Curriculum Vitae

Santosh Kumar Barik

Mob: + 971563746344

Email:

Objective:

Are liable capable and enthusiastic as Bar supervisor job. that is able to take on the manage mentioned Coordinating duties of any leadership role .Possessing extensive Experience of supporting developing and Motivating teams to do better and drive continuous improvements cross arrange of work activities.

CareerHistory:

  • Currently I’m visit visa in Dubai.
  • Worked as Bar supervisor Exchange night club Arkadia night club Le meridian 4*hotel Abu Dhabi from

24/02/2015 To15/12/2016

  • Worked as Head Bartender in west14New york prim steak House Oceana Beach club

Managed by Movenpick 5* Hotel Resort 24/01/2012 TO 10/11/2014 palm Jumeirah

Dubai .

  • Worked as Bartender Dubai polo club Ipos Lounge Bar5*hotel Manage by Emaar group

01 year.Dubai.

  • Worked as Bartender Grand Excelsior Hotel Operate by B&G Hotels Al Brash

Dubai 06 Months .

  • worked as Bartender Mercury gold 4*hotel Liquid Lounge Bar managed by Accor group

Dubai 1 year.

  • Worked as Bartender Ramee Royal 4*hotel Rain night club 07/04/2007 To 06/04/2009

2 years in Dubai

Duties:

  • Delegating work duties to individual staff members.
  • Deputizing in the absence of the management team.
  • Making sure & practicing sop are in place.
  • Identifying and evaluating employee training requirements.
  • Carrying out inventory & maintain proper par stock in place.
  • Developing managing and implementing promotions in order to drive sales.
  • Monitoring Key Performance Indicators.
  • Maintain proper FIFO of stock & proper ordering as needed during Operations.
  • Playing a key role in beverage cost managing consulting to bar manager.

Trainings Attended:

  • Basic food hygiene training level 1& 2 movenpick hotel DUBAI
  • HACCP awareness training – Mercury Accor group hotel Dubai
  • PERONI bar staff training – Movenpick hotel DUBAI
  • Heineken beer training in Movenpick Oceana beach club Dubai
  • CHIVAS whisky training – MOVENPICK DUBAI

AreasofExpertise:

  • Beverage cost controlling
  • Micros skills
  • Communicationskills
  • Leadershipskills
  • Sections allocating
  • Customerservice

Key Skills:

  • Having a responsible attitude, remaining calm under pressure and possessing superb decision making skills.
  • Promoting good work practices.
  • Able to build a positive rapport with staff, manager& guest in work place.
  • Assigning tasks to staff & clearly explaining how those duties are to be done.
  • Innovating new drinks & making them upsell.
  • Superb people management skills.
  • Pre shift planning according to the operations required.
  • Able to introduce new processes to a team and organization.
  • Being flexible according to operations which area required.
  • Setting goals and objectives for individuals and teams.

Key Skills and Competencies:

  • Excellent customer service skills
  • Awareness of health and safety and personal hygiene in the workplace
  • Keen to learn and develop new skills.
  • Good knowledge of wine, spirits, beers and cocktails
  • Ability to work well within a busy, often fast-paced environment.
  • Excellent organizational and Time management skills
  • Ability to work well under pressure
  • Punctual, team player, dedicated and supportive of co-workers
  • Excellent communication and interpersonal skills
  • Ability to handle difficult customers in a calm and tactful manner
  • Good computer skills

Academy Qualification:

  • Passed: S S C From Board of Higher Secondary Orissa. Soro. Balasore 2001
  • Passed: H S C U N college. Soro. Balasore. Orissa 2003

Personal Details:

Date of Birth:03/02/1984

Gender:Male

Nationality :India

Marital status :Married

Skype id:Santoshbarik1

Mobile Number:+9938379878, +08249047672

Passport Details:

Place of Issue: Dubai

Date of Issue: 22/09/2009

Date of Expiry: 21/09/2021

Visa Status:Residents visa

Visa Expiry:

Conclusion:

I hereby certify that the above information are true and correct according to the best of my knowledge & My Experience. If selected I assure that I would perform to the best of my abilities, early awaiting a Positive response.

Santoshkumarbarik