All Made from Scratch of the Freshest Ingredients Available
~ Breakfast menu ~
~ Eat in ~ take out ~
All Made from Scratch of the Freshest Ingredients Available
Meals are prepared under the guidance of Executive Chef, Dominique Brialy,
2004 Iron Chef, 2006 Silver & 2007 Gold Medalist American Culinary Federation
Served to 11 AM
The Epicurean Breakfasts
Add Freshly Squeezed Orange Juice ~ 1.50/2.50/3.50
Add Large Coffee with Complimentary Refills ~ 1.75
Ø The Continental ~ Fresh Squeezed Orange Juice, One Baked Pastry ~ Your Choice of Croissant, Cinnamon Roll or Scone with a Large Coffee ~ 4.50
Ø The Breakfast Sandwich ~ Local Ham, Cheddar Cheese & Two Eggs on our Home-Baked Hard Roll ~ 3.59 On a Bagel ~ 3.99 On a Croissant ~ 5.50
Ø The Basic ~ Two Eggs Any Style & your Choice of Wheat Berry or Rye Toasts with Homemade Jam ~ 3.99 Add Ham ~ 1.50
The Epicurean Omelettes
Three Egg Omelettes Served with your Choice of Marble Rye
or Wheat Berry Toasts or Field Green Salad
Ø Statia ~ Black Forrest Ham & Aged Gouda Cheese ~ 6.50
Ø St. Barts ~ Proscuitto di Parma & Farmstead Goat Cheese ~ 8.99
Ø Saba ~ Spinach, Mushrooms, Tomatoes, Leeks, Onions & Mozzarella ~ 6.50
Ø La Western ~ Red Peppers, Onions, Black Forrest Ham & Cheddar ~ 6.99
Eggs Benedict
Ø Eggs Benedict ~ Two Poached Eggs & Ham on Wheat Berry Toast with our Zesty Lemon Hollandaise Sauce ~ 8.50
Ø Eggs Artic ~ Two Poached Eggs & Smoked Salmon on Wheat Berry Toast with our Old Fashion Grainy Mustard Hollandaise Sauce ~ 9.99
Ø Egg-Xeptional ~ Two Poached Eggs & Proscuitto on Wheat Berry Toast with our Pesto Hollandaise Sauce ~ 9.50
Ø Eggs Florentine ~ Two Poached Eggs, Spinach & Gouda on Wheat Berry Toast with Classic Hollandaise Sauce ~ 8.99
Pancakes & French Toast
Add Fresh Fruits ~ 2.25 ~ Based on availability
Ø Stack of Six Buttermilk Pancakes with Butter & Vermont Maple Syrup ~ 6.99
Add Ham 1.50 Add Extra Vermont Maple Syrup ~ 2.99
Ø French Toasts with Butter and Vermont Maple Syrup ~ 5.99
Add Ham 1.50 Add Extra Vermont Maple Syrup ~ 2.99
The Healthy Side
Ø Stoneyfield Farms Organic Low Fat Vanilla Yogurt with Granola
Small 6 Oz ~ 3.75 Large 10 Oz ~ 4.75 Add Fresh Fruits ~ 2.25 ~ Based on availability
From the Bakery
Ø Plain or Sesame Bagel
With Cream Cheese ~ 2.99
With Cream Cheese, Smoked Salmon, Capers & Onions ~ 7.99
Ø Butter Croissant with Homemade Jam ~ 2.79
Ø Baguette with Homemade Jam ~ 3.99
Ø Chocolate or Almond Croissant ~ 2.29
Ø Cinnamon or Chocolate Twist ~ 1.89
Ø Cinnamon Roll ~ 2.29
Ø Buttermilk Scone with Homemade Jam ~ 3.50
Ø Feta & Spinach Croissant ~ 5.50
Ø Ham & Cheese Croissant ~ 5.50
Ø Quiche of the Day Served with a Field Green Salad ~ 7.50
Basic Morning Libations
Ø Fresh Squeezed Orange Juice ~ 1.50 ~ 2.50 ~ 3.50
Ø Epicurean Smoothie ~ Made from Scratch with Stonyfield Farms Low Fat Organic Vanilla Yogurt, Fresh Fruit & Mixed Berries ~ 3.75
Ø Mimosa ~ Domaine Chandon Sparkling Wine & Fresh Squeezed OJ ~ 5.75
Ø Epicurean Coffee & Complimentary Refill ~ 1.75
Ø Cappuccino 1 Shot ~ 2.75 2 Shots ~ 3.25
Ø Café Latte 1 Shot ~ 2.75 2 Shots ~ 3.25
Ø Harney Tea…Loose Tea in a Silken Sachet ~ 2.25
Ø Bellagio Gourmet Chocolate Truffle Hot Chocolate ~ 2.25
Ask your Server for a Complete Listing of Beverages…for Specialty Lattes, Espresso, Specialty Hot Chocolates & More
“An Epicurean…one with discriminating tastes who takes pleasure in eating and drinking…”
In a Rush…Call Ahead ~ 518-663-8008
Hours: Monday, Thursday & Friday 9AM - 5:30PM ~ Closed Tuesday & Wednesday
~ Saturday 9AM - 9PM ~ Sunday 10AM – 5:30PM