MCCA-MCGE

Title VI-A Year One

West Africa

Final Project

Susan Stull

NorthCentralMissouriCollege

Ecology BI110

This course will be offered fall semesters during 2007-2010. Delivery methods will include lecture, field and laboratory experiments, and research projects. Anticipated enrollment is 24 students per semester.

COURSE OUTCOMES

1. Learn the abiotic components of ecosystems.

A. Apply the information by discovering abiotic conditions in Senegal and West Africa.

2. Able to illustrateterrestrial biomes.

A. Recognize local Senegal terms for biomes (French/Arabic/local languages).

B. Compare and contrast ecological and economic forces being impacted by desertification in West Africa.

3. Distinguish factors affecting population size, growth, distribution, and density.

A. Discover and report on one population from Senegal’s Djoudj National Bird Sanctuary.

4. Examine species interaction, succession, and biodiversity of ecological communities.

A. Evaluate possible human impacts or natural forces that influence biodiversity in Senegal and throughout West Africa.

5. Illustrate energy flow, nutrient cycling, and food webs of ecosystems.

A. Diagram a food webtypical in Senegal’s ecosystems.

B. Evaluate the effects of removal of one member of the food web.

6. Recognize the factors and environmental concerns that lead to endangered or invasive species.

A. Discover and report on an endangered species in Senegal.

B. Distinguish cultural or economic conditions resulting in different views of ecology and conservation.

NARRATIVE DESCRIPTION OF THE PROJECT

At present the information in the ecology course about major biomes, ecosystems, communities, and populations has been covered in a generic form without a focus on any particular country or area.

To infuse Senegal and West African content into this course they will be used as specific examples for each major ecological topic that is covered. Thus each unit of the course will contain information about Senegal and West Africa. We will also examine human impacts on Senegal’s ecosystems.

As students gain a better appreciation of the ecosystems and natural resources of Africa they will develop understanding and tolerance toward the peoples of Senegal and West Africa. They will develop feeling for the conservation and economic concerns of these areas as well as for their local area.

BASIC OUTLINE OF THE LEARNING UNITS

UNIT 1: ABIOTIC FACTORS: CLIMATE, SOILS, AND WATER

Lecture Notes

Biotic: Living organisms (populations, communities, ecosystems)

Abiotic: Physical environment

Climate (Atmosphere, solar radiation, landforms, air and ocean currents, etc)

Climate diagrams

Climate Types (equable, desert, polar, mediterranean, continental, tropical) Human impact on climate

Soil

Soil Profile/ horizons

Soil Formation (mechanical and chemical weathering)

Soil Characteristics (texture, structure, depth, pH, organic matter, fertility mineral content)

Soil Classification (Mollisols,aridosols, alfisols, spodosols, etc.)

Water

Water Reserves: how much water and where it is found

Hydrologic Cycle

Watersheds (drainage basins)

Water Quality(disease, nutrients, sediments, organic wastes, salinity, toxic materials, pH, thermal pollution)

Supporting materials

Miller, G. Tyler Jr. Essentials of Ecology. 4th ed. Canada: Brooks/Cole. 2007.

Learning Activity (see next pages)

Student Assessment:

Learning activity will be graded (20 points)

Interpretation of a climate diagram on the unit test

Learning Activity for Unit 1

CLIMATE DIAGRAMS

Make a climate diagram for each of the following locations

Dakar, Senegal

Saint Louis, Senegal

Ziguinchor, Senegal

1. Average monthly temperature for each location (°C) is plotted on the left y-axis.

2. Average monthly rainfall for each location (mm) is plotted on the right y-axis.

3. Time is plotted on the x-axis using months (January through December)

4. Locality is written above the graph to the left

5. Elevation is written above the graph to the right

6. Mean annual temperature is written at the top of the graph to the left

7. Mean annual precipitation is written at the top of the graph to the right

Learning Activity for Unit 1

DakarSaint LouisZiguinchor

Mean Annual

Precipitation

*Mean Annual

Biotemperature

Latitude

Longitude

Altitude

Landforms

Prevailing winds

Ocean Currents

Biome(s)

* Values below 0° C or above 30° C are counted as zeros because vegetation is only physiologically active within that temperature range.

Possible sources:

Click on “International” on the left hand side. Select “Africa”. Under “Select Country” choose Senegal. Click on each city and find the “History & Almanac” section. Click on “Seasonal Weather Averages”.
Learning Activity for Unit 1

Mark and label the location of each city including latitude and longitude. Add the ocean and neighboring countries.

Mark and label any landforms

Draw in prevailing winds and ocean currents

Using the information you have and the Holdridge diagram, determine the type of biome for each city in Senegal.

BASIC OUTLINE OF THE LEARNING UNITS

UNIT 2: BIOMES: DESERT, GRASSLAND, SAVANNAH, FORESTS, TUNDRA

Lecture notes

Biomes: A distinct ecological community of plants and animals that live together in, and are well adapted to a particular physical environment

↑rain = taller plants ↓rain = shorter plants

Grassland

An ecological community that is dominated by a single layer of grasses

Climate: 25-90 cm annual precipitation, temperate/tropical

Vegetation: Grass, Sedges and rushes, Forbs

Adaptations: Fire, grazing, drought, soil moisture is shallow

Savanna

Transition zone between grassland and forest

Climate: 100-175 cm annual precipitation, tropical (some temperate)

↑ rain favors trees, ↓ rain favors grass

Vegetation: Shifts continuously between grasses and trees (>12m tall) or shrubs

Animals: Numerous, diverse herbivores and their predators

Desert

Driest of the biomes covering 1/5 of the Earth’s land

Climate: 0-25cm annual precipitation, tropical (some temperate to cold)

Landforms: latitude, rain shadows, inland basins

Vegetation: Shrubs and short woody trees adapted to arid conditions (< 3 meters tall)

Desertification: Conversion of grasslands or shrub lands to desert-like conditions

Deciduous Forest

Broadleaf deciduous trees (40-100 m tall)

Climate: 75-150 cm annual precipitation, temperate with seasons

Coniferous Forest/Boreal Forest

Coniferous evergreen trees

Climate: 30-90 cm annual precipitation (much in snow), -40°C to 20°C (seasons)

TropicalRain Forest

High rain and temperatures supporting abundant vegetation and animals

Climate: 125-660 cm annual precipitation, tropical (20-34 °C)

Vegetation: broad leaf evergreen,18- 39 meters tall

Tundra

Covers 1/5 of the earth: Rings the top of the globe or is above the tree line on mountains

Climate: 20-60 cm, arctic/alpine

Soil: Permafrost

Vegetation: Low growing perennials (grasses, sedges, lichens, and moss)

Supporting materials

Miller, G. Tyler Jr. Essentials of Ecology. 4th ed. Canada: Brooks/Cole. 2007.

Africa: Savanna Homecoming. Dir. Graham Booth. DVD. National Geographic. 2001.

Africa: Desert Odyssey. Dir. Harvey Lilley. DVD. National Geographic. 2001.

Africa: Voices of the Forest. Dir. Graham Booth. DVD. National Geographic. 2001.

Africa: Mountains of Faith. Dir. Matthew Thompson. DVD. National Geographic. 2001.

Africa: Love in the Sahel. Dir. Harvey Lilley. DVD. National Geographic. 2001.

Africa: Restless Waters. Dir. Matthew Thompson. DVD. National Geographic. 2001.

Learning activities for Unit 2:

1. Local Senegal terms for biomes

EnglishFrenchWolof

DesertDésertDioor (djoor)

GrasslandPrairiesGancax (gañtchah)

SavannahSavane

Tropical rain forestForêt tropical Humide

Deciduous forestForêt à feuilles caduques

Coniferous forestForêt de conifères

ForestForêtManding or Al

TundraToundra

2. Desertification

Describe desertification and determine the factors leading to desertification in West Africa. How have human activities affected desertification? How have natural causes affected desertification? Address the issue of balancing resource conservation with economic survival or growth for the peoples of West Africa.

Resources

Use at least two magazine/journal sources

Use no more than one internet source per every two journal sources.

Paper details

2 pages; Normal font and margins; Header: name, course, date; include references

Student Assessment for Unit 2

1. Local terms for biomes

Matching question on the exam

2. Desertification

20 points total

Describe desertification (5 points)

Desertification factors

Human activities (farming, logging, grazing, etc) (5 points)

Natural causes (drought, fire, etc) (5 points)

Balancing ecology with economy (5 points)

BASIC OUTLINE OF THE LEARNING UNITS

UNIT 3: POPULATIONS

Lecture notes

Populations:A group of individuals of a single species inhabiting a specific area

Species differfrom others in recognizable ways and generally do not interbreed

Population size/growth

Exponential growth (J-curve)

No environmental limits

Biotic potential

Logistic growth (S-curve)

Environmental limits on growth(resources, wastes, species interactions, disease, climate, etc)

Carrying capacity: The number of individuals of a population that the environment can support

Population Dynamics

Survivorship curves summarize the pattern of survival in a population

Type I, II, and III

Age structure

Reflects a population’s history of survival, reproduction, and potential for future growth

Population Distribution

The physical environment limits the geographic distribution of populations

Random

Regular/Uniform

Clumped

Supporting materials

Miller, G. Tyler Jr. Essentials of Ecology. 4th ed. Canada: Brooks/Cole. 2007.

Carrying Capacity. Margaret Edwards, et. al.. National Science teachers Association, Virginia. 1997.

Natural Wonders of West Africa. DVD. Wynnewood, Pa. : Schlessinger Media, 2001.

Learning activity

Djoudj National Bird Sanctuary Population

Chose one population (plant, animal, etc) common to the Djoudj National Bird Sanctuary in Senegal.

Natural Wonders of West Africa. DVD. Wynnewood, Pa. : Schlessinger Media, 2001.

Prepare an oral report (5 minutes) about the population. Include the following points

A. Describe the species

B. Population size

C. Population growth patterns and survivorship

D. Population density and distribution

E. Factors that ensure this population’s survival

Student assessment

Djoudj National Bird Sanctuary Population

20 points total (4 points for each)

Describe the species

Population size

Population growth patterns and survivorship

Population density and distribution

Factors that ensure this population’s survival

BASIC OUTLINE OF THE LEARNING UNITS

UNIT 4: COMMUNITIES

Lecture notes

Community: An association of all the populations of species that occupy the same habitat

Habitat, Niche

Community Structure

1. Climate, soil and topography

2. Kinds and amounts of food and other resources

3. Population sizes and history

4. Ability to adapt

5. Interactions between species

Species Interactions: Competition

When niches overlap there will be competition

Species Interactions: Exploitation

One organism makes its living at the expense of another

Predation, Parasites, Parasitoid, Pathogens, Herbivory

Species Interactions: Mutualism

Positive interactions between species

Facultative mutualism

Obligate mutualism

Biodiversity: The variety of life in a given ecosystem

Genetic diversity: Variation in genetic makeup of a species

Species diversity

The number of species living in a defined area

The greater the species diversity within a community, the greater the stability of that community

Higher in complex environments

Community diversity: Variety of communities that occur within a large region landscape or watershed

Diversity can be maintained by an uneasy balance of forces

Keystone species

Disturbances

Community Succession

Change in the composition of species over time

Primary succession: New environments

Secondary succession: Communities were destroyed or displaced

Pioneer Species

The first organisms to successfully adapt to and become established in an environment

Include lichens, small plants, annuals, etc.

Temporary Communities (seres)

Each sere changes the conditions resulting in their demise and replacement by the next sere

Climax Community

Able to survive its own environmental modifications and can propagate itself

Persistent species composition in a habitat

Supporting materials

Miller, G. Tyler Jr. Essentials of Ecology. 4th ed. Canada: Brooks/Cole. 2007.

Biodiversity. Irwin Slesnick, Brad Williamson, et. al.. National Science teachers Association, Virginia. 1997.

Learning activity

Biodiversity

“Biodiversity stabilizes ecosystems and strengthens their ability to recover from environmental change and human disruption. Recent scientific studies have shown that ecosystems ranging from forests to wetlands—even urban lawns—recover faster from drought, disease, and other stresses if they harbor many species rather than just one or a few. The more species an ecosystem contains, the more likely some of them will be resistant to environmental stress.”

Based on the above statement discuss the need for biodiversity in Senegal. Evaluate possible human impacts or natural forces that influence biodiversity in Senegal and throughout West Africa.Compare and contrast estimated biodiversity on a peanut farm with that in the natural savannah of Senegal.

Paper details

2 pages

Normal font and margins

Header: name, course, date

References must be included

Student assessment

Biodiversity

20 points total

Define biodiversity (5 points)

Need for biodiversity (5 points)

Human/natural forces on biodiversity (5 points)

Peanut farm versus natural savannah (5 points)

BASIC OUTLINE OF THE LEARNING UNITS

UNIT 5: ECOSYSTEMS

Lecture notes

Ecosystems

Ecosystem: An association of communities and their physical environment

Interconnected by an ongoing flow of energy and a cycling of materials/nutrients

Food webs are pathways for transfer of energy and materials among organisms within an ecosystem

Producers, Consumers (all sorts), Decomposers (a type of consumer)

Energy flow/pyramids

Trophic levels, producers, herbivores, carnivores, etc.

Energy is lost at each level

Used for metabolism and lost as heat energy

Limits the number of trophic levels

Pyramids can also depict numbers of organisms or biomass at each trophic level

Cycling of Nutrients

Phosphorous

Nitrogen

Carbon

Water

Supporting materials

Miller, G. Tyler Jr. Essentials of Ecology. 4th ed. Canada: Brooks/Cole. 2007.

Learning activity

Food Web

Diagram a food web typical for an area in Senegal

(Djoudj National bird Sanctuary, Savannah, etc)

Include 2-3 producers and at least 3 trophic levels.

Arrows should indicate transfer of energy (from the food source to the organism eating it).

Include a table listing each organism, its trophic level, and feeding strategy.

Describe what would happen to the food web for each of the following if they were removed.

A. A producer

B. An herbivore

C. A top level carnivore

Student assessment

Food Web

20 points total

Food web (5 points)

Table (5 points)

Analysis (10 points)

Minus the producer

Minus the herbivore

Minus the top level carnivore

Interpretation of food webs on the unit test

BASIC OUTLINE OF THE LEARNING UNITS

UNIT 6: ENDANGERED AND INVASIVE SPECIES

Lecture notes

Endangered and Invasive Species

Ecology: The study of interrelationships and balance between organisms and their physical environment

What happens when the interrelationships are out of balance?

Endangered Species

Endangered: Species protected by law due to small numbers

Extinct: Species has completely died out worldwide

Extirpated: Species that has been completely removed from a state or region

Causes

Pollution

Exotic/invasive species

Uncontrolled hunting, trapping, harvesting

Loss of habitat

Control

Economic

Moral

Political

Scientific

Aesthetic

Invasive Species

Organisms that become widespread and threaten other organisms and ecosystems

Successful due to

Outcompete native plants

High reproductive ability

No natural predators or diseases

Origins

May be native

Exotic species

Organisms that are imported to an ecosystem of which they were not previously a part

Also calledintroduced, non-indigenous, alien

Not all exotics become a problem

98% of US food supply are exotics (Wheat, rice, cattle, poultry)

Of 100 exotic species introduced to North America only 10 become established

Of those 10, only 1 becomes invasive

Deliberately and accidentally introduced

Invasive species threaten biodiversity

Examples: Kudzu, Nile perch, Japanese Beetle

Supporting materials

Miller, G. Tyler Jr. Essentials of Ecology. 4th ed. Canada: Brooks/Cole. 2007.

Introduced Species. Irwin Slesnick, et. al.. National Science teachers Association, Virginia. 1998.

Learning activity

Endangered species of Senegal report (Final Project)

1. Learn about an endangered species from Senegal or elsewhere in West Africa

Resources

Use this to choose an endangered species

Use at least two magazine/journal sources (published within the last 3-5 years and at least 1 page long)

Use no more than one internet source per every two journal sources.

2. Prepare a PowerPoint presentation about the endangered species (include pictures and diagrams where appropriate)

A.Title page (1 slide)

B.Describe the organism (1-2 slides)

C.Abiotic characteristics of the habitat (1-2 slides)

D.Community structure of the habitat (1-2 slides)

E.Food Web/Energy (1-2 slides)

F.Why the organism is endangered (1-2 slides)

G.What efforts are being taken to help (1-2 slides)

H.Resources (1 slide)

Student assessment

Endangered Species

Title page (10 points)

Describe the organism (10 points)

Abiotic characteristics of the habitat (10 points)

Community structure of the habitat (10 points)

Food Web/Energy (10 points)

Why is the organism endangered (20 points)

What efforts are being taken to help (20 points)

Resources (10 points)

OVERALL ASSESSMENTS OF THE MODULE

Ecology is a relevant and essential topic for most college students. Infusing African content into the course will help the students apply the information they are learning while also developing a better understanding of other cultures and the world.

THE USE OF TECHNOLOGY NECESSARY/IDEAL FOR THE IMPLEMENTATION FOR THIS MODULE

Lectures will be presented using PowerPoint and a Smart Board

Students have access to several computer labs on campus