Unit A: Mix and Flow of Matter

Concepts:

-WHMIS symbols and Hazardous symbols

-Concentration and Solubility

-Solutes and Solvents

-Thermal Pollution

-Particle Model of Matter

-3 Factors affecting the rate of dissolving

-Temperatures effects on viscosity

-Ramp Method

-Compression of gases and solids

-Incompressibility of liquids

-Pascal’s Law

-How do we use fluids to transport process and use different materials?

-How do the properties of fluids work together?

(Viscosity, density, buoyancy, compressibility, Particle Model of Matter)

-How is incompressibility of fluids useful to us? (Hydraulics)

-What do we need to do to make compressible gases useful to us? (Pneumatics)

Calculations:

-Density

-Pressure

Unit B: Cells and Systems

Concepts:

-Characteristics of living things-list and describe

-Structures and Functions-define and give examples

-Organs and Organ Systems-list and describe

-Microscope-parts-list and describe function

-Cells-plant and animal-structures and functions

-Diffusion and Osmosis

-Tissues-plant and animal-identify and describe function

-Vaccines and germs

-Factors affecting the respiratory and circulatory systems

Unit C: Light and Optical Systems

Concepts:

-nature of vision and light

-history of vision/light exploration/invention

-transmission of light

-ray model of light

-concave and convex mirrors

-law of reflection

-refraction

-wave model of light

-types of light

-colors of light

-eyes

Unit D: Mechanical Systems

Concepts:

-comparing mechanical devices over time

- 6 simple machines

-transmission of force and energy

-calculations of mechanical advantage, speed ratio, work, efficiency and pressure

and what each means

-structure and function

Calculations:

Mechanical Advantage (MA) = Output Force

Input Force

Speed Ratio (SR) = Input Distance

Output Distance

Efficiency (%) = Mechanical Advantage X 100

Speed Ratio

Work (W) = Force (F)

Distance (d)

Efficiency (%) = Work(output)

x 100

Work (input)

Pressure (p) = Force (F)

Area (A)

Unit E: Fresh and Salt Water Systems

Concepts:

-distribution of water on Earth

-water quality

-water quality testing

-processes to produce fresh water from salt water

-waves, tides and currents

-erosion and deposition

-chemical weathering

-stream characteristics

-continental drainage

-glaciers

-glacial features

-effect of bodies of water on climate

-effect of currents on climate

-lake and ocean diversity

-lake and ocean zones

-environmental factors that lead to the development of adaptations (5)

-populations and reasons (3) for change in populations

-the water cycle

-human impact on water supply