lemon € 18,75
Served with a cold vegetable
Baked salmon with a vegetable mash of broccoli and
and peas, with an anti-boise of spices € 19,75
Served with one potato dish, a warm- and a cold vegetable
Prawns fried in a marinade of ginger, red pepper,
coriander and garlic € 20,25
Served with one potato dish, a warm- and a cold vegetable
Vegetarian Indian curry with a variety of vegetables,
naan bread and yellow rice € 16,25
Served with a cold vegetable
Vegetarian ravioli filled with wild mushrooms and
truffle, with a sauce of gorgonzola and artichoke
hearts € 18,25
Served with a cold vegetable

Plates
Sesame bread with a traditional hamburger € 10,95
and baked onions
A vegetarian burger made of macadamia nuts, € 10,95
carrot and Parmesan cheese
Grilled Satay of pork tenderloin with peanut sauce € 15,75
Schnitzel with fried mushrooms, bacon, € 16,00
paprika and onions
Baked salmon with dill sauce € 17,50
Spare ribs, with garlic and chili sauce € 18,75
All plates will be served with fries, mayonnaise and a mixed salad
Children’s Menu
Mini chicken sate with peanut sauce, fries and salad € 7,50
Children’s schnitzel with fries and salad € 7,50
Spareribs with fries and salad € 7,50
Mini salmon fillet with fries and salad € 7,50
We also provide for the children: delicious children’s pancakes, pancakes to decorate with candy, poffertjes or fries with a croquette, frikadel, fried fish, chicken nuggets or chicken strips

Desserts

Coffee with a luxurious chocolate € 3,45
‘Alberdien’s Chocolate cake’
Served with raspberry ice-cream and whipped cream € 8,00
Panna Cotta of white chocolate,
with a sauce of blueberry and raspberry € 7,50
Crème brûlée of Tonka beans,
with ice cream of ‘boerenjongens’ € 7,50
Chocolate Dream surprise dessert € 7,50

Dame Blanche, vanilla ice-cream € 7,25
with hot chocolate sauce and whipped cream
Vanilla ice-cream with warm cherries € 7,25
and whipped cream
Vanilla ice-cream with ’’boerenjongens’’ € 7,25
and whipped cream
Vanilla ice-cream with egg liqueur
and whipped cream € 7,25
Sorbet with two flavours of ice-cream € 7,25
fruit and whipped cream
Kids ice-cream with vanilla ice-cream, € 3,75
strawberry sauce, M&M's and whipped cream