/ Hours of Operation:
Monday – Friday
Breakfast
7:00 am - 9:00 am
Lunch
11:00 am - 2:00 pm - The Hot Line & Grill
11:00 am – 1:30 pm – Soup & Salad Bar
Monday, January 1, 2018
HAPPY NEW YEARS
CAFETERIA WILL BE CLOSED
SEE YOU TUESDAY
Tuesday, January 2, 2018
Fried Chicken
Grilled Smoke Sausage with Peppers and Onions
Grilled Mahi-Mahi
Broccoli Bites
Green Peas
Veggie Blend
Buttered Corn
Dirty Rice
Sweet Potato Casserole
Combo: Fried Chicken, Side, and 16oz Beverage
Healthy Combo: ½ Grilled Mahi-Mahi, ½ Side, and 16oz Beverage
Wednesday, January 3, 2018
Chicken St. Charles
Homemade Lasagna
Grilled Chicken Breast
Saute Fresh Veggies Eat Fit
Green Peas
Field Peas
Fried Okra
Corn
Buttered Carrots Eat Fit
Brussel Sprouts
Combo: Lasagna, Side, 16oz Beverage
Healthy Combo: Grilled Chicken Breast, One Eat Fit Side, and 16oz Unsweet Tea or Water
Bar: Potato Bar / Thursday, January 4, 2018
Homemade Meatloaf
Fried Chicken Tenders
Grilled Tuna
Grilled Asparagus
Steamed Broccoli Eat Fit
Vegetable Blend Eat Fit
Green Beans
Corn on Cob
Mashed Potatoes
Combo: Meatloaf, Side, and 16oz Beverage
Healthy Combo: Blackened Tuna, One Eat Fit Side, and 16oz Unsweet Tea or Water
Friday, January 5, 2018
Fried Catfish
Seafood Stuffed Baked Potato
Grilled Chicken Breast
French Fries
Buttered Corn Eat Fit
Sweet Peas & Onions
Buttered Carrots Eat Fit
Coleslaw
Combo: Fried Catfish, Side, and 16oz Beverage
Healthy Meal: Grilled Chicken Breast, One Eat Fit Side, and 16oz Unsweet Tea or Water
*Menu & combos subject to change without notice
We always appreciate all input and suggestions!
Email your comments to Blaine Guillot at:
Thank you for your continued support!

Please be aware that at the Oyster’s Pearl Grill & Café, we handle and prepare egg, milk, wheat, shellfish, tree nuts, gluten, and other potential allergens in the food production areas of our facility.