Sharing Platters
Crisp bread & crudités board £9.50
Flat bread, grissini, mixed crudités, hummus, tzatziki & olive oil.
Fish platter £15.50
Smoked salmon, mackerel pâté, Miso & Soy salmon, plaice goujons, tartar sauce & lemon
Charcuterie £14.50
prosciutto ham, salami Milano, chorizo, beef Bresola, pickles & sourdough
To Begin
Woodland mushrooms (V) £6.50
Toast, poached egg, hollandaise
Pan fried scallops £9.30
Cauliflower purée, crispy bacon
Game terrine £7.50
Plum & apple chutney, toasted brioche
Goats cheese & potato cake (V) £6.50
honey roast beetroot
Traditional smoked salmon £7.50
capers, horseradish crème fraîche, rye bread with lemon butter
Market soup of the day (v) £5.50
Prawn, crayfish & baby gem £7.50
tomato mayonnaise.
Salads
Poached pear, Roquefort & endives salad (V) £6.50 / £12.00 Caramelised walnuts
Black pudding, pancetta and boiled egg salad, £5.50 / £10.00 English mustard mayonnaise and watercress
Pasta & Risotto Plates
Sautéed tiger prawn penne pasta £6.50/£11.90
Broccoli, white wine, cream sauce
Wild Mushroom risotto (V) £6.75/£12.45
Truffle oil
Crayfish, chive & lemon risotto £6.50/£11.90
Parmesan crisp
Pumpkin ravioli (V) £12.50
Sage roasted butternut squash, sage & onion butter
Nutritional and Healthy Options
With many people wanting healthier food, QHotels has chosen to work with one of UK’s top nutritionists Theresa Millman and Michelin starred Chef John Wood to create a set of well-balanced tasty dishes.
There are many different aspects to eating a more healthy and well balanced diet, therefore when creating these items, we have designed dishes that are low in gluten, low in fat, but high in essential nutrients and vitamins, whilst ensuring they are tasty, fulfilling and can be eaten as part of a good calorie controlled diet.
Miso baked salmon with a quinoa £7.00
Feta & avocado salad, spicy tomato & coriander dressing
Beetroot kale & goats cheese salad £6.00
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Winter vegetable & bean casserole £12.00
Rich tomato sauce, mashed celeriac
Poached chicken & baby gem salad £13.50
Yoghurt Caesar dressing
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Roasted pears with a quark chocolate pot £7.00
Blackberry and vanilla yoghurt brûlée £7.00
Q Grill
All our steaks have been carefully selected from British herds they are aged for 28 days.
150g Minute sirloin steak & frites £15.00
Fries, garlic & herb butter, Caesar wedge salad
283g Côte de bœuf £29.00
227g Rib-eye steak £22.00
283g Barnsley chop £17.50
Cajun spiced chicken breast £14.70
Salmon fillet £16.00
Served with baked portabella mushrooms, garlic & herb roasted tomato, steak chips. Béarnaise Sauce, black pepper sauce or selection of flavoured mustards.
QBurger £13.50
Smoked bacon, crispy fried onions, mature Cheddar cheese,
brioche bun, green tomato relish & fries
To Continue
Slow roast feather blade of beef £16.50
Creamed potatoes, roasted root vegetables, Bourguignon sauce
Pan fried fillet of gilt head bream £15.00
Creamed leeks, chorizo, sauté potatoes,
Confit duck leg £14.00
garlic scented bean casserole
Braised shank of lamb £17.50
Red onion mash, rosemary scented red wine jus
Baked fillet of cod with a red pesto crust £14.50
Ratatouille of vegetables, Parmesan & potato purée
Pancetta wrapped breast of chicken £12.50
Slow roasted red peppers, crushed parsley potatoes
Sides
Sauté potatoes, parsley butter Onion Rings
Buttered kale & Savoy cabbage French fries
Roasted root vegetables with tarragon butter Chunky chips
Green beans with roasted shallots Mashed potato with red onions
Sautéed spinach Mixed leaf salad, house dressing
£3.50 each
To Finish
Assiette of chocolate desserts £7.50
Cheesecake, parfait, marquise, Ice cream
Baileys & toffee cheesecake £6.50
Coffee liqueur sauce
Warm soft centred chocolate fondant, £6.00
Vanilla bean cream
Bread & butter pudding £6.50
Double cream custard
Candied pear & thyme tart tatin, £7.00
Poached pear ice cream
White chocolate honeycomb parfait £6.50
Berry compote
Mature Cheddar, Colsten Basset blue Stilton & Somerset brie £8.50
Quince jelly, grapes, celery, biscuits
If you have any concerns regarding food allergens please ask a member of staff and you will be provided with detailed information on each dish