Public Health2016 - 2017
Name:ID#:Date Updated:
Minor/Concentration/ etc.:Advisor 1: Advisor 2:
Students must complete “Declaration of Minor/Concentration” form in order for it to appear on your transcript.
SBS Concentration in Public Health OR Public Health Minor for NON-SBS Majors
Course # / Course Title / Term / Grade / CreditsSBS/SCI 336 OR
MPH 400/500 / Introduction to
Public Health / 3
SBS/SCI 337 / Intro to Epidemiology / 3
SBS 308 / Medical Anthropology / 3
SBS 335 / Legal Issues in Health & Human Services / 3
Required Courses:One elective reflecting student’s professional interests in Public Health, including from list below or, with approval of Public Health faculty advisor, a course that will be equivalent in substance or intent such as:
SBS 339 Immigration, Ethnicity and Identity
SBS 341 The Family
SBS 343 Substance Abuse
SBS 344 Violence: Causes and Control
SBS 345 Diversity: Many Voices
Nutrition and Food Systems (Choose One):SBS 350 Psychosocial Disorders of Childhood and Adolescence
ANT 233 Food and CultureSBS/LOS 436 Risk, Public Policy, and Society
SBS 304 Food, Culture, and EatingSCI 315 Environmental Health
Course # / Course Title / Term / Grade / CreditsCourse # / Course Title / Term / Grade / Credits
Note: A nutrition course does NOT substitute for this category which requires an interdisciplinary focus on cultural aspects of foodand nutrition
Course # / Course Title / Term / Grade / CreditsSBS Minor in Public Health:Only available to SBS majors. Complete requirements of the SBS Concentration in Public Health listed above as well as four (4) additional SBS electives (12 credits).
Course # / Course Title / Term / Grade / CreditsCertificate in Public Health:Available to ALL students. Minimum grade of C required for all courses to earn certificate.
Required Courses:Choose One Course Listed Below:
Course # / Course Title / Term / Grade / CreditsSBS 335 / Legal Issues Health/Human Services
SBS/SCI 336 / Intro to Public Health
SBS/SCI 337 / Intro to Epidemiology
SBS 304 Food, Culture, and Eating
SBS 308 Medical Anthropology
ANT 233 Food and Culture
Course # / Course Title / Term / Grade / CreditsNote: A nutrition course does NOT substitute for a Food and Culture course, which requires an interdisciplinary focus on cultural aspects of food and nutrition
"This document is unofficial for discussion purposes only. Official degree progress is dictated by the catalog for your matriculation year.
Responsibility for successfully completing the requirements of the program resides with the student.”
Course # / Course Title / Term / Grade / Credits