Nutrition and Physical Activity to Prevent Obesity Symposium Results
Educational Settings
What does it look like for individuals? What are they experiencing? (Vision) (asterisks indicate duplicate entries)
Symposium Priorities
· Physical activity is a priority in the educational setting and in the home
· Access to fresh fruits and vegetables and healthy snacks
· Healthy schools = Healthy community
INDIVIDUAL/GROUP IDEAS
Attitudes/Perceptions
Ø Group Compilations
· Families exercise and play together
· Healthy active lifestyle
Ø Individual Compilations
· Fun, active
· Active, happy, healthy individuals
· More active lifestyles
· Individuals learn to set personal goals regarding exercise and weight management
· Happy, healthy, fit individuals
· Feel better, more energy
· Fast pace of life decreased
· Everyone “walks the walk” – defining “the walk”
· Communicating with one another as to lifestyle changes
· Change adapted
· Cooperation among each other when you feel good, you are willing to work with others)
· The entire communities working together for the benefit of all
· Goal oriented
· Awareness of BMI – what it is
· Incentives for students to want to become healthier
· Having fun and leading active lives
· Iowa has led the nation in growing food for the world – most importantly they have set the example in eating a healthy lifestyle with physical activity at the center
· Improved self-esteem and self-worth
· Sitting at table with families eating a healthier meal and selecting which of the many weekend family activities from community
· Attitude of “motorless motion”, personal power as first thought
· Cooperation – not fighting with each other – proper attitude
· Use of phrase “physical activity” not inexistence – no “fog” of what people qualify as equal motion
· Physical reality as a moral temperative
· Leveled global industrial filed due to higher test scores, better learning, better production
· The beginning of a new generation (with those who are children now as parents then) that does not look at nutrition and physical activity as a lifestyle change – it’s just the way it is
· Healthier lifestyles
· Leadership/policy team with people “walk the walk” *
· Better self-esteem
· Make one on one attention for my goals
· It’s ok to be me, don’t judge me, help me, talk to me, share with me, listen to me
· More children who are drug and alcohol free
· More children attending and graduating college
Educational Setting
Ø Group Compilations
· Daily P.E. for K-12
· Bike racks full at schools
· Healthy schools = healthy community
o Decreased drugs and alcohol
o Less dropouts
· Need to educate teachers, PH people on value/methods of nutrition education
Ø Individual Compilations
· Students involved in planning
· Slower pace
· Increased academic achievements
· Adults who mentor and listen to students
· Health curriculum offered in all schools
· Elementary school student learning about a healthy, active lifestyle in school and at home
· Educate young and old alike
· Class time breaks every 2 hours for physical activity, snacks, re-energize
· Students take healthy/wellness message to elementary
· “rewards” for good behavior/grades are new or updated sports equipment, bikes, or something to help keep motivated to stay active
· Parents educated on what is taking place within schools to enhance health
· Children have knowledge of dietary choices in and out of school
· People feel comfortable in seeking education (which is readily available to them) and use the information to better their lives and lives of family
· Iowans have resources at their fingertips
· Emphasis on education and everyone has options for facilities
· Increase in academic achievement
· Diet/exercise taught in more classes
· Nutrition and physical education K-12
· Basic health education
· Curriculum infusion
· Education set the examples
· Educated in nutrition and physical activity
· Poor information about overweight
· Positive family involvement
· Education consistent and inviting (holistic)
· School days to farmer’s market and gardening and education through how to garden, weed, prepare, etc. and student involvement
· From birth they are taught good habits
· Students able to read food labels and understand food choices
· Children have the knowledge of healthy lifestyles delivered through a comprehensive health curriculum
· Higher test scores, etc – more competitive workforce because we have people who feel better, more attentive, etc
· Able to easily find resources like learning to cook healthy foods and snacks in your home with a person who can teach you in English/Spanish
· Education consistent and inviting – develop trust issues with parents
· Educate parents to purchase and prepare more fruits and vegetables
· Increased knowledge, skills and attitudes toward healthy foods and portion sizes
· Nutrition class for all PH education track and a service component to implement with kids
· More one on one attention, individual plan for each person (it’s ok to be me, let’s talk)
· Kids learn to cook with convenience foods with time constraints
· Nutrition class for all Ph education track and a service component to implement with kids
· Need to educate teachers and students to understand/change knowledge, attitudes, and skills about food choices and portions sizes
Physical Activity
Ø Group Compilations
· Ability to walk/bike to school and work
· Daily activity in schools
· Physical activity is a priority in the educational setting and at home
· Physical activity incorporated as part of workday – attitude of “motorless motion” at the forefront (i.e. how do I get there on my own power?)
· Activities in place for non-athletes that teach skills for a lifetime
· Use of phrase “physical activity” does not exist – no “fog” about what constitutes quality motion – physical reality as a moral imperative
· K-12 meaningful programs for lifetime fitness
Ø Individual Compilations
· Individuals “plan” time for physical activity in daily lives
· Daily physical activity before, during, after
· Kids involved in physical activity
· Creative play outside
· Increased activities – locally
· Increased participation levels in schools
· Choices in PE to pick lifestyle/lifelong activities
· Healthier habits and increased physical activities and hygiene
· More physical activity
· Pre and post school programmed physical activities for non-athletic students
· Students become physically involved in virtual games
· PH students invest in community through nutritional or wellness promotion activity
· Educate teachers
· Parents are educated in parenting skills so that they promote good nutritional choices and have the ability to follow though
· Instead of TV time – families go outside to play (sports – exercise)
· Exercise is part of the school day
· Opportunities to be involved and active in variety of activities
· Pre and Post school activities for non athletic involvement
· Physical activity is a norm for everyone the minute you wake
· Variety of activities available for individuals to participate in
· Physical activity is built in to the work environment as part of their work day
· Children have physical education every day of the week and have healthy eating habits even when forced to make choices
· Physical activity everyday
· Planned physical activity everyday
· Decrease in sedentary recreation (TV, computer games, etc)
· PE class every day interacting with media, computers, and fun activities, I.E. rock climbing, repelling, swimming, etc.
· People biking to school, work
· Pre and post activities in schools and included within school time.
· PE was a critical change in educating
· Physical activity is an integral part of the day
· No activities
· High school students have daily in-school opportunities for physical activity
· Workplaces require an hour of exercise each day just as a lunch hour
· Schools have mandatory recess for k-12 that is organized activity for one hour in the morning and in the afternoon
· Acceptance of increased activity and healthy food choices as “the norm”
· Students allowed recess before lunch stimulates appetite and increase time on task eating
· All students k-12 involved in meaningful programs for life-time fitness
· Organized non-competitive sports
· Children are experiencing daily physical education class 30-40 minutes
· Physical activity as part of work day, part of environment
· Pre and post school activities for non-athletic students- that are lifestyles components – skills – but does it have to be outside of education experience
· Physical activity integrated in everything we do – not an extra
· Bike racks
· More activities in school- PR more often from elementary to HS
· Daily activity – PE in school
· See families out being active
· Non-competitive sports
· Daily physical activities incorporated into school day (and worksites)
· Better physical health impacts/ means better mental health
· Students are exercising a minimum of 30 minutes per day every day
· Students are seen exercising outside of the school day, weekends, and summer
· On UofI campus – walking to class with friends, walk between classes, meet with friends for active play after class, active during learning
Media/Industry
Ø Group Compilations
· One communication hub – media, information
Ø Individual Compilations
· Same message – present goal
· Properly evaluate outcomes of our efforts and share the data
· Less insulting commercials on radio and television
· A clothing industry that doesn’t jump sizes to make consumers “unaware” of their state (i.e. a size 4 isn’t really a size 6, etc)
Nutrition/Foods
Ø Group Compilations
· Access to fresh fruits and vegetables and health snacks
· Junk food consumption looked at like smoking today
· Analysis of food served
· Better lunch/snack choices
· Family meal time, eat together, and eat healthy meals
· Availability of fast healthy foods in pre-K and college settings
Ø Individual Compilations
· No fried foods in schools, pop, candy
· Kids not leaving high school lunch for fest food restaurants
· Good choices in vending machines
· Access to fresh fruits and vegetables after school
· Fast food restaurants have changed menus to accommodate healthy food and many have gone out of business
· Carry water in schools
· Breakfast for all children at school
· Better eating – meals and snacks
· Kids have good, healthy food that they will eat at school
· Kids learn regarding food and nutrition and how to cook without use of all convenience items, yet keep within time constraints of life
· Elimination of “junk food” snacks from schools
· Education of elementary students on healthy eating
· All students will eat nutritiously, make own choice, choose good foods
· Nutrition education, ag = nutrition – wellness
· Learning has improved because students are not hungry at school
· Families know how to prepare meals on a budget (financially and time-wise)
· Families eat meals together not in shifts
· School meals would be an important part of the school day
· Students are eating 1 cup of fruits and vegetables – of which at least 2 are fresh every day
· Whole grain breads are the norm
· Less use of pre-packaged foods
· Increased use of fresh, organic foods
· Students eat breakfast at home or at school – breakfast > FG
· Food available on campuses follow dietary guidelines for Americans (concessions and fund raisers)
· After school snacks available
· Students are drinking more milk and water than pop
· Vending machines have milk, fresh fruits and vegetables
· Baked fish is an acceptable entrée
· Legumes are offered daily as an option to red meats
· Healthy food choices available for students and staff
· Healthy snacks available for birthday celebrations, etc
· Kids like fruits and vegetables
· Healthy food is not an alternative
· Increase family meals
· Healthy foods for all cultures
· Fruit and vegetable access to kids at school
· Healthy “fast” food drive through
· Healthy family meals*
· Healthy meals and snacks at schools
· Healthy choices in vending machines
· Every child in all school settings will have fruits and vegetable access during school daily (include teachers, staff, families)
· More fast food “healthy” drive thru's
· Huge availability of fruits and vegetables for families to choose from year round
· To do you part to eat lower on food chain, increase time for food prep
· All restaurants offering “fresh choices”
· Healthy food choices in cafeterias, vending, sports events
· Fresh fruits and vegetables are offered to all school children as a snack in the AM or PM at school
· Lunches are offered at school in an attractive unrushed setting
· Healthy food is not the “alternative”
· Fruit in classrooms for snack (and vending)
· Healthy choices at lunch and portion sizes
· School lunch program does not have chips, candy, or ice cream as an option
· Snack choices improved, more nutritious
· Fresh fruits available for free
· Junk food consumption looked on like smoking today
· No junk foods in vending machines
· Healthy snacks are provided to all students on a daily basis at school
· School meals are nutritious
· On UofI campus – eat healthy breakfast
· Off UofI campus – active commute to campus by walking or biking, facilities that support activity, limit vehicles, limited cambus, and a social environment that supports physical activity over alcohol consumption
Community
Ø Group Compilations
Ø Individual Compilations
· Communities address opportunities for physical activity regarding trails, stop signs/crossings, open gyms hours, open hallways
· Policy change
· Citizenship
· Cleaner environment from birth all the way to adults, society
· Children are able to play outside and want to play and feel safe