Appetizers

AFRENCH FRIES……………………………………………..…1.75

A1EGG ROLLS or SPRING ROLLS(2)………………………...2.50

A2CHEESE CRAB PUFFS(6)………………………………….....5.50

A3FRIED CHICKEN WINGS (6)………………………………...4.50

A4FRIED SHRIMPS(6)…………………………………………...5.95

A5BEEF ROLLS WITH TOFU CREPE(2)..…………………….3.75

A6B.B.Q. SPARE RIBS (4) ……………………………………..5.95

A7SKEWER BEEFS (4) ………………………………………....5.50

A8SKEWER CHICKENS (4) ………………………………….…4.75

A9STEAM VEGETABLE DUMPLINGS(8)……………………..5.75

A10STEAM PORK DUMPLINGS (8) ………………………….…5.50

A11FRIED PORK DUMPLINGS (8) …………………………..…5.75

A12HOUSE SPECIAL PLATTER (FOR 2) ………………..……9.95

2 ofEgg Rolls, B.B.Q. Spare Ribs, Fried Shrimps,

Fried Chicken Wings, Cheese Crabs, Skewer Beef

Soup

SMALL LARGE

SO1HOT AND SOUR SOUP………………………………1.754.50

SO2EGG DROP SOUP…………………………………….1.753.95

SO3WONTON SOUP………………………………………1.754.50

SO4CHICKEN CORN SOUP..…………………………….1.754.50

SO5CHICKEN VEGETABLE SOUP…………………..…1.755.50

SO6HOUSE SPECIAL WONTON SOUP…………………………6.25

SO7HOUSE SPECIAL NOODLE SOUP………………………..…6.25

Poultry

P1CHICKEN WITH ASPARAGUS………………………….……9.25

P2CHICKEN CHOW MEIN……………………………….………8.50

P3MOO GOO GAI PAN…………………………………………..8.50

P4CHICKEN WITH BROCCOLI…………………………………8.50

P5SWEET AND SOUR CHICKEN………………………….……8.50

P6CHICKEN WITH CASHEW NUTS……………………….……8.95

P7KUNG-PAO CHICKEN……………………………………..….8.50

P8WALNUTS CHICKEN……………………………………..……8.95

P9CHICKEN WITH GARLIC SAUCE…………………………..8.50

P10CURRY CHICKEN…………………………………………..…8.50

P11HONEY CHICKEN…………………………………………..…8.95

P12SIZZLING CHICKEN WITH BLACK BEAN SAUCE……….8.95

P13TERIYAKI CHICKEN…………………………………………..8.95

 Hot & Spicy

Meat

MBROCCOLI SI-CHUAN (W/PORK & GARLIC SAUCE).8.50

M1PEPPER STEAK………………………..………………….9.50

M2BEEF WITH BROCCOLI……………………………….….9.50

M3BEEF WITH SNOW PEAS…………....……………….….9.50

M4KUNG-PAO BEEF…………………………………………9.50

M5SHREDDED BEEF WITH HOT SAUCE…………………9.50

M6CURRY BEEF………………………………………………9.50

M7HUNAN BEEF………………………………………………9.50

M8BEEF WITH GARLIC SAUCE……………………………9.50

M9SIZZLING BEEF WITH BLACK BEAN SAUCE………..9.75

M10TRIPLE SHREDDED BEEF……………………………….9.75

M11SWEET AND SOUR PORK……………………………….8.25

M12SHREDDED PORK WITH GARLIC SAUCE…………...8.25

M13MOO-SHEE PORK W/ 4 RICE CREPES…………………8.50

M14MOO-SHEE CHICKEN W/ 4 RICE CREPES .……………8.95

M15MOO-SHEE BEEF W/ 4 RICE CREPES ………………….9.50

M16MONGOLIAN BEEF…………………………………………9.50

Seafood

S1SHRIMP CHOW MEIN……………………………….….…10.50

S2SHRIMP WITH BROCCOLI………………………………10.50

S3SHRIMP WITH SNOW PEAS………………………….….10.50

S4SHRIMP WITH LOBSTER SAUCE……………………….. 10.50

S5SHRIMP WITH MIXED VEGETABLES………………..…10.50

S6CURRY SHRIMP……………………………………………10.50

S7SHRIMP WITH GARLIC SAUCE…………………….……10.50

S8KUNG-PAO SHRIMP…………………………………..…. 10.50

S9SHRIMP WITH CASHEWNUTS……………………..…....10.95

S10SPICY SHRIMP AND CHICKEN……………………….…10.95

S11SWEET AND SOUR SHRIMP…………………………….10.50

S12SWEET AND SOUR FISH………………………..………..12.50

S13SHRIMP WITH ASPARAGUS………………………….…12.50

S14HOT SAUCE FISH…………………………………………..12.50

S15 SIZZLING SHRIMP WITH BLACK BEAN SAUCE………12.50

S16 SCALLOP N SHRIMP WITH GARLIC SAUCE…………12.95

S17SWEET N SOUR COMBO(SHRIMP,CHICKEN,PORK)..10.25

S18MOO-SHEE SHRIMP W/ 4 RICE CREPES……………… 9.95

 Hot & Spicy

Chef Chang’s Specials

C1LEMON CHICKEN………………………………… 9.95

C2GENERAL TSO’S CHICKEN………………………10.50

C3SESAME CHICKEN………………………………… 10.50

C4CHICKEN WITH ORANGE PEEL FLAVOR…….. 9.95

C5BEEF WITH ORANGE PEEL FLAVOR..………..10.95

C6SESAME BEEF…………………………………….10.95

C7TERIYAKI BEEF…………………………………..…10.95

C8TERIYAKI SHRIMP………………………………….11.95

C9WALNUTS SHRIMP………….…………………….11.95

C10FAMILY DELIGHTS with shrimp, chicken, beef11.95

C11SEAFOOD COMBO…………………………………12.50

Shrimp, fish, scallop, crab meat with mixed vegetables

C12SEAFOOD PASTA…………………………………..12.50

C13SEAFOOD HOT POT WITH SOUP……………….12.95

C14STEAMED FISH…………………………………….14.50

C15CRISPY DUCK – HALF…………………………….12.50

C16CRISPY DUCK – WHOLE…………………………24.00

C17PEKING DUCK WITH RICE CREPES……………28.00

Special Healthy Dishes

Served with house special sauce

ST1STEAMED MIXED VEGETABLES………………..…7.95

ST2STEAMED CHICKEN W/ VEGETABLES…….…….8.50

ST3STEAMED SHRIMP W/ VEGETABLES……………9.50

ST4STEAMED CHICKEN & SHRIMP W/VEGETABLES.9.75

ST5STEAMED SHRIMP & SCALLOP W/VEGETABLES10.75

Vegetables

V1SAUTEED MIXED VEGETABLES…………………...…7.50

V2SNOW PEAS WITH WATER CHESTNUTS……….…..7.50

V3SAUTEED ASPARAGUS…………………………….….7.95

V4SAUTEED BROCCOLI…………………………………..7.95

V5SAUTEED GREEN BEANS……………………………..7.95

V6HOUSE SPECIAL TOFU………………………………...7.95

V7KUNG-PAO TOFU……………………………………..…7.95

V8MAPO TOFU WITH GROUND PORK………………… 7.95

V9RICE CAKE WITH VEGETABLES…………………… 8.50

 Hot & Spicy

Egg Foo Young

(With onion, bean sprouts and egg)

E1VEGETABLES………………………..………………………7.95

E2CHICKEN…………………………………..………………….8.50

E3PORK…………………………………………………………..8.50

E4BEEF……………………………………………………………9.50

E5SHRIMP………………………………………………………..9.50

E6COMBO(pork, chicken & shrimp).………………………..9.75

Noodles (Lo Mein)

N1VEGETABLES………………………………………..………7.95

N2CHICKEN………………………………………………….…8.50

N3PORK…………………………………………………………8.50

N4BEEF………………………………………..……………..…8.75

N5SHRIMP…………………………………………………...…8.75

N6COMBO(PORK, BEEF & SHRIMP)…………………9.25

N7HOUSE SPECIAL PAN FRIED NOODLES…………..….9.75

Fried Rice

R1VEGETABLES………………………………………………7.25

R2CHICKEN…………………………………………………….7.75

R3PORK…………………………………………………………7.75

R4BEEF…………………………………………………….…..7.95

R5SHRIMP………………………………………………….…..8.25

R6HOUSE SPECIAL(PORK, CHICKEN & SHRIMP)…….8.50

** Add $2 for cooked w/brown rice

Child’s Plates(age under 12)

Served with one egg roll and fried rice or French fries

CH1SWEET AND SOUR PORK………………………………..3.95

CH2SWEET AND SOUR CHICKEN……………………………3.95

CH3SWEET AND SOUR SHRIMP……………………………..3.95

CH4SKEWER CHICKEN…………………………………….….3.95

CH5SKEWER BEEF……………………………………………..3.95

11/07

LUNCH SPECIAL

Served from 11:00 AM to 3:00 PM daily

With soup of the day HOT & SOUR, EGG DROP, OR WONTON SOUP

One egg roll and fried or steamed rice

L1CHICKEN CHOW MEIN…………………………………………5.75

L2SWEET AND SOUR CHICKEN…………………………….….5.75

L3MOO GOO GAI PAN…………………………………………….5.75

L4CHICKEN WITH ASPARAGUS………………………………..5.95

L5CHICKEN WITH BROCCOLI……………………………….….5.75

L6CASHEW NUTS CHICKEN………………………………….5.95

L7KUNG-PAO CHICKEN…………………………………………5.75

L8CURRY CHICKEN…………………………………………….…5.75

L9CHICKEN WITH GARLIC SAUCE…………………………….5.75

L10GENERAL TSO’S CHICKEN……………………………..…...6.50

L11HONEY CHICKEN…………………………………………….…6.50

L12SESAME CHICKEN……………………………………………..6.50

L13PEPPER STEAK………………………………………….….….5.95

L14BEEF WITH BROCCOLI………………………………………..5.95

L15BEEF WITH MIXED VEGETABLES…………………………..5.95

L16CURRY BEEF……………………………………………………5.95

L17BEEF IN BLACK BEAN SAUCE………………………………5.95

L18SHREDDED BEEF WITH HOT SAUCE………………………5.95

L19BEEF WITH GARLIC SAUCE………………………………….5.95

L20SAUTEED SHRIMP, BEEF & CHICKEN IN MONGOLIAN STYLE6.25

L21SHRIMP WITH MIXED VEGETABLES………………………..6.25

L22SWEET AND SOUR SHRIMP…………………………………..6.25

L23SWEET AND SOUR COMBO (SHRIMP,CHICKEN, AND PORK)…5.95

L24SHRIMP WITH GARLIC SAUCE……………………………….6.25

L25SHRIMP CHOW MEIN…………………………………………..5.95

L26SHRIMP WITH BLACK BEAN SAUCE………………………..6.25

L27PORK WITH GARLIC SAUCE………………………………….5.95

L28SWEET AND SOUR PORK……………………………………..5.50

L29FRIED FISH FILLET……………………………………….…….6.95

L30SAUTEED MIXED VEGETABLES………………………..……5.50

LO-MEIN

Not with Rice

L31PORK or CHICKEN..……………………………………………6.50

L32BEEF or SHRIMP…………………………………………….…6.95

L33COMBO(chicken, beef & shrimp)……………………………6.95