BAR MENU
Available every day
12-3pm & 6-9pm
Soup of the day with crusty bread £4
Smoked mackerel patewith toast £5
Deconstructed prawn cocktail with brown bread £5
Woodland mushrooms on brioche £5
Baked Camembert with rosemary, plum sauce & crusty bread £5
Deep fried brie wedge with cranberry sauce £5
Baguettes: ham; cheese; tomato; egg; tuna-mayonnaise; prawn-mayonnaise; sundried tomatoes, mozzarella & pesto; any combination of these fillings: with chips £5without chips £3.50
Hot baguettes: sausage caramelised onion chutney - bacon, Brie & cranberry; sliced roast beef & horseradish sauce;bacon,lettuce, tomato – with chips £5.50, without chips £4
Soup & a sandwich: a bowl of soup & any half, filled, baguette£6
Jacket potato with a choice of fillings: chilli; cheese;beans; cheese; beans; tuna-mayonnaise; coleslaw £5
Lincolnshire Poacher’s platter: Olding’s handmade pork pie, Lincolnshire poacher cheese,
pickled onion, homemade chutney, crusty bread & salad garnish £7
Lincolnshire sausages with mash & onion gravy£7.50
Three-egg omelette: cheese; tomato; ham or Spanish £7
Dickens’ suet pudding – large suet pastry case filled with beef stew cooked with mushrooms &
Bateman’s XXXB ale, served with a selection of vegetables £8
Beer-battered haddock fillet with chips & pea puree, mushy peas or peas£7.50
Chef’s steak & ale pie: beef & mushrooms cooked in Batemans’s XXXB ale with a
puff pastry lid, served with a selection of vegetables £8
Sliced beef with peppers & onions in hoisin sauce sizzle, served with rice £8
Hunter’s chicken, served with chips & vegetables £8
Breaded Whitby scampi served with chips & pea-puree £8
Sliced gammon ham, served with chips & two free-range fried eggs £7.50
Mediterranean vegetarian pasta £7.50
Mushroom Stroganoff with rice£7.50
Grills
All steaks are served with a selection of potatoes & either seasonal vegetables,
or mushrooms, grilled beef-tomatoes & watercress
8oz. Prime Lincolnshire Red fillet steak £18
8oz. Prime Lincolnshire Red sirloin steak £16
8oz. Prime Lincolnshire Red rump steak £14
(Your choice of sauce on the side: Béarnaise; Stilton & port;
peppercorn; brandy & mushroom, garlic-butter £2 extra)
8oz gammon steak with:grilled fresh pineapple or an egg £12(or both)
Beer battered onion rings £2
Desserts – all £5.00
Please ask for today’s selection
Award-winning Dennett’s of Spilsby ice-creams
Cheese board selection with crackers & grapes £6
Afternoon Tea (available from 3pm to 6pm every day)
Lincolnshire plum bread £2
Cake of the day £2.50
Large tea-cake with butter & jam £2
Fruit or plain scone with jam, clotted-cream & butter £2.50
Toasted crumpet with butter & jam £1.75
Hot Drinks
Pot of tea – Finest Kenya tea;
Teas by Fine Tea Merchants Limited, Potterhanworth (please ask for blends);
selection of herbal teas, fresh mint tea: £2
Coffee – Stokes of Lincoln finest freshly ground –
Americano, expresso, flat white, mocca, macchiato, latte, cappuccino £2.50
Hot chocolate £2
Floater coffee £3 or liqueur coffee £5
Children’s Menu
Served 11am to 7pm Daily
All children’s meals are £5.00 & include a soft drink (Fruit Shoot, Ribena, Pepsi, Diet Pepsi, lemonade, squash or fresh semi-skimmed milk) and a scoop of ice-cream (choice of flavours)
Beans on toast
Cheese on toast
Egg on toast (fried; poached; scrambled; boiled)
Mini pizza with chips
Macaroni-cheese
Pasta Bolognese
Sausage, chips & beans
Fish fingers with chips & beans or peas
Breaded chicken nuggets with chips & beans or peas
Jacket potato with cheese; beans, or tuna-mayonnaise