ContentsPage
Section 1: Graphs
1 a) Drawing Bar Graphs2
1 b) Drawing Line Graphs2
1 c) Interpreting graphs/ Questions on graphs2
Section 2: Tables
2 a) Tables from passages2
2 b) Tables from pie charts and vice versa3
2c) Flow charts/diagrams4-5
Section 3: Using your Data Book
3 a) general level5-6
3b) credit level6
Section 4: Unseen Chemistry, Looking for patterns and predicting resuts
4 a) general level 6-7
4 b) credit level7-8
1 a) Drawing Bar Graphs
Ensure axes are labelled with units, suitable size and scale. Bars labelled and at correct levels.
1 b) Drawing Line Graphs
Ensure axes are labelled with units, suitable size and scales. Plot points accurately and line of best fit drawn.
1 c) Interpreting Graphs
1) As the temperature increases the solubility of sulphur dioxide decreases
2) volume= 20cm3(approx use graph)
3) time=30s(approx- use graph)
4) as the temperature increases to 370Cthe units of sugar produced increases and then decreases as the temperature continues to increase.
5) volume= 15cm3 (approx use graph)
1 c) More Interpreting graphs/ Questions on graphs(CREDIT)
1) As the temperature decreases the % yield of ammonia increases.
2) a)The ionisation energy increases from Lithium to Neon
b) The ionisation energy decreases down a group
3) a) gas
b)-5
4) a)Atom size increases going down a group.
b)atom size decreases from Lithium to fluorine
5) More ammonia is needed to make more fertilisers to grow more crops to feed the growing population.
6) As the temperature increases the % Sulphur dioxide converted decreases
7) a) 40 cm3
b) both graphs levelled off at same point 40cm3
c) B is steeper than A at the start
8) a) (i) 2
(ii) 6.9
2 a) Tables from passages
1)
Useful Property / Use (of Aluminium)Good heat conductor / Saucepans
Resistant to corrosion / Window/door frames
Low density / Power cables
malleable / Cooking foil
2)
Property / Use (of PVC)STRONG / BOTTLES
WATER RESISTANT / PROTECTIVE CLOTHING
CHEMICAL RESISTANCE / FOOD CONTAINERS
ELECTRICAL INSULATOR / PLUGS AND CABLES
3)
Alcoholic drink / % OF ALCOHOLBEERS / 5
CIDERS / 7.5
RED WINE / 12
FORTIFIED WINES / 18
WHISKEY / 40
4)
Metal added to copper / Use of AlloyAluminium / Aircraft bodies
Nickel / Coins
Zinc / Musical instruments
Tin / Ships propellers
2 b) Tables from pie charts and vice versa
1)
Use of sulphuric acid / % usedPlastics / 9
Detergents / 10
fibres / 14
paints / 16
Other uses / 19
fertilisers / 32
2)
Uses of Ammonia / % usedOther uses / 8
nylon / 5
Nitric acid / 7
fertilisers / 80
3)Pie chart labelled correctly, carbon monoxide should be 50% of pie chart, sulphur dioxide, 17%, hydrocarbons 11.5%, dust 11.5 %, nitrogen oxides 40%
2c) Flow charts/diagrams(GENERAL)
Q1)
Q2)
2c) Flow charts/diagrams
Q4) Credit
a)SiO2
b)Cl2
c)Distillation
Section 3: Using your Data Book
3 a) general level
1)a) E
b) A + F
2) a) C
b) B + F
c) C
3) E
4) a) A + F
b) B
c) A + C
5) D
6) a) C
b) A + B
c) E
7) a) A+B
b) B+F
c) C
8) Insoluble
9) a) Aluminium oxide
b) Transition metals
c) graphite
3 a) general level Cont.
10) a) A
b) C+F
c) E
11) gases
12) a) mass of metal/volume of acid/ volume of detergent
b) gold/silver/copper/platinum
3b) credit level
1)D + E
2)F
3)a) B
b) A +F
c) F
4) a) C
b) A +C
c) A
5) D+E
6) 2Cl-(aq) -> Cl2(g) +2e-
7) a) B
b) A
c) E +F
8)a) A- TIN OR LEAD/COPPER etc, B- IRON
b) Magnesium and copper/silver
9) a) D+F
b) C+E
c) B+E
10) a) naptha
4 a) general level
1)a) A
b) C+E
2) a) propene
b) C4H10
c) C
3) a) 0.1g
b) 0.1g, 50 cm3, 2moll-1
4) a) tube goes into sodium hydroxide, test tube stoppered.
b) 80/100*40= 32%
5) a) A
b) volume of acid, mass of metal, type of acid
6) A+E
7 a) B
b) reduces
8) a) white moss
b) acid rain
c) 5-5.5
9) glows very brightly
10) orange/red
11) a) E
b) F+D
12) a) (i) 2,11
(ii) not soluble
13) compare volume that passes through burrette in a given time
14) a) increases
b) 200-350
15) A+E
16) a) TRS
b) mass of metal, volume of water
c) too reactive
17) a) A
b) C+E
18) C3H6
19) a) no more gas given off/mass stays constant/shells all dissolved
b) egg shell
4 b) credit level
1)a) A
b) B+C
2) a) B+E
3) left hand tubes go into liquid and right hand tubes in gas
4) a) NO2 at 21oC, SO2 at -10 oC, NH3 at -33oC
b) SO2
5) a) light
b) strong
6) a) add iodine to water, if no colour change then won’t pass through
b) starch in water in amaylase in visking tubing, inside a test tube of water and benedicts. Blue to orange/red
7) a) as the number of carbons increase the heat released increases.
b) above 2665
8) a) A+F
9) A+B
10) A+C
11) (i) no effect
(ii) cyclohexane
(iii) isomers
12) a) w- silver, copper, mercury
y- magnesium,calcium,lithium, sodium, potassium
b) Y,X,Z,W
13) a) mass of ions in dead sea is greater than ocean water.
b) Magnesium chloride, sodium bromide
14) a) CnH 2n-2
b) (i) triple c-c bond between 2nd and 3rd carbon
(ii) 2 Bromines are not on adjacent carbons
15) a)Addition, Hydration
b)H and OH add across c=c
16)(i) CnH2n0
(ii) If OH on end C then will form aldehyde, If OH on a middle carbon then will form ketone
17) a)C
b) A
18) a) C+D
b) F
19) a) CnH 2n-2
b) C5H8Br4
c) cyclobutene
20) a) colour change
b) 20.6 cm3
21) A+D
22) iodopropane and iodomethane
1