HOME BAKING ASSOCIATION

2014 ANNUAL MEETING

Skamania Lodge and Resort - Stevenson, Washington

Sunday, September 28

6:00 to 7:00 PM Executive Board Meeting (Executive Board Members Only)

7:30 to 9:00 PM Welcome Reception – everyone invited –

Monday, September 29

7:30 AM Continental Breakfast –

8:00 AM Morning Session

Welcome – President Kent Symns

Speaker Nutrition for Kids: It Starts in the Kitchen

Connie L. Evers, MS, RD, LD; Child Nutritionist and Author

Speakers The Portable Multi-Cultural Kitchen

Nick Beatty, Author and Rachelle Matheson, Fifth Grade Teacher

Speaker Generation Baking - 2014 HBA Educator Award Winner Carla Schaer Family and Consumer Sciences Educator, Sparland, Illinois

Speaker Grains from the Northwest

Glen Squires, Chief Executive Officer, Washington Grain Commission

11:30 AM Lunch –

12:30 PM Annual Membership Meeting –

FY 14 Report to Membership

Board of Director Election

Presentation HBA Program FY 15 & 2015 Meeting Locations

Speaker Wheat Foods Council Report – Judi Adams, President

2:00 PM Speaker Hands-on Workshop

Connie L. Evers, MS, RD, LD; Child Nutritionist and Author

3:30 PM Depart for Bob’s Red Mill

Culinary Classroom, visit store, tasting

6:00 PM Explore Portland

Dinner – Experience Food Trucks/Portland Hollywood District

Tuesday, September 30

8:00 AM Board of Directors Breakfast Meeting
Membership Continental Breakfast

9:00 AM Morning Session –

Annual Membership Business Meeting

Board of Director Meeting Report to the Membership

Speakers Social Media Panel – HBA Members

11:30 AM Lunch - Grand Ballroom Foyer

1:00 PM Speaker Gluten Update

Judi Adams, MS, RDN, President, Wheat Foods Council

Speaker To be named

3:00 PM Speaker Baking Trends

Esmee Williams, Vice President, Consumer and Brand Strategy, Allrecipes.com

Member Opportunity to Share Information

Annual Membership Business Meeting -

Voting: FY 14 Program Plan/ Membership Dues/ Meeting Location

7:00 PM Home Baking Association President's Dinner

Home Baking Association

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