Christmas Menu
Salmon Mousse
served with crusty brown bread and lemon
*
Roast breast of Turkey
served with chipolatas rolled in bacon, homemade stuffing
roast turkey gravy and bread sauce
dauphinoisse potatoes
braised red cabbage
buttered sprouts and baby carrots
*
Bouche de Noel
served with whipped cream
Coffee and mini mince pies
This menu can be adapted for coeliac diet
Vegetarian and Vegan option
Melon Trio
Leek, spinach and butternut squash crumble
served with the above vegetables and potatoes cooked in vegetable stock and olive oil
Mini chocolate bombe
served with coconut cream
Inspirational Catering – Exceptional Service
36 Western Road • Henley-on-Thames • Oxfordshire • RG9 1JN • Tel: 07809 608286
Email: www.chocolate-strawberry.com