Raleigh County Child Nutrition September Menu

Shady High School Lunch

Pick 3Campaign

Monday / Tuesday / Wednesday / Thursday / Friday
Each student is required to take one 1/2 cup of fruit or vegetable with two other items from the menu for the school year 2017-2018
(Required by the USDA) Daily Serving: Milk (White 1% or Flavored NF)
1
Taco Salad w/ Nacho Chips
Pinto Beans
Salsa
Sour Cream
Pears
4
HOLIDAY
NO SCHOOL
/ 5
Philly Steak w/Mozzarella-Peppers & Onions
Broccoli Salad
Peaches
Roll
/ 6
Spicy Grilled Chicken
on Bun
Lettuce & Tomato
Rotini Pasta Salad
Garden Veggie Blend
Berry Cup
/ 7
Pepperoni Roll
Italian Blend Veggies
Corn on Cob
Fruit Cocktail
Marinara Sauce
/ 8
Baked Tostitos Scoops
w/Beef & Cheese
Lettuce & Tomatoes
Pinto Beans
Pears
Salsa / Sour Cream
11
Cheeseburger
Lettuce & Tomato
Pasta Salad w/Vegetables Pears
Sugar Cookie
/ 12
Scrambled Eggs
Biscuit
or
Gravy & Biscuits
Potato Hash Brown Sausage Patty
Salsa
Cinnamon Apples
or Fresh Fruit / 13
Frenchbread Cheese or Pepperoni Pizza
Caesar Salad w/Croutons
Italian Blend Veggies
Fruit Cocktail
/ 14
Turkey & Cheese on Bun
Cheddar Sun Chips
Pinto Beans
Lettuce & Tomato
Peach Crisp
Roll
/ 15
BBQ Pork or
Fish Sandwich
on Bun
Baked Beans
Corn on Cob
Cole Slaw
Pineapple Chunks
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18
Italian Sub w/Cheese on Hoagie
Lettuce & Tomato
Macaroni Salad
Apple Crisp
/ 19
Mexican Chicken Salad
w/Tostito Chips
Pinto Beans
Salsa / Sour Cream
Pears
/ 20
Cheeseburger on Bun
Cheddar Sun Chips
Baked Beans
Lettuce & Tomato
Peaches / 21
Spicy Chicken
Broccoli Salad
Lettuce & Tomato
Mandarin Oranges
Sugar Cookie / 22
Quesadilla
Caesar Salad w/Croutons
Ranch Dressing
Corn on Cob
Salsa / Sour Cream
Fruit Cocktail
First Day of Fall!
25
Ham & Cheese
on Bun or Toasted Cheese
Lettuce Tomato
Dorito’s
Salsa
Tossed Salad
w/Dressing
Pears
Oatmeal Raisin Cookie
/ 26
Roast Beef w/Cheese on Hoagie Bun
Lettuce & Tomato
Cheddar Sun Chips
Grape Tomatoes / Broccoli w/Ranch
Peach Crisp
/ 27
Breaded Chicken or
Fish Sandwich
on Bun
Lettuce & Tomato
California Blend
Applesauce
/ 28
Sloppy Joe on Bun
Rotini Pasta Salad
Corn on Cob
Cole Slaw
Fruit Cocktail / 29
Pepperoni Roll
Italian Blend Veggies
Baked Beans
Berry Cup

Fresh Fruit available for the month: ****

* Apples – Red Delicious

* Bananas

* Oranges

* Grapes

**** Veggie Bar (Vegetable/Fruit) served daily with the main menu.

Alternate entrée may be available to students.

Due to uncontrolled circumstances, the menu may change.

This Institution of an Equal Opportunity Provider.