Helpful Hints and Resources

California Department of Education Web page

http://www.cde.ca.gov/ls/nu/fd

§ Food Distribution Program contacts

§ Management Bulletins

§ Allocation schedule, price list, and serving guide

§ Food inventory, storage, distribution, pickup, and other related forms

USDA Web page

http://www.fns.usda.gov/fdd

§ National School Lunch Program and other food distribution programs

§ USDA Foods fact sheets

§ USDA Foods expected to be available


Sacramento Distribution Center Contacts

916-324-0162

Distribution Center Manager

Rob Dodd – 916-323-1217

Distribution Center Supervisor

Dave Martinez – 916-323-8101

Delivery Coordinator

Allan Howton – 916-327-2959

Invoicing

Autumn Whitcomb – 916-323-5093

Food Distribution Program Inquiries

Amy Bell – 916-322-5051

We would like to invite you to tour the Sacramento Distribution Center. To schedule an appointment, contact Rob Dodd, Distribution Center Manager.

STATE

DISTRIBUTION

CENTER

SACRAMENTO

401 North Third Street

Sacramento, CA 95814

Phone: 916-324-0162

Fax: 916-324-0167

California Department of Education

Nutrition Services Division

Food Distribution Program

Revised March 2017

Mission

The State Distribution Centers have supported the National School Lunch Program for over 70 years by distributing U.S. Department of Agriculture (USDA) Foods and Department of Defense (DOD) fresh produce. Our mission is to continue this effort by storing and distributing nutritious food for California’s school children at state-of-the-art facilities.

Northern California Counties

The Sacramento Distribution Center distributes USDA Foods and DOD produce to the following 46 counties:

Alameda Merced Stanislaus

Alpine Modoc Sutter

Amador Monterey Tehama

Butte Napa Trinity

Calaveras Nevada Tulare

Colusa Placer Tuolumne

Contra Costa Plumas Yolo

Del Norte Sacramento Yuba

El Dorado San Benito

Fresno San Francisco

Glenn San Joaquin

Humboldt San Mateo

Kings Santa Clara

Lake Santa Cruz

Lassen Shasta

Madera Sierra

Marin Siskiyou

Mariposa Solano

Mendocino Sonoma


Sacramento Distribution Center Services

Recipient agencies (RA) receiving USDA Foods through the Sacramento Distribution Center are part of the Allocation Program. RAs have full control of their entitlement spending and scheduling. The Sacramento Distribution Center also serves the state cooperative (co-op) program. If needed, all RAs may choose to place their USDA Foods into extended storage for a nominal fee.

Allocations/Offering

RAs place five orders per year from which they are entitled to order nonprocessed USDA Foods based on the quantity available at the Sacramento Distribution Center. USDA shipments of food are designated for delivery to the Sacramento Distribution Center or held for processor pickup. Allocations indicate delivery dates to RAs for USDA Foods.

Advance Order Program

Annually, before each new school year, RAs with a minimum Total Lunches Served (TLS) of 45,000 or more can order raw bulk USDA Foods to divert directly to approved USDA Foods processors.

State Co-op Program

Annually, before each new school year, RAs submit a completed survey to the State Co-op Coordinator. RAs order specific USDA Foods to be received at the Sacramento Distribution Center rather than selecting inventory from the allocation process. Raw bulk USDA Foods can also be ordered on the survey for direct shipment to a designated approved processor. There is no minimum TLS required to participate.

Benefits of Using the

Sacramento Distribution Center

§ No annual membership fee

§ 15 percent discount on agency pickup

§ Direct communication with state staff for technical assistance

§ Several delivery options

§ Residual USDA Foods from inventory

§ Hold for processor pickup

§ State-of-the-art facilities and equipment

§ Quality services

Warehouse Fees

§ $0.80 per case administrative fee for USDA Foods shipped directly to a processor

§ $2.60 per case service and handling for USDA Foods

§ $2.60 per case service and handling for DOD fresh produce

§ Extended Storage (Monthly storage cost per unit)

§ Frozen $0.50

§ Refrigerated $0.40

§ Dry $0.30