Cocktails

BGR Signature White Vermouth, Kis Wild Gin, Native Mint, Prosecco / 15.5
Bacardi White Rum, Fresh Lime, Lemon Verbena, Soda Water / 16.5
Pear & Chamomile Infused Belvedere Vodka, Honey, Cinnamon, Lemon, Whites / 18.0
Makers Mark Bourbon, Cointreau, Black Tea, Brown Sugar, Orange, Mint / 18.0
Ayala Champagne, MGC Gin, Rosemary, Ginger, Lemon / 20.0

Beer & Cider

Coopers Pale Ale / Adelaide, South Australia / 8.5
The Hills Cider Company Apple Cider / Adelaide Hills, South Australia / 9.5
Jachmann Pink Lady Apple Cider / Loxton, South Australia / 10.0
Smiling Samoyed Kolsch / Myponga, South Australia / 10.0
Stone and Wood Pacific Ale / Byron Bay, New South Wales / 10.0
Botanic Blonde / Adelaide, South Australia / 11.0
4 Pines Stout / Manly, New South Wales / 11.0
Peroni Nastro Azzurro / Vigevano, Italy / 11.0
Lobo Apple ‘Cyser’ / Adelaide Hills, South Australia / 15.0
Gin
Served with Fever Tree Tonic Water
West Winds The Sabre, Lemon & Pepper / Margaret River, Western Australia / 11.0
MGC, Dehydrated Grapefruit, Rosemary / Yara Valley, Victoria / 12.0
Settlers Pink, Strawberry & Mint / McLaren Vale, South Australia / 13.0
KIS Wild Gin, Apple & Thyme / Kangaroo Island, South Australia / 13.0
Settlers Oak, Dehydrated Orange & Clove / McLaren Vale, South Australia / 14.0
Applewood, Finger Lime, Lemon Myrtle / Adelaide Hills, South Australia / 15.0

Corkage: $30.00 per 750ml bottle. 1 bottle per table.

By the Glass

Sparkling

NV Alpha Box & Dice Prosecco / McLaren Vale, South Australia / 11.0
2017 Howard Vineyard Sparkling Brut / Nairne, South Australia / 12.0
2017 Harvest Blanc De Blancs / Birdwood, South Australia / 13.0
NV Simon Greenleaf Methode Traditionelle / Lobethal, South Australia / 14.0
NV Ayala Brut Majeur / Champagne, France / 25.0

White

2015 A.Mano Bianco / Puglia, Italy / 13.0
2015 Wangolina Single Vineyard Semillon / Mt. Benson, South Australia / 14.0
2016 By Jingo! Gruner Veltliner / Adelaide Hills, South Australia / 14.0
2017 Jericho Fume Blanc / Adelaide Hills, South Australia / 16.0
2016 Tapanappa Riesling / Adelaide Hills, South Australia / 16.0
2015 Yal Yal Rd Chardonnay / Mornington Peninsula, Victoria / 16.0

Rose

2016 Un Bon Canon Rose / Cote de Provence, France / 14.0

Red

2016 Guthrie ‘Snare’ Syrah / Adelaide Hills, South Australia / 13.0
2013 Ottelia Cabernet Sauvignon / Coonawarra, South Australia / 15.0
2016 Corduroy Pinot Noir / Adelaide Hills, South Australia / 15.0
2017 Unico Zelo ‘Halcyon days Nero d’ Avola / Riverland, South Australia / 16.0
2017 Lino Ramble ‘Domino’ Montepulciano / McLaren Vale, South Australia / 16.0
2017 Koerner ‘The Clare’ blend / Clare Valley, South Australia / 18.0

Sparkling & Champagne

NV Alpha Box & Dice Prosecco / McLaren Vale, South Australia / 50.0
2017 Howard Vineyard Sparkling Brut / Nairne, South Australia / 55.0
2017 Harvest Blanc De Blancs / Birdwood, South Australia / 58.0
NV Simon Greenleaf Methode Traditionelle / Lobethal, South Australia / 65.0
2011 Ashton Hills Blanc de Noir / Piccadilly Valley, South Australia / 105.0
NV Henschke Blanc de Noir / Lenswood, South Australia / 110.0
NV Ayala Brut Majeur / Champagne, France / 120.0
NV Pol Roger / Champagne, France / 135.0

White Wine

Riesling

2017 Mac Forbes Spring Release Riesling / Healesville, Victoria / 65.0
2016 Tapanappa Riesling / Adelaide Hills, South Australia / 75.0
2017 Rockford Vine Vale Riesling / Barossa Valley, South Australia / 80.0
2017 Grosset Springvale Riesling / Eden Valley, South Australia / 85.0
2013 Riquewihr Riesling / Alsace, France / 105.0

Chardonnay

2016 Credaro Kinship Chardonnay / Margaret River, Western Australia / 70.0
2015 Yal Yal Rd Chardonnay / Mornington Peninsula, Victoria / 75.0
2017 Murdoch Hill ‘Tillbury’ Chardonnay / Adelaide Hills, South Australia / 85.0
2015 Domaine Jean Dauvissat Chablis / Burgundy, France / 105.0

Sauvignon Blanc

2016 Tiefenbrunner Sauvignon Blanc / Alto Adige, Italy / 60.0
2017 Lost Buoy ‘Gulf View’ SauvignonBlanc / Port Willunga, South Australia / 65.0
2017 Jericho Fume Blanc / Adelaide Hills, South Australia / 75.0

Varietals and Blends

2015 A. Mano Bianco / Puglia, Italy / 60.0
2015 Wangolina Single Vineyard Semillon / Limestone Coast, South Australia / 65.0
2016 By Jingo! Gruner Veltliner / Adelaide Hills, South Australia / 65.0
2017 Koerner ‘Rolle’ Vermentino / Clare Valley, South Australia / 70.0
2016 Chateau De Breze Chenin Blanc / Loire Valley, France / 95.0

Red Wine

Rose

2016 Unico Zelo ‘Berry Blossom’ Rose / Blend of regions, South Australia / 55.0
2017 Dune Bonaire Rose / Blewitt Springs, South Australia / 60.0
2016 Un Bon Canon Rose / Cote de Provence, France / 75.0
2017 Patrick Sullivan Pink Pound Rose / Warragul, Victoria / 80.0

Pinot Noir

2016 Save our Soul Pinot Noir / Mornington Peninsula, Victoria / 65.0
2016 Corduroy Pinot Noir / Adelaide Hills, South Australia / 70.0
2017 Jamsheed Harem Series / Yarra Valley, Australia / 85.0
2013 Givry 1er cru Les Bois Chevaux / Burgundy, France / 100.0

Cabernet Sauvignon

2015 Wangolina Cabernet Sauvignon / Mt Benson, South Australia / 65.0
2013 Ottelia Cabernet Sauvignon / Coonawarra, South Australia / 70.0
2014 Levrier By Jo Irvine AnubisCabernet / Eden Valley, South Australia / 105.0
2012 Wynns John Riddoch Limited Release / Coonawarra, South Australia / 210.0

Shiraz

2016 Guthrie ‘Snare’ Syrah / Adelaide Hills, South Australia / 60.0
2017 Charlotte Dalton Shiraz / Adelaide Hills, South Australia / 80.0
2016 Brash Higgins Shiraz / McLaren Vale, South Australia / 85.0
2014 Taltarni Estate Shiraz / Pyrenees, Victoria / 90.0
2016 Head The Blonde Shiraz / Barossa Valley, South Australia / 105.0

Varietals and Blends

2017 Lino Ramble ‘Domino’ Montepulciano / McLaren Vale, South Australia / 70.0
2016 Anjou Rouge Cabernet Franc / Loire Valley, France / 70.0
2017 Unico Zelo ‘Halcyon Days Nero d’ Avola / Riverland, South Australia / 75.0
2017 Koerner ‘The Clare’ blend / Clare Valley, South Australia / 85.0
2017 Sorrenberg Gamay / Beechworth, Victoria / 105.0
2013 Fletcher Barolo Alta Pete / Piedmonte, Italy / 140.0
2015 Bekkers Grenache / McLaren Vale, South Australia / 145.0
2013 Pierre Henri Morel Grenache, Syrah / Châteauneuf Du Pape, France / 180.0

Sweet Wines (Glass)

2017 Top Note ‘The Noble Rose’Semillon / Adelaide Hills, South Australia / 12.0

Fortified Wines

Galway Pipe Grand Tawny Port / Langhorne Creek, South Australia / 12.5
2015 Kalleske JMK Shiraz VP / Barossa Valley, South Australia / 15.0
Brash Higgins Tawny Port / McLaren Vale, South Australia / 20.0
Penfolds Grandfather Rare Tawny / South Eastern Australia / 20.0

Sherry & Tokay

Valdespino Yellow label Pedro Ximinez / Jerez, Spain / 9.0
Seppeltsfield DP117 Dry Flor Apera / Barossa, South Australia / 9.5
Seppeltsfield DP63 Grand Muscat / Rutherglen, South Australia / 9.5
Seppeltsfield DP57 Grand Tokay / Rutherglen, South Australia / 9.5
NV Skillogalee Muscat / Clare Valley, South Australia / 12.0

Cognac

Hennessy VSOP / 12.5
Remy Martin XO / 20.0

Whisky

Johnnie Walker Black label blended scotch / 12.5
Glenfiddich, single malt, aged 12 years / 14.5
Laphroaig, single malt, aged 10 years / 15.5

Digestives (60ml Served on Ice)

Averna Amaro Siciliano / 12.0
Amaro Montenegro Italiano / 12.5
Liquore Strega / 13.0
Applewood Okar Amaro / 14.0