Imam Gazzali Girls’ School And College,Pabna
Bangladesh
ISA Action Plan Activity No 1
NUTRITIOUS FOODACTIVITY
The project will allow students to produce a record of their eating habits and conclude whether they are taking Healthy Food or not and share the information with students in their partner schools.
The objectives of this Nutrition Fair :
The fair will......
 Help students learn the importance of nutrition in keeping them healthy
 Teach self-care practice about food and pour information of hygiene and diseases.
 Raising awareness about the negative impact of rich food(fast food,street food) on body
 Motivate students to take home-made,cheap but nutritious food
Learning Outcomes :
  • Create awareness to plant nutritious food -trees.
  • Leadership will be created
  • Create the mood of co-operation.
  • Increase health awareness among students by involving students in some activities related to food and nutrition.

Description / Activity date / Classes involved / Teacher responsible / Evaluation method
Activity 1 /
  • Students will cook and bring different dishes of Nutritious food and display them.
  • Student will decorate their dishes.
/ September2016 / Six to Ten class / Suraiya Sultana,
Aiub Hossain,
Abu Bakkar Siddique,
Habiba Khanom / Photograph of the activity
Feedback from students, visitors and teachers and parents
Evaluation through social media.
Feedback from mails obtained from different colleagues.
Activity 2 /
  • Charts related to food habits of students will be made.
  • They will mention their food items in breakfast, lunch and dinner.
/ September 2016 / Six to Ten class / Suraiya Sultana,
Aiub Hossain,
Abu Bakkar Siddique,
Habiba Khanom / Feedback from students, visitors and teachers.
Evaluation through social media.
Feedback by mails obtained from different colleagues.
Activity 3 / They will exchange with their school fellows and have discussion on the recipes of dishes on skype / September 2015 / Six to Ten class / Abu Bakkar Siddique,
Aiub Hossain, / Feedback from students, visitors and teachers and parents
Evaluation through social media.
Feedback by mails obtained from different colleagues