28WILKIE

MIXOLOGY COCKTAILS

28 WILKIE SLING - 20

Gin, Dom Benedictine, Cherry Brandy, Triple Sec,

Grenadine, Pineapple, Lime Juice

BEN’S MOJITO - 20

Rum, Spearmint Leaf, Fresh Lime,

Brown Sugar, Soda Water

CYNTHIA’S SPRITZ - 20

Aperol, Prosecco, Fresh Orange slice

KENNY’S MARTINI -20

Gin, Dry Martini, Olives

ANNE’S LYCHEE MARTINI - 20

Vodka, Lychee, Orange Juice, Lime Juice

ESPRESSO MARTINI - 20

Vodka, Kahlua, Arabica Espresso, Baileys

JEFF’S BELLINI - 22

Fresh Peach Puree, Peach Liquor, Prosecco

IRINA’S MARGARITA - 18

Tequila, Lime Juice, Triple Sec

SKY NEGRONI - 20

Gin, Martini Rosso, Campari

COSMOPOLITAN -18

Vodka, Triple Sec, Cranberry Juice, Lime Juice

OLD FASHION - 22

Bourbon Whisky, Brown Sugar,

Fresh Orange Slice, Bitters

CAVIAR SELECTIONS

AMUR CAVIAR

Flavor Profile: Buttery flavor

Color: Yellowish/Goldish

The Amur Caviar is originated from the Heilongjiang Province and

is harvested from sturgeon fishes that are 8 years old or older.

30g – 138

50g – 220

***

HYBRID CAVIAR

Flavor Profile: Clean, Crisp, Nutty & Buttery flavor

Color: Grey to Golden Brown

The Hybrid Caviar is a cross between the Kaluga (HusoDauricus) sturgeon

& Amur (AcipenserSchrenckii) sturgeon. The hybrid fishes

mature at the age of 8-10 years old.

30g – 138

50g – 220

***

HYBRID OSCETRA CAVIAR

Flavor Profile: Grape flavor, similar to Japan’s Kyoho grapes.

Color: Dark green to Black-ish

The Hybrid Oscetra is a cross between the Siberian (Acipenserbaerii)

sturgeon & the Oscetra (Russian) sturgeon.

The hybrid fishes mature at the age of 8 – 10 years old

30grams – 188

50grams – 300

***

OSCETRA STURGEON CAVIAR

Flavor Profile: Hint of Almond flavor, Unique flavor of its own.

Color: Dark Green to Black-ish

The Oscetra caviar, also known as the Russian, is one of the

most well-known and popular caviar. The fishes mature at the age of 12 – 15 years old

30grams – 250

50grams – 400

***

KALUGA CAVIAR

Flavor Profile: Nutty flavor

Color: Golden brown

The Kaluga Caviar is the most valuable caviar compared to Beluga Caviar.

It is known for its strong nutty flavor and the sturgeon originates from

the Amur river. The female Kaluga fishes mature at the age of 12-18 years old

30grams – 300

50grams – 520

CAVIAR TASTING

5g of Amur Caviar

5g of Hybrid Caviar

46

OYSTER

GILLARDEAU No. 2

3 pieces – 32

Half dozen – 58

1 Dozen – 108

PERLE BLANCHE No. 2

3 pieces – 30

Half dozen – 56

1 Dozen – 106

SNACKS

TRUFFLE FRIES (V) – 16

Served with Truffle Mayonnaise

PROSCIUTTO AND MASCARPONE (P) – 18

Cured Parma Ham with Truffle Mascarpone

SHISHAMO – 18

Fried Shishamo with Tobiko Japanese Mayonnaise

OCTOPUS TACOS – 18

Grill Octopus with Pico De Gallo

(V) Vegetarian (P) Pork

BEER

Asahi Premium Jukusen 334ml - 13 per bottle

Asahi Super Dry Black 334ml - 13 per bottle

Shangrila Son Gha 330ml –10 per bottle

Shangrila Fat Dolma 330ml - 10 per bottle

Shangrila Black Yak 330ml - 10 per bottle

Shangrila Super Nova 330ml - 10 per bottle

SPIRITS

COGNAC

Martell VSOP - 19 per shot / 220 per bottle

Martell Cordon Bleu - 35 per shot / 530 per bottle

Martell Cohiba - 158 per shot / 1580 per bottle

GIN

Hendrick's Gin - 20 per shot / 150 per bottle

Monkey 47 Gin - 18 per shot / 140 per bottle

TEQUILA

Patron Silver - 17 per shot / 215 per bottle

Patron Reposado - 19 per shot / 240 per bottle

VODKA

Belvedere Vodka - 18 per shot / 268 per bottle

Greygoose Vodka - 17 per shot / 258 per bottle

Tyrol Vodka –28 per shot / 350 per bottle

Homemade Limoncello - 16 per shot

RUM

Ron Zacapa Cent 23 - 17 per shot / 210 per bottle

SPIRITS

WHISKY (SCOTCH)

Chivas 12 Years - 14 per shot / 140 per bottle

Chivas 18 Years - 25 per shot / 220 per bottle

Glenmorangie Original - 15 per shot / 180 per bottle

Glenlivet 18 Years - 28 per shot / 320 per bottle

Glenlivet 21 Years - 45 per shot / 660 per bottle

Glenfiddich 12 Years - 18 per shot / 196 per bottle

Glenfiddich 15 Years - 28 per shot / 276 per bottle

Johnny Walker Black Label - 14 per shot / 140 per bottle

Johnny Walker Blue Label - 35 per shot / 600 per bottle

Macallan 12 Years - 22 per shot / 250 per bottle

Macallan 18 Years - 38 per shot / 600 per bottle

Camut Calvados 18 Years – 25 per shot / 500 per bottle

WHISKY (JAPAN)

Hakushu Distiller Reserve - 18 per shot / 200 per bottle

Hakushu 12 Years - 42 per shot / 400 per bottle

Hakushu 18 Years - 78 per shot / 900 per bottle

Hibiki 17 Years- 55 per shot / 550 per bottle

Nikka Miyagikyo Non, Aged - 250 per bottle

Nikka Yoichi Non, Aged - 250 per bottle

Nikka Yoichi 10 Years - 350 per bottle

Nikka Taketsuru 12 Years - 328 per bottle

Nikka Taketsuru 21 Years - 680 per bottle

Yamazaki 12 Years - 42 per shot / 420 per bottle

Yamazaki 18 Years - 88 per shot / 950 per bottle

Menu is subject to change without prior notice.

All prices are in Singapore Dollars and are subject to 10% service charge and prevailing government taxes.