Risen ChristLutheranSchool’s

Taste of the Coast at Barefoot Landing

Saturday, March 20, 2010 11:00am until 4:00pm

Application Deadline February 1, 2010

Food Vendor Application & Agreement

Name of Vendor/BUSINESS ______

Contact Person(S)______

E-Mail ______

Mailing Address ______

Street/BoxCityState Zip

Telephone: Home ______Work ______Cell______

Cuisine Type: ______

(Examples: Italian, French, Mediterranean, Low Country, Mexican, American, Tex-Mex, Barbeque, Brazilian, Creole, Cajun, Thai, Chinese, Asian, Japanese, Greek, Seafood, Indian, German, African, Australian, West Coast, Southern, Calabash, Polynesian, Middle Eastern, Vegetarian, Wild Game, Dessert, etc.)

Vendor’s Menu

Note: Absolutely no entrée can exceed 4 tickets. One Ticket = $1. Please include your ticket price on all items.

Menu Item #1______Ticket Price: ______

______

______

Menu Item #2______Ticket Price: ______

______

______

Menu Item #3______Ticket Price: ______

______

______

Menu Item #4 ______Ticket Price: ______

______

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Menu Information: Taste of the Coast Restaurant Committee reserves the right to restrict certain entrees or beverages due to duplication or contractual exclusivity in the case of sponsorships.

One half of net sales at your booth/space will be collected by Taste of the Coast.

Booth/Space Fee:

___ 10’ x 10’ = $200.00___ 10’ x 20’ = $300.00

If your booth/space is larger, please contact Christie Gallagher (843-458-7920) for pricing.

Your Booth will include: one tent with two tables; front table with linen and skirting, and

one electrical outlet (2 plugs/20 total amps).

Other tables may be available at an additional cost of $15.00 each. ______

With linen and skirting $20.00 each ______

Additional Electricity: $25 for one electrical hook-up (2 plugs/20 total amps). ______

Other needed amenities: ______

PAYMENT: Please make all payments to RISEN CHRIST TOC

Note: There are NO REFunds on Booth/Space Fees.

Set-up Deadline on day of the event is 10:00 am.

Advertising: All participants will receive a mention in the official program and press kits. All restaurants will receive exposure on participating websites.

License: All participating vendors must have a North Myrtle Beach Business License.

If you do not have this license the city will issue a one-day event license for $35

Participating restaurants hereby agree to abide by the rules and regulations set forth by the Taste of the Coast Committee and any other regulations as may be established. Participating restaurants understand and agree that there will be no refunds and that decisions of the Risen Christ PTL Committee are final.

Further, participating restaurants hereby agree to indemnify and hold harmless RisenChristLutheranSchool and PTL, their agents and representative, from any responsibility, personal liability, loss, claims, or damage arising out of or in connection with this festival.

Applicant Signature: ______Date: ______

Print Name: ______Title: ______

Deadline for completed application is February 1, 2010

Drop off completed application to RisenChristLutheranSchool (10595 Highway 17 North),

or fax the application to 843-272-4039. Questions contact Kelly Hewitt Gibbs at 843-455-6728.

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