Week Commencing Monday / Monday / Tuesday / Wednesday / Thursday / Friday
Week 1
w/c 23rd Feb 2015
w/c 16th Mar 2015
w/c 20th Apr 2015
w/c 11th May 2015
w/c 8th Jun 2015
w/c 29th Jun 2015 / Lamb Pasta Bolognaise
Chickpea Dhal (V)
Jacket Potato, Sweetcorn & Broccoli
Apple Crumble with Custard / Roast Turkey with Stuffing Roast Potatoes and Gravy
Vegetable Chilli & Rice (V)
Creamed Swede &Peas
orange Jelly with Mandarins / Jerk Chicken with Rice
Vegetable Chow Mein (V)
Green Beans &Carrots
Iced Carrot Cake / Beef Chilli Con Carne & Rice
Macaroni Cheese (V)
Sweetcorn & Courgettes
Jam Sponge with Custard / Battered Fish (F)
Linda McCartney Vegetarian Sausages (V)
Chips, Baked Beans & Peas
Chocolate Sponge with Chocolate Sauce
Week 2
w/c 2nd Mar 2015
w/c 23rd Mar 2015
w/c 27th Apr 2015
w/c 18th May 2015
w/c 15th Jun 2015
w/c 6th Jul 2015 / Chicken Korma with Rice
Tomato & Basil Pasta with Herb Bread (V)
Sweetcorn & Courgettes
Fruit Compote with Rice Pudding / Roast Chicken with Stuffing Roast Potatoes & Gravy
Lentil Curry with Rice (V)
Cauliflower & Carrots
Strawberry Jelly / Spring Lamb Pie
Stir Fry Noodles with Crispy Vegetables (V)
Creamy Mash, Roasted Root Vegetables & Broccoli
Lemon Drizzle Cake / Beef Lasagne with Garlic Bread
Vegetable Slice (V)
Sweetcorn & Green Beans
Pineapple upside Down Pudding with Custard / BBQ Pizza (V)
Salmon & Broccoli Fishcake (F)
Baked Wedges Carrots & Garden Peas
Shortbread Biscuit with Fruit Yoghurt
Week 3
w/c 9th Mar 2015
w/c 13th Apr 2015
w/c 4th May 2015
w/c 1st Jun 2015
w/c 22nd Jun 2015
w/c 13th Jul 2015 / Savoury Minced Lamb
Vegetable Burritos (V)
Rice, Green Beans & Cauliflower
Pear Sponge with Custard / Roast Beef, Roast Potatoes & Gravy
Spinach & Sweet Potato Whirl
Carrots & Savoy Cabbage
Fruit Crumble with Custard / Chicken & Vegetable Pie
Quorn Tacos
Creamy Mash Potato, Garden Peas & Mixed Vegetables
Ginger Cake with Custard / BBQ Chicken with Rice
Tomato & Basil Pasta Bake
Sweetcorn & Broccoli
Orange Biscuit with Frozen Yoghurt / Breaded Goujons (F)
Vegetable Burger (V)
Chips, Baked Beans & Garden Peas
Chocolate Brownie with Chocolate Sauce
Meals are provided by
Edwards & Ward / We also serve a choice of salads, fresh bread, fresh fruit platter, fruit yoghurt and water every day
The cost of school meals is £9.75 weekly & £39.00 (20 meals) and must be paid for in advance – to pay for whole & half term please ask the office for details
Application forms f& free meals are available from the school office
(F) Fish Dish (V) Vegetarian Option
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Please note that following the consultation with parents, there is NO Halal meat on this menu