Assistant Manager Position
Club Description
Founded in 1916, St. Clair Country Club is a member owned Club committed to providing outstanding food, service and amenities to its approximately 900 members. We are a true family-oriented Country Club that retains the quiet ambiance and character of a pastoral countryside yet is only 8 miles south of downtown Pittsburgh, PA. In 2012, St. Clair again earned recognition as one of the Platinum Clubs of America®. We maintain this standing by consistently delivering best in class service while striving for continuous improvement in everything that we do.
We are just in the process of completing an interior dining-area renovation which will feature a completely updated Men’s Grill, three dining areas (family-casual mixed grill, upscale-casual bistro and a formal dining room) and a beautiful new bar in the center of it all. Last year we renovated our outdoor dining terrace that seats 60 and maintains great business through the summer months. We also have several banquet rooms, including a 300 seat ballroom and several smaller rooms for member events, meetings and other parties. Our membership also has the option of enjoying meals at our Men's and Ladies’ Grills. During the season we offer food and beverage service at our Pool Snack Bar and our Halfway House. Total food & beverage revenue is $2.9M. Other amenities include an 18 hole Championship Golf Course, 9 hole Terrace Golf Course, Swimming Pool, Fitness Center, and Paddle Courts.
Position Description
St. Clair Country Club has an exciting opportunity for an Assistant Manager. This position reports to our Assistant General Manager, is a key player on the management team and has the potential of advancing to the position of AGM in the near future. We are seeking a dynamic, energetic leader that can manage all aspects of the Club in the absence of the General Manager/COO and the Assistant General Manager.
The Assistant Manager is responsible for the entire front of the house clubhouse operation, including dining, bar and banquet areas, locker rooms, grill rooms, housekeeping, fitness center & pool. The successful candidate’s primary areas of focus will be on the dining rooms, banquets (booking and managing operations), bars, pool and other food & beverage outlets. This position would be a great fit for somebody with extensive F&B knowledge and experience who is capable of leading several teams of strong individuals.
The ideal candidate is someone that is charismatic, passionate and enjoys interacting with people at all levels including employees, members and vendors. Experience in the hospitality field, specifically, leading a team, managing inventory, knowledge of wines, involvement in the budget, and ensuring that budgetary goals are met is essential to this position.
St. Clair Country Club offers a competitive compensation package commensurate with the candidates experience and qualifications. This position also provides a comprehensive benefits package including, medical, dental, life insurance, short and long term disability, vacation, meals, and a CMAA education package.
This position is available immediately. Interested candidates may submit their resumes, cover letters, and salary requirements to Steve Gonzalez, General Manager/COO, at .