The Wine List

Welcome to our wine list at Hell Bay. In conjunction with our specialist suppliers - who scour the globe to find passionate winemakers & producers. We have created a wine list featuring a variety of high quality and good value wines.

*Vintages may change according to availability*

Champagne & Sparkling Wine

125ml Bottle

1. Ayala Brut Majeur, Champagne, NV 44.00 Fine quality traditional style champagne

2. Prosecco Cipriano, Veneto, Italy 6.00 24.00 Fashionable, good value, easy drinking sparkling wine.

3. Taittinger Reserve Brut NV, Reims 54.00 An exquisite and refined Champagne.

4. Bollinger Special Cuvee Brut, NV 66.00 Bollinger make rich, structured Champagne, mainly from Pinot Noir grapes

5. Billecart-Salmon Rosé NV 74.00 The finest Rosé Champagne on the market. Intense, perfumed, yet very fine.

6. Dom Perignon, 2000 160.00 One of the great names of Champagne. Refined and very elegant

Half Bottle – Champagne

7. Benedick Damery Brut, Grande Reserve Champagne, NV 8.00 19.00

A elegant blend of Pinot Noir and Pinot Meunier.

8. Charles Heidiseck, Brut Reserve Champagne 22.00 A specific blend of Pinot Noir, Pinot Meunier and Chardonnay

The Hell Bay Selection

White Wine

175ml Bottle

9. Domaine de Valensac, Sauvignon, France, 2012 4.50 18.00 Light and tangy Sauvignon full of fresh and herbaceous zest.

11. La Roma, Pinot Grigio, Italy, 2012 5.00 19.50 Fresh, dry and delicate Italian white wine.

12. Moore’s Creek, Chardonnay, South Eastern Australia, 2011 5.50 22.00 A light and refreshing chardonnay from the Tyrrell’s Vineyards of New South Wales, Australia.

14. Vouvray, Domaine de Vaufuget, Chenin Blanc, France, 2011 6.00 26.00 Wonderful Vouvray! Clean and fresh with a lemony fruit taste.

Rosé Wine

48. Climbing Pink, Australia, 2011 4.50 18.00

Ripe strawberries and red cherries are underpinned by a crispy lively minerality.

49. Sancerre Rose, Domaine Vincent Delaporte à Chaviqnol, France, 2012 7.00 28.00 Rare 100% Pinot Noir Rose, soft and fruity with a dry finish.

Red Wine

19. Domaine Les Yeuses, Merlot, Languadoc-Roussillon, France, 2011 4.50 18.00 Fruity, soft and juicy Mediterranean style; southern French merlot.

21. Caballero De La Cepa, Malbec, Argentina, 2012 6.00 24.00

Plum and strawberry notes, soft tannis and a lingering finish.

23. Las Corazas, Tempranillo, Navarra, Spain, 2012 5.00 19.00

Ripe and juicy Tempranillo, aged in oak for added depth.

24. Morande Pinot Noir, Chile, 2011 6.50 26.00

Ruby red colour, aromas of fresh strawberry and rosewood

25. Chateau Lamonthe Pontac, Medoc, Bordeaux, 2010 7.25 29.00

Supple and rounded, with good brightness of fruit and definition

White Wines by the Bottle

Fresh, Dry Whites

Bottle

28. Vina Do Campo Blanco, Ribeiro Bodegas Docampo, Spain, 2011 29.00 Fruit driven white wine, aromatic and fresh, with a very long fresh finish.

30. Sancerre, Domaine Vincent Delaporte à Chaviqnol, France, 2012 28.00 Grassy, with gooseberry. Bright clean flavours.

31. Albarino, Adega dos Eidos, Rias Baixes, Spain, 2011 29.00 Fabulous Albarino has soft peachy fruit flavours and a bright lemon minerality.

32. Gavi, Terra Rosa, La Zerba, Piedmont, Italy, 2011 29.00 Delicate, chic and generous.

33. Madeline Augevine, St. Martin’s Vineyard, 2012 45.00 Lightly fiord nose followed by vibrant zingy citrus fruit with mineral overtones

Medium-Bodied Dry Whites

35. Grüner Veltliner, Hochterrassen Salomon, Austria, 2012 27.00 Austria’s Native grape. Floral grüner delivers tingly, spicy and lemon zest fruits.

36. Esk Valley, Sauvignon Blanc, Marlborough, New Zealand, 2012 29.00 Dry aromatic style with ripe passion fruit flavours

37. Chablis, Domaine de Chantemerle, France, 2011 38.00 The finest most refined Chablis we could find, superb.

38. Chassagne Montrachet, Fernand & Laurent Pillot, Burgundy, 2010 54.00 Intense yet balanced by a tight zingy backbone. Top quality white burgundy.

Aromatic and Medium-Dry Whites

Bottle

42. Castle Creek Chardonnay, South East Australia, 2012 18.00 Rich Chardonnay flavours compliment the fresh straw and citrus Semillon.

43. Terra D’alter Viognier, Alentejano, Portugal, 2012 29.00 Strong floral notes on the nose, quince & apricots on the palate.

44. Pouilly Fumé Domaine Hervé Séguin, 2011 32.00 Classic yet unique! Dry, smooth and full of fruit, with a lovely finish.

Rich, Full-Bodied Whites

45. R H Philips “Toasted Head” Chardonnay, California, USA, 2010 29.00 A rich and complex barrel aged Californian Chardonnay, with hints of tropical fruit

46. Hubert Lamy Saint – Aubin, Burgundy, 2009 54.00 Lemony freshness and good intensity and length.

47. Meursault 1er Cru Le Poruzot - Dessus, Remi Jobard, Burgundy, 2006 85.00 One of the great estate of Burgundy. Full blown nutty Meursault.

Rosé Wine

40. Rose Bonbon, Côtes De Provence, Domaine des Diables, France, 2012 30.00 A premium rose wine with flavours of red fruits and smoky notes.

48. Climbing Pink, Australia, 2011 18.00 Ripe strawberries and red cherries are underpinned by a crisp lively minerality

49. Sancerre Rose, Domaine Vincent Delaporte à Chaviqnol, France, 2012 28.00 Rare 100% Pinot Noir Rose, Soft and fruity with a dry finish.

50. M.I.P “Made In Provence” Côtes de Provence, Domaine Sainte Lucie, 2012 32.00 Outstanding scented rosé. Soft pink colour with a delicate red berry aroma.

Red Wines by the Bottle

Light, Juicy, Supple Reds

Bottle

51. Les Clos, Millesime, Southern Rhone, France, 2011 21.00 Light Rhone style wine with ripe fruit and soft oak flavours and a hint of bonfire smoke.

52. Beaujolais Villages, Domaine Rochette, France, 2011 23.00 Light, soft and easy drinking Beaujolais

55. Fleurie ‘Clos de La Roilette’ Domaine Coudert, Beaujolais, France 2011 28.00 Ripe Gamay fruit with hints of Morello cherries.

56. The Crater Rim, Canterbury pinot noir, New Zealand 2011 28.00 A selection of vineyards in the Canterbury region. With aromas of crushed berries, sweet herbs and violets

Medium-Bodied Reds

53. Lantana, Shiraz Cabernet, Australia, 2010 20.00 Trentham estate in NSW, a mellow red with rich plum and berry fruit flavours.

54. Tanguero, Malbec, Argentina, 2012 23.00

From the premium wine growing area of Mendoza, Argentina. Tanguero has a strong personality with a soft fruit aftertaste.

58. Simon Hackett “old vine” Grenache, South Australia 2010 28.00

Smooth with subtle spice and berry aromas.

59. Cotes du Rhone, Domaine Coulange, South Rhone, 2011 30.00 Grenache and syrah grapes. A soft generous and fruity wine with red fruit aromas

Medium-Bodied Reds

Bottle

61. Chateau Rigaud, Puisseguin Saint Emilion, Bordeaux, 2008 37.00 Merlot dominated claret, full of rich, open, polished fruit and a supple velvet feel.

62. Chateau Ormes De Pez, St Estepje, Bordeaux, 2004 56.00

Classic St Estephe, perfumed with cassis and dominant cedar notes

63. Rey Don Garcia, Rioja, Crianza, Spain 2010 35.00

A fruit led Rioja with crisp flavours and soft hints of oak.

67. Dombeya, Boulder Road Shiraz, Stellenbosch, 2008 35.00

Vibrant, soft and spicy flavours with hints of cherries and Turkish delight.

Big, Full-Bodied Reds

60. Dombeya, Cabernet Sauvignon, Stellenbosch, 2008 35.00

Dark, ruby red colour with aroma’s of blackcurrants, cedar and cherry tobacco

65. Spice Route, Pinotage, Stellenbosch, South Africa, 2010 24.00 Ripe fruit, dense, rich and full flavoured.

68. Chateauneuf-du-pape, Tradition, Domaine Giraud, 2008 75.00 Strawberry and black cherry fruit interwoven with tobacco leaf, liquorice, and spice.

69. Vosne- Romanee, Confurion Coteidot, Burgundy, 2007 85.00.

Rich and bright in character. Intense with lovely crunchy fruit and firmly structured finish.

70. La Reserve de Leoville Barton, St Julien 2009 68.00

Smooth with coffee and cedar notes. A classically styled Bordeaux from this esteemed

Estate in St Julien

Sweet Wines

125mls

72.Les Pins, Monbazillac, France, 2011 5.50

Lovely fresh style, rich and honeyed but just light enough to be dangerously good.

73. Chateau Laurette, Saint Croix du Mont, Bordeaux, France, 2009 6.50

Richly textured and delightfully intense.

74. Rustenburg Straw Wine, South Africa, 2011 7.25

Moreishly rich and deeply intense notes of cooked apricots and raisins.

75. Chateau Monteils, Sauternes, France 2007 12.50 Classic marmalade notes and lovely pure fresh finish.

Half Bottles – White Wines

77. Simon Hackett Chardonnay, South Australia, 2010 16.50

Full and rich in colour with distinctive peach and melon notes.

78. Pouilly Fume Domaine herve Seguin, 2011 16.50.

Classic yet unique! Dry, smooth and full of fruit.

Half Bottles – Red Wines

82. Chateau Belle- Garde, Bordeaux, France, 2011 13.00.

Attractive ripe fruits with a touch of spicy oak. Firm and tannic, a very good vintage.

84. Chateau Du Maine, Graves De Langdon, France, 2009 19.00

Initial flavours of fruits with delicate taste of an oak finish.