PROGRAM

PHYSICAL ACTIVITY AND HEALTH THEME

Day 1 – Tuesday 16 December 2014

Exercise and Health Theme

09.30-10.30 Plenary session

Nutrition for brain health and performance

Nick Gant (New Zealand)

10.30 – 11.00 Coffee/Tea

11.00-11.45 Protein: beyond the elite athlete

Luc van Loon (The Netherlands)

11.45-12.30 Sugar and health: what’s the story?

Ian MacDonald (UK)

12.30-13.30 Lunch

13.30-14.30 Exercise and glycaemic control

John Hawley (Australia)

14.30-15.30 Original communications

15.30-16.00 Tea/Coffee

16.00-17.00 Plenary session

Managing food allergies and intolerances in elite and non-elite athletes

Nigel Mitchell (UK)

Evening Reception

18.30 An evening with Sir Chris Hoy in association with SIS (Science in Sport)

Day 2 - Wednesday 17 December 2014

Exercise and Health Theme

09.00-10.00 Plenary session

Nitrates and endothelial function in health and disease

Nigel Benjamin (UK)

10.00 – 10.30 Tea/Coffee

10.30-11.30 Diet, lifestyle, blood lipids and health

Bruce Griffin (UK)

11.30-12.30 Diet, exercise and gut health

Fred Brouns (The Netherlands)

12.30-13.30 Lunch

13.30-14.30 TBC

14.30-15.30 Original communications

15.30-16.00 Tea/Coffee

16.00-17.30 Plenary session

Making a career in sport and exercise nutrition

Sport

Louise Burke (Australia)

Industry

Susan Shirreffs (UK)

Academic

Ron Maughan (UK)

Evening Reception

19.00-21.00 To be confirmed. In association with GSSI.

Day 3 - Thursday 18 December 2014

Exercise and Health Theme

09.00-10.00 Plenary session

Essential fatty acids for health and performance: new directions

Paul Clayton (UK)

10.00 – 10.30 Tea/Coffee

10-30-12.00 Symposium: Exercise, energy balance and health

Energy balance: what does it really mean for the active individual?

Mark Hopkins (UK)

Improving health and body composition: exercise intensity and exercise volume

Robert Ross (Canada)

12.00-13.00 Original communications

13.00-14.00 Lunch

14.00-16.00 Plenary session

10 Questions and 10 Answers session: Busting some current fads

SPORTS PERFORMANCE THEME

Day 1 – Tuesday 16th December 2014

Sports Performance Theme

09.30-10.30 Plenary session

Nutrition for brain health and performance

Nick Gant (New Zealand)

10.30 – 11.00 Tea/Coffee

11.00-13.00 How to avoid getting sick in hard training and competition

Micronutrients

Neil Walsh (UK)

Prebiotics and probiotics

Stephane Bermon (Monaco)

13.00 – 14.00 Lunch

14.00-15.30 Symposium: Carbohydrate in the athlete’s diet

High fat diets for athletes - time to abandon sports nutrition guidelines?

Louise Burke (Australia)

Training with low CHO availability

John Hawley (Australia)

15.30 – 16.00 Tea/Coffee

16.00-17.00 Plenary session

Managing food allergies and intolerances in elite and non-elite athletes

Nigel Mitchell (UK)

Evening Reception

18.30 An evening with Sir Chris Hoy in association with SIS (Science in Sport)

Day 2 – Wednesday 17th December

Sports Performance Theme

09.00-10.00 Plenary session

Nitrates and endothelial function in health and disease

Nigel Benjamin (UK)

10.00 – 10.30 Tea/Coffee

10.30-12.30 Symposium: Functional foods

Functional peptides in elite sport

Einar Lied (Norway)

Functional foods and recovery

Emma Stevenson (UK)

12.30 – 13.30 Lunch

13.30 -15.30 Original communications

15.30-16.00 Tea/Coffee

16.00-17.30 Plenary session

Making a career in sport and exercise nutrition

Sport

Louise Burke (Australia)

Industry

Susan Shirreffs (UK)

Academic

Ron Maughan (UK)

Evening Reception

19.00-21.00 To be confirmed. In association with GSSI.

Day 3 - Thursday 18th December

Sports Performance Theme

09.00-10.00 Plenary session

Essential fatty acids for health and performance: new directions

Paul Clayton (UK)

10.00 – 10.30 Tea/Coffee

10.30-11.30 Recent developments in personalized nutrition

Asker Jeukendrup (UK)

11.30-13.00 Making weight: health and performance implications

Combat sports

James Morton (UK)

Horse racing

Graeme Close (UK)

13.00 – 14.00 Lunch

14.00-16.00 Plenary session

10 Questions and 10 Answers session: Busting some current fads