Focus Plan

Texarkana Independent School District

GRADING PERIOD: / Chemistry – 1st, Biology – 4th, IPC – 3rd, / PLAN CODE:
WRITER: / L. Petty / COURSE/SUBJECT: / 11th grade science
GRADE(S): / 11th / TIME ALLOTTED FOR INSTRUCTION: / 3 hours
TITLE: / Food Chain Game
LESSON TOPIC: / How food webs are composed of individual, interrelated food chains.
TAKS OBJECTIVE: / Objective 3
The student will demonstrate an understanding of the interdependence of organisms and the environment.
FOCUS TEKS AND STUDENT EXPECTATION: / 11.12 The student knows that interdependence and interactions occur within an
ecosystem. The student is expected to:
(E) investigate and explain the interactions in an ecosystem including
food chains, food webs, and food pyramids.
SUPPORTING TEKS AND STUDENT EXPECTATIONS:
CONCEPTS / ENDURING UNDERSTANDINGS/GENERALIZATIONS/PRINCIPLES
The student will understand that
Generalization / All organisms on earth compete for food.
Classification / Organisms may be classified a variety of ways (producer, consumer, herbivore, carnivore or omnivore) depending upon their energy source.
Food chains / All organisms fall into one or more categories in a food chain.
Webs / Food chains are interrelated to form complex food webs.
Pyramids / Food chains can be show as a food pyramid.


I. SEQUENCE OF ACTIVITIES (INSTRUCTIONAL STRATEGIES)

A. Focus/connections/anticipatory set

Pass out and go over the Food Chain Game Rules.

B. Instructional activities

(demonstrations, lectures, examples, hands-on experiences, role play, active learning experience, art, music, modeling, discussion, reading, listening, viewing, etc.)

1.  Active learning experience

Pass out the cards and allow students to play the game for about 30-45 minutes.

C. Guided activity or strategy

Inform students that they must then make a diagram of part of the food web shown in the game. This can be

done one of several ways. The first way is to copy the “Sheet set-up” page and have students answer

directly on there. The second way would be to hand out the “Organism pieces”, and have them glue them to

a poster board or butcher paper. The easiest way to teacher this would be to have the students do from the

producers to the primary consumers. To really get involved if several days can be used to reinforce the

complexity of a food web, have the students glue the pieces on a big piece of butcher paper and do all

organisms. For the second two methods, pass out the “Sheet set-up” to show how to arrange their

“organism pieces” (this makes grading easier).

Illustrate one organism through the food chain. The easiest one is the “Bark” card. Go down the list of

“Eaten By:” and draw an arrow from bark to each of the four organisms listed. Explain to students that they

are to do this for every producer card in their deck of cards.

D. Accommodations/modifications

Students requiring modifications should be assigned a peer tutor if students are allowed to work in teams or

may be assigned less organisms to illustrate.

E. Enrichment

Students requiring enrichment may serve as peer tutors while working in groups or could have additional

organisms assigned. If option two is chosen, have students draw the additional organisms in a different color

line.

II. STUDENT PERFORMANCE

A. Description

Students will turn in a food web of all assigned organisms in the food chain game.

B. Accommodations/modifications

Students requiring accommodations who are working alone may be given some leniency in grading.

C. Enrichment

Students requiring enrichment should not be given leniency in grading.

III. ASSESSMENT OF ACTIVITIES

A. Description

Grade the food web drawn by each group or student.

B. Rubrics/grading criteria

Use the Grading Sheet that is enclosed with the lab. Count the number of arrows going to and from each

organism and log them on the grade sheet. Calculate the percentage. (Tell your students that you will be

checking each arrow, of course.)

C. Accommodations/modifications

Students requiring accommodations may have a reduced number of organisms or may be graded on a more

lenient scale.

D. Enrichment

Students requiring enrichment may be assigned additional organisms.

E. Sample discussion questions

1. What is a producer? An organism that makes its own food, green plants.

2. What is a primary consumer? An organism that eats producers (plants). An herbivore.

3. What is a secondary consumer? An organism that eats primary consumers, a carnivore.

4. What is an omnivore? An organism that eats both plants and animals.

5. What is a tertiary consumer? An organism that eats secondary consumers.

6. If trees are cut down, how many organisms would be immediately affected, and how? 16

Habitat loss: birds on twigs, birds on tree trunk

Loss of food source: birds on tree trunk, opossums, porcupines, bears, foxes, deer, raccoons, turtles, birds

on ground, plant-eating insects, squirrels, skunks, shrews, rabbits, mice, birds on twig

IV. TAKS PREPARATION

A. Transition to TAKS context

1. Producers are important to a food chain because they _____.

(a) break down dead material into basic nutrients to be returned to the soil

(b) make food from raw materials

(c) eat dangerous animals

(d) eat other animals

2. What would happen if decay organisms were destroyed?

(a) nothing would die

(b) dead organisms would not be broken down to release raw materials

(c) plants would have more food available to them

(d) the number of species on earth would increase

B. Sample TAKS questions

Spring 2003

1. Which of these groups of organisms would most likely have accumulated the largest concentration of a

long-lasting chemical pollutant in their bodies?

(a) Phytoplankton

(b) Zooplankton

(c) Lake trout

(d) Gulls

2. In this food pyramid, which level contains the greatest amount of energy?

(a) Tertiary consumers

(b) Secondary consumers

(c) Primary consumers

(d) Producers

V. KEY VOCABULARY

Decomposer Producer

Food chain Secondary consumer

Food web Tertiary consumer

Primary consumer

Producer

VI. RESOURCES

A. Textbook – none needed

B. Supplementary materials/equipment

Butcher paper for construction of the food web (if desired)

Food Chain Game Cards

Food Chain Game Rules

Grading sheet for All

Grading Sheet for Producer to Primary Consumer

Instructor’s copy – Consumers

Instructor’s copy – Producer to Primary Consumer

“Organism pieces”

Sheet set-up

C. Technology

VII. FOLLOW UP ACTIVITIES

(reteaching, cross-curricular support, technology activities, next lesson in sequence, etc.)

A. Reteaching

Go over lab questions. If only the “Producers to Primary Consumers” activity was completed, make a

transparency of both Instructor’s Copies. Put the Producers to Primary Consumers on the overhead and

inform students that this is the part they completed. Overlay the Consumers transparency onto the Producers

and explain that this is the complete food web shown in the game.

B.  Next lesson in sequence

Biology – Plants

Chemistry – Bio 7a and 7b – changes in organisms, extinction, etc.

VIII. TEACHER NOTES

For the game

Before lab:

1. Run off and cut a set of cards for each group of 3 or 4 students.

2. Run off a copy of the Food Chain Game Rules for each student.

3. Decide whether students will win based on the number of cards in their hand or the Energy

Points listed on the bottom right corner of the card and inform students of this before they play.

4. Decide what the benefit is for winning, if any. Bonus points on their lab might be offered.

During lab:

5. You might want to run through a sample “hand” to show students how the game is played.

6. Monitor the groups to make sure the rules are being followed.

For the project

1. Decide how much of the food web students will construct and run off the “Organism pieces” or

the Sheet set-up for each group.

2. If students are to complete their assignment on poster board or butcher paper (necessary if they

are doing all organisms, optional if they are only doing producers to primary consumers), they

will need a sheet set-up to show them how to glue on the organism pieces.

3. Do the guided activity and allow students time to complete the project.

4. Grading is easier than it seems, merely count the number of arrows going to and coming from

each organism shown on the grading sheet.