BALANCING AND BUDGETING CONTROL IN A MANUFACTURING AND MARKETING ORGANISATION

TABLE OF CONTENT

Title page

Dedication

Acknowledgement

Abstract

Table of content

CHAPTER ONE

1.1Introduction Of “Balancing And Budgeting Control In A Manufacturing And Marketing Organization”

1.2 Statement of the problem

1.3 Objective of study

1.4 Significance of study

1.5 Scope of the study

1.6 Imitations of this study

1.7 Definition of terms

CHAPTER TWO

2.0Literature Review of “Balancing and Budgeting Control in a Manufacturing and Marketing Organization”

2.1The concept of budgeting ands budgeting control

2.2 Types of budget

2.3 Budget preparation

2.4Administration of budget

2.5Human factor in budgeting

2.6Innovation in budgeting

2.7 Historical background of total Nigeria ltd

CHAPTER THREE

3.0Research Methodology of “Balancing and Budgeting Control in A Manufacturing And Marketing Organization”

3.1 Introduction

3.2 Research design

3.3 Primary source of data

3.4 Population

3.5 Sample techniques

3. 6 sample size

3.7 remarks

CHAPTER FOUR

4.0Data presentation, Analysis and Interpretation of “Balancing and Budgeting Control in a Manufacturing and Marketing Organization”

4.1 Presentation of related data

4.2 Method of data analysis

4.3 Analysis of related data

4.4 Testing of the hypothesis

CHAPTER FIVE

5.0Summary, Conclusion and Recommendation of “Balancing and Budgeting Control in a Manufacturing and Marketing Organization”

5.1 Summary of the findings

5.2 Conclusion

5.3 Recommendation

Bibliography

Appendix

Questionnaire

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