Study Guide - 1st Quarterly Exam - Science
CLASSIFICATION
- Binomial nomenclature – two-part scientific name (Genus species)
- Characteristics of living things
- M – movement
- R – respiration
- S – sensitivity (stimulus and response)
- G – growth
- R – reproduction
- E – excretion
- N - nutrition
- Levels of classification from kingdom to species (largest – smallest)
- Characteristics of organism within each of the 5 kingdoms
- Animal – multicellular, eukaryotic heterotrophs
- Plant – multicellular, eukaryotic autotrophs
- Fungi – multicellular, eukaryotic heterotrophs (decomposers)
- Protist – unicellular, eukaryotic heterotrophs
- Moneran –unicellular, prokaryotic heterotrophs/autotrophs
- Dichotomous keys
- Evidence used for classification
- Behavior and physical appearance
- Method of reproduction, locomotion, diet and habitat
- Cells and DNA analysis
INSECTS
- Characteristics of arthropods and insects
- Special insect orders
- Coleoptera – beetles (most diverse and populous insect order)
- How do insects make sounds?
- Insect mouthparts
- Siphoning – long, flexible proboscis used for drinking nectar
- Piercing – thing, needle-like proboscis used for sucking blood
- Sponging – funnel-like proboscis used for lapping up dissolved food
- Metamorphosis – growth and development
- Molting (simple) – shedding skin
- Incomplete – egg, nymph, adult
- Complete – egg, larva, pupa, adult
IPM
- Steps of IPM
- Identification – What is causing the problem?
- Pest biology – Learn about the pest?
- Monitor – How bad is the problem?
- Threshold – How much is it going to cost? Is it worth it?
- Tactic – Choose a method to control/get rid of the pest.
- Evaluation – How well did it work?
- IPM Tactics
- Cultural – take away items pest needs to survive
- Physical – traps, burn nests, remove pest
- Genetic – sterilize the males; genetically modify the pest or its food source
- Biological – natural predators
- Chemical – pesticides and insecticides
- Regulatory – government laws and regulations
MICROSCOPES
- Total magnification – eyepiece x objective lens
- Parts and functions
SCIENTIFIC METHOD
- Steps of the scientific method – What takes place in each step?
- Research/background information
- State your purpose/problem question
- State your hypothesis/make a logical prediction based on prior knowledge
- Develop your procedure
- Collect and record data (numerical and observable)
- Analyze your results
- Draw conclusions
- Experimental factors
- Independent variable – the factor you control
- Dependent variable – what you are testing/measuring/observing
- Experimental group – the testing group
- Control group – the group used for comparison
- Controls – what is kept constant throughout the experiment