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ENTREE

Scratchleys Prawn Cocktail gf

King Prawns with Crisp Cos Lettuce Dressed in our Special Cocktail Sauce

Peking Roasted Duck Spring Rolls

Shredded Roast Duck & Asian Style Vegetables Wrapped in

Asian PastryLightly Fried served with a Sweet Spicy Dipping Sauce

Chargrilled Seafood Antipasto gf

Octopus, Mussels, Squid, King Prawns & Fish

Drizzled with Basil & Almond Pesto

Crisp Tempura Prawns

Golden Fried Served with a Sticky

Thai Dipping Sauce

Chargrilled Vegetables Stack v

Mediterranean Vegetables, House-made Labna,

Crispy Wonton & Beetroot Chutney

MAIN

Atlantic Salmon Fillet gf

Atlantic Salmon Fillet with a Warm Green Bean,

Cherry Tomato,Chat Potato & Almond Salad

400g Yearling Grass Fed Rump

Chargrilled to Your Liking Served with Fries & Garden Salad

A Choice of Sauce: Green Peppercorn, Mushroom, Dianne or Café De Paris Butter

Golden Seafood Plate

Beer Battered Fish,Crumbed Calamari,Tempura Prawn,

Fries & House-made Tartare Sauce

Chicken Filo Parcel Of The Day

Slow Cooked Chicken Thigh Wrapped in Filo Pastry &

Baked till Golden in Today’s Delicious Flavour

Satay King Prawns

Sautéed Prawns in a Spicy Peanut Satay Sauce

with an Aromatic Rice Pilaf & Peanut Crunch

DESSERT

White Chocolate Creme Brulee

Served with AlmondBiscotti & Rose Fairy Floss

Passionfruit Cheesecake

Served with Mango Coulis & Coconut Ice Cream

Chocolate Nemesis gf

Rich Flourless Chocolate Cake with Chantilly

Cream & Mixed Berry Compote

*GF -Denotes Gluten Free Meals V – Denotes Vegetarian Meals

$2.50 per person Surcharge Applies on Sundays

ENTREE

Scratchleys Prawn Cocktail gf

King Prawns with Crisp Cos Lettuce Dressed in our Special Cocktail Sauce

Peking Roasted Duck Spring Rolls

Shredded Roast Duck & Asian Style Vegetables Wrapped in

Asian Pastry Lightly Fried served with a Sweet Spicy Dipping Sauce

Chargrilled Seafood Antipasto gf

Octopus, Mussels, Squid, King Prawns & Fish

Drizzled with Basil & Almond Pesto

Crisp Tempura Prawns

Golden Fried Served with a Sticky

Thai Dipping Sauce

Chargrilled Vegetables Stack v

Mediterranean Vegetables, House-made Labna,

Crispy Wonton & Beetroot Chutney

MAIN

Atlantic Salmon Fillet gf

Atlantic Salmon Fillet with a Warm Green Bean,

Cherry Tomato, Chat Potato & Almond Salad

400g Yearling Grass Fed Rump

Chargrilled to Your Liking Served with Fries & Garden Salad

A Choice of Sauce: Green Peppercorn, Mushroom, Dianne or Café De Paris Butter

Golden Seafood Plate

Beer Battered Fish, Crumbed Calamari, Tempura Prawn,

Fries & House-made Tartare Sauce

Chicken Filo Parcel Of The Day

Slow Cooked Chicken Thigh Wrapped in Filo Pastry &

Baked till Golden in Today’s Delicious Flavour

Satay King Prawns

Sautéed Prawns in a Spicy Peanut Satay Sauce

with an Aromatic Rice Pilaf & Peanut Crunch

DESSERT

White Chocolate Creme Brulee

Served with Almond Biscotti & Rose Fairy Floss

Passionfruit Cheesecake

Served with Mango Coulis & Coconut Ice Cream

Chocolate Nemesis gf

Rich Flourless Chocolate Cake with Chantilly

Cream & Mixed Berry Compote

*GF -Denotes Gluten Free Meals V – Denotes Vegetarian Meals

$2.50 per person Surcharge Applies on Sundays