The White Hart Inn

For Conference delegates

SAMPLE MENU

Buffet Menu – choose 6 items

Chicken skewers with basil, lemon and chilli Cajun chicken pieces

Chicken Caesar wraps Lamb and thyme sausage rolls

Thai fish cakes Sweet and sour spare ribs

Poached salmon, lemon crème fraiche Prawn cocktail

Potted pork and prune en croute Potted salmon and dill en croute

Chicken liver parfait en croute Potted tuna and egg en croute

Blue cheese, watercress and apple quiche Goats cheese, sun dried tomato and rocket en croute (v)

Beef, mustard and rocket wrap Croque monsieur

Lancashire hot pot with red cabbage Lamb stew with dumplings

Meat and potato pie with mushy peas Cottage pie with beetroot

Slow cooked chicken in red wine (served on the bone) Lasagne

Vegetable lasagne (v) Fish pie with broccolli

Puddings – choose 1 item

Glazed lemon tart Chocolate brownie

Chocolate eclairs Apple crumble with clotted cream or custard

Meringues with orange cream Seasonal fruit salad

Crème brulee

Please choose one: pistachio, lemongrass, passion fruit or vanilla

Please choose 6 items from Buffet Menu 1 - [any additional items £2.95]

OR 2 items from Buffet Menu 2

Please choose 1 dessert