School name & std. / NATIONAL ACADEMY FOR LEARNING
Students name.
Std. with section and roll no. / 9-10
Topics to be covered based on learning objectives. /
- Brief your visiting experience and write up in detail about the process of making biscuits and how it delighted you?
Specification. / Each topic should be covered with not less than 100 words and not more than 200 words project should be supported with good photographs.
How to forward the project. / Email to within 2 days after the trip.
Where to find the announcement of winner. / Log on to track my tour with the tour code after 1 week.
For further information regarding project Specification. / Mr.Pranam K.V- 9035014990
Selection Procedure /
- Each team will be headed by the in-charge Teacher.
- The best 3 reports have to be sent to the given mail-id by the concerned teacher.
- Out of which one best project will be awarded.
Benefits Of Participating in Project Report Contest / 1)This Contest will be evaluated at National Level.
2) The Students can go through the Learning Objectives designed in parallel with the syllabus which gives them a real time experience and better understanding.
3)National level winners will be eligible for the scholarships announced by Crazy Holidays during the academic year 2017-2018.
UNIBIC FACTORY:
Unibic Anzac
AnAnzac biscuitis a sweet, hard tackbiscuit, popular in Australia and New Zealand, made usingrolled oats, flour, sugar, butter,golden syrup,baking soda, boiling water, and (optionally)desiccatedcoconut.[1]Anzac biscuits have long been associated with theAustralian and New Zealand Army Corps(ANZAC) established inWorld War I.
It has been claimed the biscuits were sent by wives to soldiers abroad because the ingredients do not spoil easily and the biscuits kept well during naval transportation.[2]Today, Anzac biscuits are manufactured commercially for retail sale.
Biscuits issued to soldiers by the Army, referred to as "Anzac tiles" or "Anzac wafers", differ from the popular Anzac biscuit. Anzac tiles and wafers werehard tack, a bread substitute, which had a long shelf life and was very hard.[3]
UNIBIC Foods India Pvt Ltd had its genesis in Australia where the brand UNIBIC originated. UNIBIC India was set up as a subsidiary of UNIBIC Australia.
However, today UNIBIC Foods India Pvt Ltd. is a privately held company backed by reputed international private equity firms. The company is headed by its Managing Director Mr. Nikhil Sen. Headquartered in Bangalore UNIBIC has a state-of-the-art manufacturing unit located a little outside the city. The company has been manufacturing and marketing premium cookies for 10 years in India.
UNIBIC India started as an organization marketing two variants of cookies and we have grown leaps and bounds since. We now market close to 30 different types of cookies in the Indian market. We also export to multiple countries across the world.
It is one of the fastest growing FMCG brands in the country and we remain committed to delighting consumers with unique, premium products.
UNIBIC Anzac is the Parent Company of UNIBIC Foods India Pvt Ltd. Which is based in Australia.
Origin
In a speech to the East Otago Federation of Women's Institutes, ProfessorHelen Leach, of theArchaeologyDepartment of theUniversity of Otagoin New Zealand, stated that the first published use of the name Anzac in a recipe was in an advertisement in the 7th edition ofSt Andrew's Cookery Book(Dunedin, 1915). This was a cake, not a biscuit, and there were no mixing instructions. A recipe for "Anzac Biscuits" appeared in theWar Chest Cookery Book(Sydney, 1917) but was for a different biscuit altogether. The same publication included a prototype of today's Anzac biscuit, called Rolled Oats Biscuits. The combination of the name Anzac and the recipe now associated with it first appeared in the 9th edition ofSt Andrew's Cookery Book(Dunedin, 1921) under the name "Anzac Crispies". Subsequent editions renamed this "Anzac Biscuits" and Australian cookery books followed suit. Professor Leach also said that further research might reveal earlier references to the name and recipe in Australia or New Zealand
Rather than being sent to the front lines for the soldiers to eat as some people think, ANZAC biscuits were commonly eaten at galas, fetes and other public events such as parades, where they were sold to raise money to support the war effort. At the time they were often called "soldier's biscuits", and the fundraising that was organised by the Patriotic Funds accumulated 6.5 million pounds to support New Zealand troops in the war.
Current popularity
Today, Anzac biscuits are manufactured commercially for retail sale. Because of their military connection with the ANZACs andANZAC Day, these biscuits are often used as a fundraising item for theRoyal New Zealand Returned Services' Association(RSA) and theReturned and Services League of Australia(RSL). A British (though still Australian-produced) version of the Anzac biscuit, supporting theRoyal British Legion, is available in several major supermarket chains in the UK.
Legal issues
The term Anzac is protected under Australian law and cannot be used in Australia without permission from theMinister for Veterans' Affairs;misuse can be legally enforced particularly for commercial purposes. Likewise similar restrictions on naming[8]are enshrined inNew Zealand lawwhere theGovernor Generalcan elect to enforce naming legislation. There is a general exemption granted for Anzac biscuits, as long as these biscuits remain basically true to the original recipe and are both referred to and sold as Anzac biscuits and never ascookies.
This restriction resulted in theSubwaychain of restaurants dropping the biscuit from their menu in September 2008. After being ordered by theDepartment of Veterans' Affairsto bake the biscuits according to the original recipe, Subway decided not to continue to offer the biscuit, as they found that their supplier was unable to develop a cost-effective means of duplicating the recipe.
Receipe
Notably, Anzac biscuit recipes omiteggsbecause of the scarcity of eggs during the war (after mostpoultryfarmers joined the war effort) and so that the biscuits would not spoil when shipped long distances
About UNIBIC Foods India:
COOKIES BRAND:
They started selling cookies in India with two iconic flavours, – Anzac Oatmeal Cookies and Bradman Chocó-chip Cookies – a legacy of their connection with Australia.
They soon created many more flavours and today they offer a Bicalcious range of over 20 different cookies.
Most favouriteflavour from chocolate, milk, fruit & nut, honey oatmeal, multigrain, cashew, pista-badam, butter, oatmeal, chilly, sugar free, sugar free cream cookies, special cookies for gifting and many more.
FLAGSHIP:
UNIBIS is the flagship international brand from UNIBIC Foods India Pvt. Ltd. UNIBIS is sold in the USA, the UK and 12 other countries around the world. UNIBIS cookies are made using the finest ingredients and meet high quality standards.
UNIBIS Sugar free cookies are a unique offering. These cookies let you indulge your sweet tooth without the guilt of eating foods with high sugar content. These cookies are made using Maltitol, a natural sugar substitute and are 100% Sugar Free.
UNIBIS Sugar free cookies are available in a range of 7 delicious flavors.
MAKING IS DEFINETLY FUN FOR KIDS – IS’NT IT???
Love UNIBIC Cookies?
Now you can make yummy snacks out of them! How about a Choco Nut Cookie Ice Cream Sundae or a Chilli Butter Cookie Vada?
TYPES:
Fruit and Nut
Cookies
Lots of nuts and fruits make this cookie a bicalicious fruity snack. Filled with blackberry, cranberry, fruits, cashew and almonds, these cookies are an all-time favourite.
Butter Cookies
Baked with dollops of butter, these crisp cookies let you savor the real taste of butter. These cookies contain 15% butter, three times more than our nearest competition.
Cashew Cookies
Another all-time favourite that combines the rich taste of butter and the crunchy goodness of cashews. These cookies contain 10% cashew, two times more than cashew than any other brand of cookies!
Pista Badam Cookies
A spoonful of pista adds to almonds makes every Pista Badam cookie exceptionally tasty and lip-smacking. Stock up these delicious cookies for fun times.
Doosra Chilli Butter Cookies
Like your cookies spicy? Try the Doosra Chilli Butter cookies for an Indian twist to cookies. Presenting cookies in an all new avatar with ingredients like chilli, onion, garlic & curry leaves.
When was the cookie invented?
More than half of thecookiesbaked at home are chocolate chipcookies.The chocolate chipcookiewasinventedin 1930 at the Toll House Inn by Ruth Graves Wakefield, resulted when she chopped a semi-sweet chocolate bar into small bits and added it to a traditional colonial butter dropcookierecipe.
Mixing & Dough Feed
Soft Dough Forming
Sheet Forming & Cutting
Biscuit Sandwiching
Baking And Handling
UNIBIC India’s Brand Ambassador is Shruthi Hassan.
There Competitor in Baking Industries are Parle, ITC Foods, Britannia etc.
Questions:
- Whereand when was UNIBIC originated?
- How is Anzac biscuit made and why?
- What was the name of the biscuit, which was issued to the soldiers by the army people?
- How many years company is manufacturing and marketing?
- How many brand name unibic has? And How many flavors they have?
- Who invented?When was cookies invented?
- Who is the brand ambassador?
- Who are the compotators.
- What is flagship? In how many countries they are sold and how?
- How many flavors does bicalcious have and unibic sugar free cookies has?