Table #1
Ruby WinesChelsey VanLare
Bottega Vinaia Pinot Grigio, Italy$17.99
Crisp, dry and flavorful with a firm structure leading into a lingering finish. Alluring floral perfume of an intensity and persistence rare in a Pinot Grigio.
Pine Ridge Chenin Blanc + Viognier, Clarksburg$13.99
This wine boasts fresh lemon, juicy honeydew melon, pomelo and sweet mango, finishing with white tea. Excellent with turkey, ham or just on its own.
Cave de Lugny Les Charmes Chardonnay Mâcon-Lugny, France$14.99
This structured stainless steel Chardonnay shows aromas of citrus, peach and apricot, followed by a wonderful balance between acidity and sweetness with a marked freshness.
Clos du Val Cabernet Sauvignon, Napa Valley$29.99
This wine has a rich and complex palate with full flavors of berry pie, mocha, cedar, black pepper and vanilla toast. The texture is creamy, round and full with well-structured tannins that are approachable now or will cellar well for decades.
Seghesio Zinfandel, Sonoma$22.99
Lush, dark fruits with an elegantly balanced, structured finish. A small amount of Petite Sirah is added for color and structure. Family harvested in California since 1895.
Roscato Sweet Red, Italy$12.99
Fresh, lively and frizzante with a soft lingering finish. Intense aromas of blackberries and ripe wild berries. Enjoy chilled as an aperitif or with spicy foods.
Table #2
Classic Wine ImportsAshley Webber / Prescott Hobson / Jessica Garrity
Giocato Pinot Grigio, Slovenia $12.99
Full bodied and yet elegant. Boasts fresh pear and melon flavors and a bristling lime-juice acidity.
89 Points, Best Buy.
Blondeau Sancerre, France$16.99
100% Sauvignon Blanc. On the nose, hints of rose petal, pear and ripe apple, with flavors of lemon and grapefruit. Great limestone minerality with a beautiful finish.
Murrieta’s Well The Spur Red, Livermore Valley$21.99
The art of blending at its finest! Aromas and flavors of black cherry and blueberry, with hints of chocolate, spice and toasted oak. Mature tannins and balanced acidity lead to a smooth long finish.
E. Guigal Côtes du Rhône, France$17.99
60% Syrah, 35% Grenache, 5% Mourvèdre. Offers succulent dark cherry and plum notes, layered with cocoa and tobacco. 90 Points, Wine Review Online and Wine Enthusiast. 89 Points, Wine Advocate and Wine Spectator.
Ferrari-Carano Siena Red, Sonoma$19.99
A blend of Sangiovese, Malbec, Petite Sirah and Cabernet Sauvignon. Delicious aromas of blackberry, raspberry jam, pomegranate, cocoa powder, toasty vanilla, licorice, cola, cinnamon spice, juicy Bing cherry, and bright blueberry. Supple tannins that are soft and harmonious with lovely viscosity, depth and a lingering finish.
Cline Ancient Vines Zinfandel, Contra Cost County$13.99
This wine shows wonderful strawberry flavors with coffee and chocolate characters. Ripe fruit and soft tannins make this a mouth-coating rich vintage. Enjoy now or cellar for 5-7 years.
Table #3
Commonwealth Wine & SpiritsDuane Joyce
Martin Códax Albariño, Spain$13.99
This Albariño is sourced from the Rias Baixas region, located in the Northwest corner of Spain. Shellfish is the main staple in this area and Albariño is quickly being recognized as the perfect wine across the U.S. where this gem accounts for a 60% share of the category. 91 Points, Wine & Spirits.
Edna Valley Sauvignon Blanc, Central Coast$9.99
This Sauvignon Blanc shows notes of melon and citrus, with a stony minerality. 94 Points, Wine Review Online. Platinum award winner at the 2015 Critics Challenge International.
William Hill Chardonnay, Napa Valley$23.99
This full-bodied Chardonnay offers a complex mix of creamy, vanilla-scented oak and snappy, fresh green apple, melon and honeysuckle flavors, folding together on the finish.
MacMurray Ranch Pinot Noir, Russian River Valley$29.99
To create this Pinot Noir, their winemaker selected grapes from estate vineyards in the Russian River Valley, giving it rich aromas and flavors of raspberry, cherry, lavender and boysenberry. 90 Points, Wine Review Online.
Brancaia Tre Red Blend, Italy$19.99
This Super Tuscan style IGT Rosso Toscana has lots of vivid spice, meat and dark berry fruit .A full body of tannins and bright acidity. A nice red wine to complement meats and pasta. 91 Points, JamesSuckling.com.
Louis M. Martini Cabernet Sauvignon, Napa Valley$34.99
This Cabernet is moderately rich and layered, with black cherry, plum, currant and light cedary oak notes. It shows impressive balance and depth of flavor, ending with gravelly, fine-grained tannins. 90 Points, Wine Spectator.
Table #4
Horizon Beverage, Patriot DivisionCurtis Chin
Rosatello Sparkling Rosé, Italy$12.99
From the sun-drenched vineyards of Italy. With aromas of wild strawberries with refreshing flavors of sweet raspberries and a balance of bright acidity and fresh finish.
Nobilo Icon Sauvignon Blanc, New Zealand$16.99
Exceptional palate weight and length, with a superb balance of opulent fruit flavors, clean minerality, and mouthwatering acidity. Aromas bursting with grapefruit, underpinned by green pepper/jalapeño, tropical and zesty lemon notes. Rich and full bodied, with citrus flavors, gooseberry, flinty minerality, and juicy acidity with a generous, persistent finish.
Wild Horse Pinot Gris, California$14.99
83% Pinot Gris, 7% Chard, 6% Malvasia Bianca, 2% Verdelho, 2% Orange Muscat. Delightfully rich and complex with aromas and flavors of pineapple, citrus, white peach, and Golden Delicious apples. Rich and succulent, with bright acidity leading to a lingering finish. Sourcing from all along California's Central Coast, from Santa Barbara County to Monterey.
Saved Red, California$19.99
A robust, powerful wine with a big personality and a generous finish. It is big, bold and rich. An eclectic blend of grapes delivers rich color and full-bodied flavors: red currant, black cherry and black olive. Soft tannins balance well with distinct oak flavors - French oak for vanilla and coconut; American oak for caramel, crème brûlée and coffee.
Ruffino Riserva Ducale Chianti Classico, Italy$22.99
Crafted using modern winemaking techniques to enhance traditional Italian methods, it’s widely acknowledged as a benchmark for Chianti Classico Riserva. Characterized by sweet cherry and red berry fruit notes with delicately spiced hints of tobacco, leather, cedar, white pepper and a touch of flint. It’s well balanced on the palate, with velvety tannins, firm acidity and a lingering finish of rosemary and figs. Its structure will allow it to age for many years.
Mondavi Cabernet Sauvignon, Napa Valley$26.99
Everything we love about Napa Valley Cabernet is here: a rich texture with silky tannins and balancing freshness; deep aromas and flavors of blackberries and dark plums, dried herbs and violets with a subtle hint of leather; a luxuriously long finish with complex flavors that linger on and on.
Table #5
Horizon Beverage, Premium DivisionJoe Skala / Adam Cataldo
King Estate Pinot Gris, Oregon$16.99
"A generous white with crisp apple scents and flavors touching on lemon curd, this is simple, racy and mouthwatering with a tangy acidity…” 91 Points, Wine and Spirits Magazine
Louis Jadot Pouilly Fuisse, Burgundy$27.99
Emerald gold in color, teeming of hazelnut and lemon, coating the palette with notes toasted almond and grapefruit.
Julia James Pinot Noir, California:$12.99
Medium bodied with ripe red raspberry and cherry fruit meld with earth and spice notes leading to a balanced a long, smooth finish.
Bonterra Zinfandel, North Coast$16.99
“...combines freshness with concentration and great structure. With a deep, dark color and aromas like cranberry and red cherry accented by hints of rosemary and thyme, it tastes deep, juicy and ripe…” 90 Points Editor’s Choice, Wine Enthusiast
St Francis Merlot, Sonoma$18.99
Smooth and elegant with classic flavors and aromas of cherry, chocolate and plum. 90 Points, Wine Enthusiast
St Francis Cabernet Sauvignon, Sonoma $19.99
Ripe, rich, chewy blackberry and black currant flavors lead onto this wine's lush, velvety palate followed by impressions of cedar, tobacco, spice and vanilla with supple, round tannins on the finish.
Table #6
Horizon Beverage, Coastal DivisionManny Castro / Tom Conway
Laurenz V “Singing” Gruner Veltliner, Austria$16.99
A very attractive fruit bouquet yields apple, peach and citrus aromas along with a typical Veltliner spiciness and a touch of white pepper. The soft and juicy palate is supported by fine acidity. It sings on the palate!
Clos Pegase Chardonnay, Mitsukos Vineyard, Carneros$24.99
Possesses complex aromas of Meyer lemon, ripe pineapple, and white honeysuckle, framed by subtly toasty oak. An intense and vibrant mid-palate has vivid fruit flavors, and the finish is balanced with rich fruit and minerality.
Stemmari Cantadoro Nero d’Avola/Cabernet Sauvignon, Sicily$12.99
80% Nero d’Avola, 20% Cab Sauvignon. Intense aromas of blackberry, raspberry and cranberry with hints of licorice, plum and vanilla. Rich, refined wine with great depth and complexity.
Banfi Chianti Classico, Tuscany $14.99
Ruby-red in the glass with an intense nose of cherries notes, plums, and violets. Rich flavors of cherry and leather supported by supple tannins and good acidity.
Chloe Red Blend #249, North Coast$16.99
A serious red blend with dark fruit, espresso and spice enveloping the palate. A full mouth feel with a silky, lingering finish.
Concha Y Toro Gran Reserva Cabernet Sauvignon, Colchagua Valley, Chile$16.99
"A taut, muscular red, with forest floor notes to the luscious dried berry and cherry tart flavors, accented by olive and tar notes. The juicy finish is filled with baker's chocolate and white pepper...” 90 Points, Wine Spectator
Table #7
M. S. Walker, Jackson EstatesKristin Richard / Kimberley Grasso
Liberated Sauvignon Blanc, Sonoma $13.99
Bright and citrus-driven with elements of passion fruit, lime and kiwi.
Silver Palm Chardonnay, North Coast$13.99
Ripe flavors of white peach, Gravenstein apple and Meyer lemon glide seamlessly. A near flinty finish provides balanced acidity.
Liberated Pinot Noir, Monterey $15.99
Balanced with bright fruit combined with the earthiness of tea leaf, hints of Bing cherry, cranberry and spice.
La Crema Pinot Noir Willamette Valley $31.99
Rose petals, pipe tobacco, cranberry and pine in the nose. Red cherry, black tea, mocha and pomegranate balanced and supple with a spicy finish.
Silver Palm Merlot North Coast $19.99
Dark fruit flavors of blackberries, boysenberries, and blueberries coupled with earthy tones like tobacco and limestone.
Liberated Cabernet Sauvignon, Sonoma $15.99
Exhibits notes of black cherry and currant, soft and rich onthe palate with great structure.
Table #8
M. S. Walker, Eric Solomon ImportsAdam Wilson
BurgánsAlbariño, Spain $13.99
Intense orchard fruit aromas. Silky palate with pear and peach flavors. One of the bestselling Albariños, Spain’s white wine! 90 Points, Wine Advocate.
Michel Gassier Cercius Blanc, France$13.99
A blend of Grenache Blanc and Sauvignon Blanc. Rich and textured with plenty of minerality to go along with tropical and stone fruit.
Michel Gassier Cercius Rouge, France$14.99
A blendof Grenache and Syrah aged in concrete. Medium-bodied with dark red berry and licorice.
91 points, Wine Advocate.
Novellum Chardonnay, France$11.99
100% Chardonnay aged for three months on Viognier lees in tanks and used barrels. Fresh, floral, zippy acidity with lush tropical fruit.
Hazana Rioja, Spain$11.99
85% Tempranillo, 15% Graciano. Aged in French and American Oak for six months. Red and black fruit with spice, tobacco, and anise.
Château Pesquié Quintessence Rouge, France$22.99
A blend of 80% Syrah and 20% Grenache aged in partial new French oak for 12 months. Raspberry, herb, and licorice with fine tannins.
Table #9
M. S. Walker, Jackson EstatesLynne Barnard
Galerie Sauvignon Blanc, Knights Valley$29.99
Opens with aromas of juicy green pear, line and mandarin, followed by a vibrant, crisp palate of lemon zest, grass and grapefruit, with distinctive mineral hints.
Freemark Abbey Chardonnay, Napa Valley$26.99
Nutmeg, vanilla and the nuance of angel food cake with slight baked apple and clove, finishing with aromas of green apple, pear, and tropical fruits. 92 Points, Robert Parker
Siduri Pinot Noir, Willamette Valley, Oregon$20.99
Bright red cherry and raspberry flavors with hints of underbrush and forest floor and a long lingering finish.
Edmeades Zinfandel, Mendocino County$14.99
A round and lush texture, with flavors of blackberry compote and red-fleshed plum, notes of black pepper and clove spice, cherry cola and chocolate highlights.
Clio Red Blend, Jumilla, Spain $49.99
A blend of 70% Monastrelland 30% Cabernet Sauvignon. Intense nose of ripe fruits and confit fruit mixed with sensations of toasted coffee and licorice which bring finesse and elegance.
LaJota Howell Mountain Cabernet Sauvignon, Napa Valley$74.99
Deep berry aromas and flavors accented by notes of anise and bittersweet chocolate. Classic Howell Mountain, with that lengthy finish and integrated tannins.
Table #10
M. S. WalkerBill McCauley
Kono Sauvignon Blanc, Marlborough, New Zealand$10.99
A vibrant Sauvignon Blanc, encompassing aromas of ripe passion fruit through green bean herbaciousness and a distinct lemon grass, herbal thread.
Smoking LoonSteelbird Chardonnay, California$8.99
This un-oaked Chardonnay opens with layers of juicy and ripe honeydew melon, followed by steely notes of citrus.
Noble Vines 446 Chardonnay, Monterey $9.99
Exhibits appealing aromas of pear, pineapple and melon. 90 Points, Wine Enthusiast
Noble Vines 181 Merlot, Lodi$9.99
Smooth tannins and balanced acidity support flavors of black cherry, ripe plum and a hint of spice.
Terre Grande Reserva, Alentejo, Portugal$9.99
Complex red fruit aromas with vanilla hints from oak aging and silky texture with ripe mild tannins.
Gnarly Head Authentic Black, California$9.99
This Petite Sirah based wine has aromas of black cherry, black licorice and vanilla, with concentrated flavors of boysenberry and dark chocolate.
Table #11
Trio Wine Company, Shannon Ridge Familyof WinesAshley Evers / Sal Stena
Shannon Ridge Sauvignon Blanc, Lake County$10.99
Aromas of lemon citrus, grapefruit and tropical fruits with flavors of tangerine and lemongrass.
91 Points, Wine & Spirits.
Shannon Ridge Chardonnay, Lake County$10.99
Aromas of pear, green apple and creamy vanilla with a buttery flavor combined with citrus.
90 Points, Wine Enthusiast.
Shannon Ridge Cabernet Sauvignon, Lake County$10.99
Deep dark color with aromas of dark berries, vanilla and spice. Flavors of Bing cherry, raspberry and vanilla.
91 Points, Beverage Dynamics.
Shannon Ridge Petite Sirah, Lake County$10.99
Aromas of creamy vanilla oak with flavors of blueberry pie, fresh blackberries and dark chocolate.
90 Points, Wine Enthusiast.
Vigilance Cimarron Red Blend, Lake County$12.99
Black cherry, blackberry and creamy oak vanilla aromas with flavors of ripe cherry and spices.
Vigilance Cabernet Sauvignon, Lake County$12.99
Aromas of black fruits, vanilla oak and black cherry combined with flavors of cherry, cassis and creamy vanilla.
Table #12
Trio Wine CompanyEmily Irwin
Mas Fleurey Rosé, France$12.99
Fresh cranberry and fennel aromas with notes of peach and apricot.
The Cottage Sauvignon Blanc, New Zealand$10.99
Dry and crisp with bright tropical flavors of grapefruit and finishing with peach. 91 Points, Beverage Dynamics.
Old Soul Pinot Noir, Lodi$12.99
Big fruit and ample richness - notes of floral tones, cherry, rhubarb and dark chocolate.
Ventisquero Grey Carménère, Chile$19.99
Intense aromas of blackberry, blueberry and strawberry with notes of cherry, chocolate, black pepper, mint and lavender.
OZV Zinfandel, Lodi$14.99
Made from 50-100 year old vines. Robust, jammy raspberry and chocolate flavors.
Matthew Joseph Cabernet Sauvignon, Napa Valley$19.99
Juicy flavors of plum, red berries and milk chocolate with aromas of raspberry and blueberry.
92 Points, Beverage Dynamics.
Ol’ Major Bacon Bourbon, America$27.99
The mixture has been called both “crazy” and “delicious,” but those with taste buds agree that the bacon and bourbon form a delicate, but rugged balance of flavor and drink.
Table #13
United Liquors, Connoisseur DivisionDavid Holmes
Frisk Riesling, Australia $9.99
A zippy Riesling that is floral and weighted, with notes of lime sorbet, rose petals and a hint of fennel. With a subtle complexity and just a tinge of sweetness, it’s a perfect companion for both sweet and spicy dishes.
88 Points, International Wine Cellar
Ramey Russian River Chardonnay, Sonoma $41.99
Supple and broad on the palate, offering concentrated pit and orchard fruit flavors and a jolt of smoky minerals. Shows great depth of flavor, length of finish, aromatic complexity and fine balance between richness and delicacy.
93 Points, Wine Enthusiast
A by Acacia Pinot Noir, Carneros $12.99
This Pinot Noir reveals itself in elegant turns- from vibrant red cherry, raspberry and juicy dark plum, to hints of sun-warmed red rose petals and fragrant oak spices. Supple, fine-grained tannins softly frame this wines fruit forward, cashmere-textured flavors.
Rosenblum Petite Sirah, Contra Costa $9.99
Dark purple depths relinquish layers of brooding, black fruits and sultry spices. The wine shows its signature gaminess and earthy spices but the cool conditions of the vintage allow the fruit to share the stage with an upfront juiciness and rich layers of blackberry cassis and cherry jam.
Allegrini Palazzo Della Torre, Italy$19.99
This Italian blend of 70% Corvina Veronese, 25% Rondinella, and 5% Sangiovese is a smooth, full-bodied cru wine made in an innovative Ripasso style. Deep ruby red in color, this wine is brimming with notes of dark, dried cherries, blackberries, and hints of dates. 90 Points, Robert Parker.