1. Complementaryand Alternative Medicine in Inflammatoryboweldiseases: Whatisthefuture

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Results: 1 to 20 of 42

1. Complementaryand alternative medicine in inflammatoryboweldiseases: whatisthefuture in thefieldofherbalmedicine?

Gilardi D, Fiorino G, Genua M, Allocca M, Danese S.Expert RevGastroenterolHepatol. 2014 May 12:1-12. [Epubaheadofprint]

2.Administration of a novel plant extractproduct via drinkingwaterto post-weaningpiglets: effects on performanceand gut health.

Bontempo V, Jiang XR, Cheli F, Lo Verso L, Mantovani G, Vitari F, Domeneghini C, Agazzi A.Animal. 2014 May;8(5):721-30.

3. Targetedmetabolicprofilingofpomegranatepolyphenolsandurolithins in plasma, urineandcolontissuesfromcolorectalcancerpatients.

Nuñez-Sánchez MA, García-Villalba R, Monedero-Saiz T, García-Talavera NV, Gómez-Sánchez MB, Sánchez-Álvarez C, García-Albert AM, Rodríguez-Gil FJ, Ruiz-Marín M, Pastor-Quirante FA, Martínez-Díaz F, Yáñez-Gascón MJ, González-Sarrías A, Tomás-Barberán FA, Espín JC.Mol Nutr Food Res. 2014 Jun;58(6):1199-211

4.Inhibition ofmelanincontentbyPunicalagins in the super fruitpomegranate (Punicagranatum).

Rana J, Diwakar G, Saito L, Scholten JD, Mulder T.J CosmetSci. 2013 Nov-Dec;64(6):445-53.

5.An aqueouspomegranateseedextractameliorates oxidative stress of human hepatoma HepG2 cells.

Navarro M, Amigo-Benavent M, Mesias M, Baeza G, Gökmen V, Bravo L, Morales FJ.

J Sci Food Agric. 2014 Jun;94(8):1622-7. doi: 10.1002/jsfa.6469. Epub 2013 Dec 3.

6.Nutraceuticals: potential forchondroprotectionandmoleculartargetingofosteoarthritis.

Leong DJ, Choudhury M, Hirsh DM, Hardin JA, Cobelli NJ, Sun HB.Int J Mol Sci. 2013 Nov 21;14(11):23063-85. doi: 10.3390/ijms141123063. Review.

7.Palatabilityandchemicalsafetyofapplejuicefortifiedwithpomegranatepeelextract.

Altunkaya A, Hedegaard RV, Harholt J, Brimer L, Gökmen V, Skibsted LH.Food Funct. 2013 Oct;4(10):1468-73.

8.Validation of a residueanalysismethodforstreptomycinandtetracyclineandtheirfoodsafetyevaluation in pomegranate (Punicagranatum L.).

Jadhav MR, Utture SC, Banerjee K, Oulkar DP, Sabale R, Shabeer T P A.J Agric Food Chem. 2013 Sep 11;61(36):8491-8. doi: 10.1021/jf401412s. Epub 2013 Aug 29.

9.Pomegranatepolyphenolslowerlipidperoxidation in adultswith type 2 diabetes but havenoeffects in healthyvolunteers: a pilotstudy.

Basu A, Newman ED, Bryant AL, Lyons TJ, Betts NM.J NutrMetab. 2013;2013:708381. doi: 10.1155/2013/708381. Epub 2013 Jul 10.

10.Biological significanceofurolithins, the gut microbialellagicAcid-derivedmetabolites: theevidence so far.

Espín JC, Larrosa M, García-Conesa MT, Tomás-Barberán F.EvidBasedComplement Alternat Med. 2013;2013:270418.

11.Preventiveandprophylacticmechanismsofactionofpomegranatebioactiveconstituents.

Viladomiu M, Hontecillas R, Lu P, Bassaganya-Riera J.EvidBasedComplement Alternat Med. 2013;2013:789764.

12.Antioxidantcapacity versus chemicalsafetyofwheatbreadenrichedwithpomegranatepeelpowder.

Altunkaya A, Hedegaard RV, Brimer L, Gökmen V, Skibsted LH.Food Funct. 2013 Apr 30;4(5):722-7.

13.Effectsofvariouspressingprogramsandyields on theantioxidantactivity, antimicrobialactivity, phenoliccontentandcolourofpomegranatejuices.

Türkyılmaz M, Tağı Ş, Dereli U, Özkan M.Food Chem. 2013 Jun 1;138(2-3):1810-8

14.Sustaineddeficitirrigationaffectsthecolourandphytochemicalcharacteristicsofpomegranatejuice.

Mena P, Galindo A, Collado-González J, Ondoño S, García-Viguera C, Ferreres F, Torrecillas A, Gil-Izquierdo A.J Sci Food Agric. 2013 Jun;93(8):1922-7.

15.Human norovirussurrogatereduction in milk andjuiceblendsby high pressurehomogenization.

Horm KM, Harte FM, D'Souza DH.J Food Prot. 2012 Nov;75(11):1984-90.

16.Pomegranate: a fruitthatamelioratesmetabolicsyndrome.

Medjakovic S, Jungbauer A.Food Funct. 2013 Jan;4(1):19-39. doi: 10.1039/c2fo30034f. Epub 2012 Oct 12. Review.

17.Effectsof a varietyoffoodextractsandjuices on thespecificbindingabilityofnorovirus GII.4 P particles.

Li D, Baert L, Xia M, Zhong W, Jiang X, Uyttendaele M.J Food Prot. 2012 Jul;75(7):1350-4.

18.Currentnutraceuticals in themanagementofosteoarthritis: a review.

Akhtar N, Haqqi TM.TherAdvMusculoskelet Dis. 2012 Jun;4(3):181-207.

19.Surface decontaminationandqualityenhancement in meatsteaksusing plant extractsasnaturalbiopreservatives.

Tayel AA, El-Tras WF, Moussa SH, El-Sabbagh SM.FoodbornePathog Dis. 2012 Aug;9(8):755-61.

20.Antibacterialeffectsof plant-derivedextracts on methicillin-resistantStaphylococcusaureus.

Su X, Howell AB, D'Souza DH.FoodbornePathog Dis. 2012 Jun;9(6):573-8.

21. Intestinal ellagitanninmetabolitesamelioratecytokine-inducedinflammationandassociatedmolecularmarkers in human colonfibroblasts.

Giménez-Bastida JA, Larrosa M, González-Sarrías A, Tomás-Barberán F, Espín JC, García-Conesa MT.J Agric Food Chem. 2012 Sep 12;60(36):8866-76.

22.Recoveryofalicyclobacillusfrominhibitoryfruitjuiceconcentrates.

McNamara CJ, Wiebe D, Gomez M.J Food Prot. 2011 Aug;74(8):1370-3.

23.NF-kappaB-dependent anti-inflammatoryactivityofurolithins, gut microbiotaellagicacid-derivedmetabolites, in human colonicfibroblasts.

González-Sarrías A, Larrosa M, Tomás-Barberán FA, Dolara P, Espín JC.Br J Nutr. 2010 Aug;104(4):503-12.

24.Effectoforganicacidsandmarinationingredients on thesurvivalofCampylobacterjejuni on meat.

Birk T, Grønlund AC, Christensen BB, Knøchel S, Lohse K, Rosenquist H.J Food Prot. 2010 Feb;73(2):258-65.

25.Occurrenceofurolithins, gut microbiotaellagicacidmetabolitesandproliferationmarkersexpressionresponse in the human prostategland upon consumptionofwalnutsandpomegranatejuice.

González-Sarrías A, Giménez-Bastida JA, García-Conesa MT, Gómez-Sánchez MB, García-Talavera NV, Gil-Izquierdo A, Sánchez-Alvarez C, Fontana-Compiano LO, Morga-Egea JP, Pastor-Quirante FA, Martínez-Díaz F, Tomás-Barberán FA, Espín JC.Mol Nutr Food Res. 2010 Mar;54(3):311-22.

26.Antimicrobialactivityofpomegranate (Punicagranatum L.) fruitpeels.

Al-Zoreky NS.Int J Food Microbiol. 2009 Sep 15;134(3):244-8.

27.Reprint of The Herbal Alternatives for Menopause (HALT) Study: backgroundandstudy design.

Newton KM, Reed SD, Grothaus L, Ehrlich K, Guiltinan J, Ludman E, LaCroix AZ.

Maturitas. 2008 Sep-Oct;61(1-2):181-93.

28.Toxicologicalevaluationofpomegranateseedoil.

Meerts IA, Verspeek-Rip CM, Buskens CA, Keizer HG, Bassaganya-Riera J, Jouni ZE, van Huygevoort AH, van Otterdijk FM, van de Waart EJ.Food ChemToxicol. 2009 Jun;47(6):1085-92.

29.Comment on safetyandantioxidantactivityof a pomegranateellagitannin-enrichedpolyphenoldietarysupplement in overweightindividualswithincreasedwaistsize.

Faria A, Monteiro R, Azevedo I, Calhau C.J Agric Food Chem. 2008 Dec 24;56(24):12143-4; authorreply 12145-6. doi: 10.1021/jf802383q. Noabstractavailable.

30.Safetyassessmentofpomegranatefruitextract: acuteandsubchronictoxicitystudies.

Patel C, Dadhaniya P, Hingorani L, Soni MG.Food ChemToxicol. 2008 Aug;46(8):2728-35.

31.Safetyevaluationof an oak-flavored milk powdercontainingellagitannins upon oral administration in the rat.

Azorín-Ortuño M, Urbán C, Cerón JJ, Tecles F, Gil-Izquierdo A, Pallarés FJ, Tomás-Barberán FA, Espín JC.J Agric Food Chem. 2008 Apr 23;56(8):2857-65

32.Iberianpigas a modeltoclarifyobscurepoints in thebioavailabilityandmetabolismofellagitannins in humans.

Espín JC, González-Barrio R, Cerdá B, López-Bote C, Rey AI, Tomás-Barberán FA.

J Agric Food Chem. 2007 Dec 12;55(25):10476-85. Epub 2007 Nov 9.

33.Safetyandantioxidantactivityof a pomegranateellagitannin-enrichedpolyphenoldietarysupplement in overweightindividualswithincreasedwaistsize.

Heber D, Seeram NP, Wyatt H, Henning SM, Zhang Y, Ogden LG, Dreher M, Hill JO.

J Agric Food Chem. 2007 Nov 28;55(24):10050-4. Epub 2007 Oct 30.

34.Efficacyandsafetyofpomegranatejuice on improvementoferectiledysfunction in male patientswith mild to moderate erectiledysfunction: a randomized, placebo-controlled, double-blind, crossoverstudy.

Forest CP, Padma-Nathan H, Liker HR.Int J Impot Res. 2007 Nov-Dec;19(6):564-7.

35.Phase II studyofpomegranatejuiceformenwithrisingprostate-specificantigenfollowingsurgeryorradiationforprostatecancer.

Pantuck AJ, Leppert JT, Zomorodian N, Aronson W, Hong J, Barnard RJ, Seeram N, Liker H, Wang H, Elashoff R, Heber D, Aviram M, Ignarro L, Belldegrun A.

ClinCancer Res. 2006 Jul 1;12(13):4018-26.

36.The dietaryhydrolysabletanninpunicalaginreleasesellagicacidthatinducesapoptosis in human colonadenocarcinoma Caco-2 cellsbyusingthemitochondrialpathway.

Larrosa M, Tomás-Barberán FA, Espín JC.

J NutrBiochem. 2006 Sep;17(9):611-25. Epub 2005 Oct 11.

37.Punicagranatum (pomegranate) juiceprovides an HIV-1 entryinhibitorandcandidatetopicalmicrobicide.

Neurath AR, Strick N, Li YY, Debnath AK.Ann N Y AcadSci. 2005 Nov;1056:311-27. Review.

38.Pomegranatejuicesupplementation in chronicobstructivepulmonarydisease: a 5-week randomized, double-blind, placebo-controlledtrial.

Cerdá B, Soto C, Albaladejo MD, Martínez P, Sánchez-Gascón F, Tomás-Barberán F, Espín JC.Eur J ClinNutr. 2006 Feb;60(2):245-53.

39.The Herbal Alternatives for Menopause (HALT) Study: backgroundandstudy design.

Newton KM, Reed SD, Grothaus L, Ehrlich K, Guiltinan J, Ludman E, Lacroix AZ.

Maturitas. 2005 Oct 16;52(2):134-46.

40.Punicagranatum (Pomegranate) juiceprovides an HIV-1 entryinhibitorandcandidatetopicalmicrobicide.

Neurath AR, Strick N, Li YY, Debnath AK.BMC Infect Dis. 2004 Oct 14;4:41.

41.The potent in vitro antioxidantellagitanninsfrompomegranatejuicearemetabolisedintobioavailable but poorantioxidant hydroxy-6H-dibenzopyran-6-one derivatives bythecolonicmicrofloraofhealthyhumans.

Cerdá B, Espín JC, Parra S, Martínez P, Tomás-Barberán FA.Eur J Nutr. 2004 Aug;43(4):205-20. Epub 2004 Jan 6.

42.Repeated oral administrationof high dosesofthepomegranateellagitanninpunicalagintoratsfor 37 daysis not toxic.

Cerdá B, Cerón JJ, Tomás-Barberán FA, Espín JC.

J Agric Food Chem. 2003 May 21;51(11):3493-501.