AIRWAVE OVEN

LD14-120AM

Please read the Instruction manual and warranty information carefully before using and keep it for future reference.


Product feature and characteristic

1.Cool to touch.

2.Multiple safety protection devices to ensure safety use.

3.No lampblack during cooking,environmental and clean.

4.Convenient to add barbecue sauce during cooking .

5.Unique Intelligent system to grill fish, steak and other flat shape food .

6.Lid and base can be separated ,more convenient.

7.Removable Cover with humanity designed ,cleaning easier.

Important safeguards

Read and follow the warning and instructions in this manual carefully before and during the use of product.

1.Read all instructions,safeguards,and warnings before using the appliance.

2.This appliance is for household use only.

3.This appliance should not be used by children or the mentally handicapped.

4.Inflammables or explosives or not well resistant high temperature strictly prohibited to be in products using.

5.Do not leave the appliance unattended while in use.

6.Do not place on or near a hot gas or electric burner or in a heated oven when using, use this product on a firm table is necessary .

7.Do not disassemble the product. Do not use any other accessories or attachments not recommended by manufacture.

8.Do not place appliance in water or other liquids.

9.Do not change cord plug. Do not use any other cord plug not recommended in this brochure.

10.Do not touch transparent cover and lid louver, escape from scald.

11.Always remove oven cover away from you so the escaping steam is channeled away from your face after you cooking.

12.Please use armrest when move the inner body.

13.Do not place the food reach to lid protection cover, that may result heating cycle system and cooking problem, 2cm distance is suitable.

14.After finish cooking, please use clamp to serve food when using rotating cage or inner rack or high rack. Or serve food wait for until food in a lower temperature escape from scald, Please stop using when product cannot start or transparent cover variants or other strange, also please contact after service center.

Before Use

For first time use, airwave oven must be preheated for ten minutes (without food). It is normal phenomenon that airwave oven may release slight burning smell or light smoke, which will disappear very soon. Please feel free to use.

1. Clean the inner pot with clean wet sponge, and clean the cooking accessories.

2. Assembly the transparent oven cover on product.

3. Place inner pot body on base ,electric cannot connected when it not in designed position.

4. Plug the power cord.

5. Heating system light off and light up is normal when cooking .When reach temperature ,heating system will stop heating automatically,then light will off ;when reach lower temperature,heating system begin to heating ,light will light up again.

Product Structure

Heating system

Control Panel

How to place the pot

Place the base on the firm table surface(Figure1), hold the Hand to open Lid (Figure2), tilted pot body (Figure1), hold armrest by both hand (Figure3),set it as (Figure4) to put body on products (Figure 5&Figure6), also you will heard a clear sound.

How to place accessories

(Figure1) a for rotating bracket, b for rotating sleeve; (Figure2) a for rotating bracket side, b for rotating sleeve side. (Figure3)Shaft assembly clamp.

How to install: Hold the Shaft clamp, hold up the accessory(Figure 4), according the direction as Figure 1 and Figure 2 to place the accessory on the products(Figure5), if there is no clamp, please use hand glove.

How to dismantle: Hold the rotating clamp, upwards shaft end( figure 4), remove the shaft outwards slightly(Figure5), hold rotating assembly clamp and lift upwards, if there is no clamp, please use hand glove.

How to open the Lid

Open the Lid :Hold the handle ,lift up upwardly as picture show.

How to close the Lid

Close the Lid :Hold the handle down until oven cover reach body .

Assembly Oven cover

When cleaning the Products ,please according to assembly Oven cover step by step as below.

Dismantle: Make sure the appliance have been complete cool when cleaning, turn over the oven cover (Figure1), hold the oven cover base edge by both hand and anticlockwise rotating it to 25 degree (Figure2).

When cover groove (Figure 4) and oven bump (Figure3) in the same level line, then pull the cover outwardly.

Install: hold the oven cover base edge by both hand, When cover groove (Figure 4) and oven bump (Figure3) in the same level line, push the cover until reach cover oven base (Figure5). Turn cover clockwise so far it fits on the oven.

Operation Instruction

1. Place the inner pot on the exact position of the base as indicated on the previous page

2. Open the oven cover, choose required accessory into the pot before food is filled. Make sure to leave some space between food and the cover.

3. Close the oven cover.

4. Power on.

5. Standby Mode

The buzzer buzzes once and entire standby mode, the display screen shows "-:--", all indicator lights are off; buttons of all functions can be selected now.

6. START/CANCEL button

In state of standby mode, press this button, the product starts to work after the time, temperature or a certain function has been set; If not in standby mode, pressing this key can directly cancel the current position and return to the standby mode.

7. MENU button

In state of standby model, pressing MENU button can allow you to choose the following Menus from left to right in circulation: DIY Menu, Fries, Chicken, Pizza, Fish, Beef. When the oven start working, press this button without any function.

8. Press MENU button to choose your desire cooking, the indicator light start flashing, press time "+", "-" to set your desire cooking time (from 1min~119mins), then press "TEMPERATURE" button to set your desire cooking temperature(allowing you to choose the following temperatures from left to right in circulation: 90°C, 130°C, 150°C, 165°C, 180°C, 195°C, 205°C), set the rotating function if necassary, press "ROTATION" button to set your desire rotating mode. Then you can press "START/CANCEL" button to begin cooking, green indicator and menu indicator and temperature indicator light will always on, LED screen will show the time you setting and will begin to count down.

9. + /- button

In state of standby mode or cooking process, press" Time(+) "or "Time(-) "button, the time will increase or decrease by minutes; long press on " Time(+) "or "Time(-) "button allows the time to increase or decrease at pace of 10 minutes.

10. TEMPERATURE button

Press this button can adjust temperature in standby mode, allowing you to choose the following temperatures from left to right in circulation: 90°C, 130°C, 150°C, 165°C, 180°C, 195°C, 205°C.

11. ROTATION button

Press this button can choose the rotation modes, like Non-stop, Intermittence, Off. Turn open the cover oven when you need to add ingredients for the sauce. After close cover that will continue to work.

Note: Intermittence, you can choose this function while you need to grill both side of food, such as fish. When it turn to front (opposite) side, stop rotating, after grill 15secs it will rotating automatic, then turn to opposite( front )side, stop and grill 15secs, after that will start rotating again. Repeat this 2 ways of rotating, until time you setting is end.

Circuit Digram

Cleaning methods

1.Always turn off and unplug the unit before cleaning, make sure the appliance complete cool before cleaning.

2.The outer surface of the power head and oven cover can be cleaned by wiping it with a damp cloth. Do not reach water directly when washing.

3.When cleaning oven cover, take off oven cover according "oven cover assembly" when necessary.

4.Inner pot, accessories, oven cover can be cleaned in mild detergent water. Do not washing in high temperature water.

Recipes for Reference

FOOD / TIME(MIN) / TEMPERATURE(°C)
Chicken / 30-40 / 195-205
Fish / 10-15 / 135-150
Lame / 15-20 / 195-205
Cake / 10-12 / 150-165
Lobster / 12-15 / 135-165
Shrimp / 10-12 / 150-185
Sausage / 10-13 / 120-150
Peanut / 10-15 / 135-165
Baked bread / 8-10 / 120-150
Potatoes / 15-20 / 195-205
Rice / 15-20 / 150-180
Crab / 10-13 / 135-165
Clusters of grilled food / 10-12 / 195-205
French fries / 20-22 / 195-205
Chicken wing / 15-18 / 195-205

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