Chemistry
Solutions Lab 1
Purpose: In this lab you will figure out how to make sugar dissolve in ice water.
Materials:
Large beaker
Small beaker
Ice
Water
Mortar and pestle
Stirring rod
Hot plate
Directions:
1. Add equal parts ice and water to the large beaker so it is about 70% full.
2. Make at least 4 tablespoons of sugar dissolve in the ice water.
3. In a clean setup add sugar to a beaker with water. Let it sit 5 minutes, then gently tilt the beaker. Look at the interface between sugar and water while you do this.
Write up:
Describe how you made the sugar dissolve in the ice water. Also describe what you see in 3.
Questions:
1. How does each affect the rate of dissolution of a solute? Say whether it increases or decreases it and how the factor either increases the rate at which solute meets solvent or decreases it.
A. stirring/shaking
B. heating
C. cooling
D. grinding the solid solute
E. increasing pressure on a gaseous solute
2. What are you seeing in direction 3?