Cocktail-style function packages

$ 30.00 per guest 8 canape’s

$ 36.00 per guest 8 canape’s and 2 sweets

$ 37.00 per guest 10 canape’s

$ 42.00 per guest 8 canape’s and 2 bowl food

$49.00 per guest 8 canape’s, 2 bowl food and 2 sweets

Canapé’s

  • Leek and gorgonzola Arancini with herb aioli (V)
  • Sundried tomato, basil and mozzarella arancini (V)
  • Vietnamese vegetable spring rolls (V)
  • Cheese and chive blini with pesto cream (V)
  • Bocconcini, cherry toms, red onion, basil (V) (GF)
  • Roasted vegetable skewers (GF) (V)
  • Mini Pizzetta with buffalo mozzarella, roasted tomato, basil and olives (V)
  • Pumpkin , spinach and Persian feta mini tartlet (V)
  • Spinach Persian feta and leek mini tartlet (V)
  • Tomato, onion, goats cheese bruschetta (V)
  • Zucchini and haloumi fritter with herb aioli (V)
  • Sundried tomato Bocconcini , fresh basil mini tartlet(V)
  • Peking duck pancakes with cucumber and hoi sin sauce
  • Sweet corn and chive fritters, with crispy prosciutto and mascarpone
  • Crunchy pork noodle balls with chilli jam
  • Assorted sushi rolls
  • Assorted mini wraps, meat, cheese, salad greens
  • Chicken liver pate on mini toasts
  • Chicken, mayonnaise, avocado ribbon sandwiches
  • Chicken burgers, black brioche, chipotle mayo
  • Thai chicken balls served with sweet chilli sauce
  • Tandoori Chicken skewers with yogurt dipping sauce on pappadums (GF)
  • Chicken leek and white wine pies with peach and mango chutney
  • Selection of oysters, natural, Kilpatrick, chilli and ginger(GF)
  • Mussels with roasted garlic mayonnaise
  • Salt and pepper prawns with lime mayonnaise (GF)
  • Prawn and chorizo skewers with smoked paprika mayonnaise
  • Pan seared scallops in Chinese teaspoons with mango salsa
  • Rockmelon and Parma ham skewers (GF)
  • Smoked salmon tartare on gluten free toasts (GF)
  • Potato rosti, smoked salmon, avocado cream (GF)
  • Prawn tempura with wasabi mayonnaise
  • Lamb burgers with Tzatziki and roquette on Brioche
  • Lamb meatballs served with mint yogurt dip
  • Lamb and rosemary mini pies with tomato relish
  • Pinwheel sausage rolls served with chilli jam
  • Mini pizzetta with salami, sundried tomato, olives and mozzarella
  • Beef burgundy and mushroom With tomato relish

(V) Vegetarian (GF) gluten free

Bowl Food

  • Salt and pepper calamari served in Chinese noodle boxes (GF)
  • Fish and chips served in newspaper cones with homemade tartare
  • Pumpkin, spinach and sundried tomato Penne pasta finished with fresh parmesan (V)
  • Asparagus & wild mushroom risotto with Persian feta (V) (GF)
  • Roasted pumpkin, sundried tomato & spinach risotto, finished with fresh parmesan (V) (GF)
  • Green curry chicken with coconut rice and roti bread
  • Chilli con carne, corn chips, avocado and sour cream
  • Beef stroganoff with mash and sour cream
  • Petite Beef burger with Asian sauce and slaw on brioche bun

Sweets

  • Old fashion lemon slice
  • Petit four éclairs assorted
  • Artisan macaroons
  • Apple pies
  • Raspberry white chocolate tart
  • Chocolate, caramel squares
  • Chocolate mousse cups
  • Orange cake (GF)
  • Berry cheesecake tarts
  • Chocolate brownie
  • Lemon tart
  • Passionfruit tart

Cheese & fruit platters

Assorted gourmet cheeses and fresh fruit, homemade dips

and relish, crackers and a selection of breads...... $ POA