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STARTERS
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WOOD FIRED GRISSINI with Sea Salt, Chilli & Extra Virgin Olive Oil 6
PIZZETTA AGLIO with Garlic, Sea Salt & Extra Virgin Olive Oil 7
PIZZETTA BRUSCHETTA with Tomato, Garlic, & Basil 8
WARM MIXED OLIVES with Rosemary, Chilli, Orange Zest & Extra Virgin Olive Oil10
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ANTIPASTI
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ANTIPASTO BOARD with San Daniele Prosciutto, Mortadella, Bresaola, Hot Salami, 27
Aged Parmigiano, Sicilian Olives & Carasau Bread (Serves 2)
OYSTERS NATURAL Freshly Shucked Sydney Rock Oysters & Eschallot Vinaigrette½ dozen 15
dozen 28OYSTERS KILPATRICK Sydney Rock Oysters Wood Roasted with Pancetta ½ dozen 18
dozen 32
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ENTRÉE
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SUCKLING PIG CROQUETTES with Fresh Herbs, Sea Salt, Saffron Oil & Lime Aioli 12
CALAMARI FRITTI with Pea Tendrils & Parmesan Pangrattato 15
SIZZLING GARLIC PRAWNS with Cherry Tomatoes, Extra Virgin Olive Oil, Garlic, 17
Parsley & Chilli
GRILLED OCTOPUS & ROAST POTATOES with Cherry Tomatoes, Green Olives & 19
Balsamic Reduction
FRIED ZUCCHINI FLOWERS filled with Buffalo Mozzarella, Ricotta, Baby Spinach 20
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INSALATE
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PICCOLO FOGLIE Mixed Leaf Salad with Tomato, Cucumber & Red Wine Vinegar 9
ROCKET, PEAR & PARMESAN SALAD with White Wine Vinaigrette 13
CAPRINO PANZANELLA with Marinated Goat’s Cheese, Toasted Ciabatta, Heirloom 14
Tomatoes, Spanish Onions, Cucumber, Basil & Black Olives
INSALATA CAPRESE Heirloom Tomatoes, Buffalo Mozzarella & Basil 15
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PASTA
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ALL OF LILYS PASTA IS 100% HANDMADE INHOUSE.
GLUTEN FREE PASTA AVAILABLE FOR AN EXTRA $3
SPAGHETTI & MEATBALLS House MadePork & Beef Meatballs inNapolitano Sauce 18
HOMEMADE GNOCCHI AL POMODORO Napolitano Sauce, Goat’s Cheese & Fresh Basil 18
SPAGHETTINI ALLA CARBONARA with Smoked Pancetta, Egg Yolk & Pecorino 19
FETTUCCINE CON POLLO AFFUMICATO Smoked Chicken, Porcini Mushrooms 19
Cherry Tomatoes& Cream
HOMEMADE PAPPARDELLE WITH OSSO BUCO RAGU Ribbon Egg Pasta with Veal 20
Shank Ragu
LINGUINE GAMBERI Fresh Prawns, Cherry Tomatoes, Napolitano Sauce, Garlic & Chilli 22
SPAGHETTI AI FRUTTI DI MARE with Mussels, Calamari, Tiger Prawns, Vongole, 24
Tomato, Garlic, Chilli & White Wine
HOMEMADE RAVIOLI OF LOBSTER, PRAWN & CRABwithMascarponeCherry 26
Tomatoes
LINGUINE WITH LOBSTER, TIGER PRAWNS & MUSSELS with Cherry Tomatoes & Chilli 28
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RISOTTO
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PORCINI MUSHROOM RISOTTO with Black Truffle Paste, King Brown Mushrooms 18
& Thyme
RISOTTO VENERE with Wild Rice, Snapper, Tiger Prawns, Parmigiano & Radicchio 20
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SEAFOOD
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GRILLED SALMONFILLET with Kale & Roasted Potatoes 25
GRILLED SNAPPER FILLET with Vongole, Fennel & Cinzano Bianco 30
SEAFOOD PLATTER FOR TWO withSmoked Salmon, King Prawns, Grilled Octopus, 130
Fried Calamari, Pan-Roasted Scallops, Grilled Barramundi Fillets, Natural & Kilpatrick Oysters
Also includes Mussels in Napolitano Sauce with White Wine, Garlic & Fresh Basil
Served with Chips & Salad
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MAIN
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CHICKEN PARMIGIANAPan Fried Chicken with Eggplant, Napoletana Sauce, 20
Mozzarella & Parmesan Cheese
VEAL PIZZAIOLAPan Fried Veal with Olives, Capers, Napoletana Sauce, Garlic 20
Fresh Basil
12 HOUR SLOW COOKED BRAISED LAMB SHOULDER with Mash Potato, Baby 27
Spinach Red Wine Jus
POLLO ALLA CREMA Chicken with King Prawns & Avocado 28
4 HOUR SLOW COOKED CRISPY BEEF SHORT RIBS with Asparagus, Roasted 30
Truss Tomatoes, Salsa Verde & Lemon
FILLETO ROSSINI EYE FILLET 250gwith Mushrooms, Rosemary, Red Wine Balsamic 35
Truffle Mash
SALT CRUSTED RIB EYE 400gwith Roasted Garlic, Rosemary & Extra Virgin Olive Oil 38
FILETTO AL CAPONEPrime Eye Fillet 250g with Scallops, King Prawns in a Brandy 39
Cream Sauce
ALL OUR STEAKS ARE GRASS FED, ANTIOBIOTIC FREE & HORMONE FREE. PLEASE ALLOW 45MINS FOR MEDIUM WELL AND WELL DONE STEAKS.
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SIDES
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BEER BATTEREDFAT CHIPS 5
MASH POTATO with Sea Salt & Garlic 7
ROAST POTATOES with Rosemary, Sea Salt and Garlic 9
BROCCOLINI & KING BROWN MUSHROOMS with Cherry Tomatoes, Balsamic 12
Vinegar & Extra Virgin Olive Oil
CHARRED ASPARAGUS with Ricotta Salata & Lemon Oil 13
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CHILDREN’S MENU
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ALLCHILDREN’S MEALS INCLUDE 1 SOFT DRINK
PIZZETTA MARGHERITA with Tomatoes, Buffalo Mozzarella & Basil 15
PIZZETTA TROPICALE with Ham, Pineapple & Mozzarella 15
CHICKEN SCHNITZEL & FRIES with Tomato Ketchup 15
GRILLED CHICKEN & FRIES with Tomato Ketchup 15
SPAGHETTI & MEATBALLS Pork & Beef Meatballs in Tomato Sauce 15
HOMEMADE GNOCCHI AL POMODORO with Napolitano Sauce 15
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WOODFIRED PIZZA
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LILYS PIZZAS ARE NATURALLY RISEN FOR 48 HOURS, 100% HANDMADE AND COOKED THE TRADITIONAL NEAPOLITAN WAY IN OUR WOOD-FIRED BRICK PIZZA OVEN.
A GLUTEN FREE BASE IS AVAILABLE FOR AN EXTRA $5
MARGHERITA with San Marzano Tomatoes, Mozzarella, Basil & Extra Virgin Olive Oil 17
TROPICALE with Ham, Pineapple & Mozzarella 18
MEATLOVERSwith Pepperoni, Salami, Cabanossi, Ham, BBQ Sauce & Mozzarella 19
COLOURS OF ITALY with Green Basil Pesto, Mozzarella & Red Cherry Tomatoes 19
CALZONE filled with Ricotta, Smoked Mozzarella, Salami, Mushrooms, Cracked Pepper 19
& a Touch of Tomato
CAPRICCIOSA with Salami, Mushrooms, Artichokes, Mozzarella, San Marzano 20
Tomatoes & Olives
RED HOT CALABRESE with Hot Calabrese Salami, Mozzarella,Ricotta,San Marzano 20
Tomatoes & Olives
NAPOLETANA with San Marzano Tomatoes, Mozzarella, Anchovies, Capers, & Olives 20
CAMPAGNOLA with Smoked Pork Belly, Porcini Mushrooms, Mixed Mushrooms, 21
Shallots & Mozzarella
FUMAROLES with Smoked Pork Belly, Smoked Mozzarella, San Marzano Tomatoes, 22
Rocket & Cherry Tomatoes
VEGETARIANwith San Marzano Tomatoes, Mozzarella, Grilled Zucchini, Eggplant, 22
Capsicums & Parmesan
CHEF’S FAVOURITE - PARMIGIANA withSan Daniele Prosciutto, Eggplant, 23
San Marzano Tomatoes, Mozzarella & Freshly Grated Parmesan
PARMA a Margherita with San Daniele Prosciutto, Shaved Parmesan, Cherry Tomatoes 24
& Rocket
PRAWNS & ZUCCHINI with Mozzarella, Cherry Tomatoes, Garlic, Extra Virgin 24
Olive Oil Chilli
PESCATORA with San Marzano Tomatoes, Black Mussels, Vongole, Octopus, Calamari, 24
Prawns, Oregano, Garlic, Parsley & Cherry Tomatoes
ADDITIONAL TOPPINGS FOR 2 ADDITIONAL TOPPINGS FOR 4
AnchoviesOlivesBuffalo Mozzarella
ArtichokesPestoPrawns
CapersRicottaSan Daniele Prosciutto
CapsicumRocket
Cherry TomatoesSalamiCOMPLIMENTARY TOPPINGS
Eggplant ShallotsOnion
Eggplant ParmigianaShaved ParmesanBasil
Hot SalamiSmoked MozzarellaChilli
MushroomsSmoked Pork Belly (Pancetta)Garlic
MozzarellaZucchiniOregano
Parsley
San Marzano Tomatoes
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DESSERT
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GIOTTO MIXED GELATO 2 Scoops & up to 2 Flavours may be selected from 7
our Dessert Bar
PROFITEROLES filled with Fresh Custard & Coated with Chocolate 10
TIRAMISU with Mascarpone Cream, Coffee Dipped Savoiardi Biscuits and Fresh 10
Strawberries
DARK CHOCOLATE MOUSSEHomemade and Decadently Fluffy 12
WARM CHOCOLATE FONDANT with a Sublime Liquid Centre, served with a 12
Scoop of Vanilla Gelato or Fresh Cream
VANILLA PANNA COTTA with Passionfruit 12
CREME BRULEEOven Baked Egg Custard infused with Baileys, served chilled 12
with a Toffee Crust & Almond Biscotti
AFFOGATOHazelnut and Vanilla Bean Gelato drowned in Hot Espresso and 13
Frangelico Liquor
STRAWBERRY NUTELLA PIZZA Wood Fired Nutella Pizza with Fresh Strawberry 15
& Vanilla Gelato
BANANA NUTELLA PIZZA Wood Fired Nutella Pizza with Fresh Banana & Vanilla 15
Gelato