Monday, February 26, 2018

10:00 am to 5:00 pm / Registration
1:00 pm to 4:00 pm / Opening Session
4:00 pm to 5:00 pm / TDA Meet and Greet

Tuesday, February 27, 2018

7:30 am to 8:00 am / Registration
8:00 am to 10:00 am / Financial Management and Procurement
10:00 am to 10:15 am / Break
10:15 am to 12:00 pm / Fresh Ideas and Fresh Perspective Sharing Session
12:00 pm to 1:30 pm / Lunch on own
BREAKOUT SESSIONS
1:30 pm to 2:30 pm / Farm to Summer
What Should I Expect from the NEW SFSP Audit?
Tracking Expenses
Sponsor’s Responsibilities
ISDs only– USDA Foods
2:30 – 2:45 pm / Break
BREAKOUT SESSIONS
2:45 pm to 3:45 pm / Setting up a Site with Limited Resources
Top 10 Compliance Review Findings
How Do I prepare for the SFSP Audit?
Disaster Response
3:45pm to 4pm / Break
BREAKOUT SESSIONS
4 – 5pm / Communicating to External Stakeholders
Tracking Expenses
Turnip the Beet – Creating Appealing Summer Meals
Food Safety: What’s the number?

Wednesday, February 28, 2018

BREAKOUT SESSIONS
8:30 am to 9:30 am / Marketing in your community with TDA materials
Food Safety: Fight BAC
SFSP Procurement DO’s & DON’Ts – Planning to Award
Top 10 Compliance Review Findings
9:30 am to 9:45 am / Break
BREAKOUT SESSIONS
9:45 am to 10:45 am / Turnip the Beet – Creating Appealing Summer Meals
Sponsor Responsibilities
SFSP Procurement – It’s Awarded, Now What?
WIC Pilot (Invite Only Meeting)
10:45 am to 11:00 pm / Break
11:15 – 12:15pm / Closing Session

Tuesday, November 7, 2017