Telford’s Warehouse

Light Bites and Starters

Soup of the day served with granary bread. 4.95 (v)

Nachos with tomato and chilli salsa, mozzarella, soured cream and guacamole. 6.75/7.75 (v)

(with chilli con carne for an extra £2.00)

Blackened Cajun chicken skewers with coleslaw and tzatziki. 7.25

Pan fried tiger prawns with chilli, garlic, shallots, lemon butter and garlic bread. 8.25

Chicken Caesar salad with baby gem, croutons, anchovies, crispy bacon, poached egg, Parmesan. 7.95/9.95

Meze of hummus, feta, olives, balsamic peppers, dried tomatoes, marinated mushrooms & pitta bread. 7.95 (v)

Quesadilla of chicken or Portobello mushroom with guacamole and sour cream. 8.95 (v)

Marinated olives with feta and sun blushed tomatoes. 4.95

Salt and pepper spare ribs with crispy seaweed. 8.50

Mains

8oz Ribeye, hand-cut wedges, roast devilled tomato, onion rings, field mushroom & watercress. 17.95

(Diane, pepper, garlic butter, Stilton, port & redcurrant sauces available for 2.00)*

Chilli con carne with basmati rice, tortilla chips, jalapenos & crème fraiche. 10.95

Toad in the hole, pork and leek sausages in a giant Yorkshire pudding, buttered mash & rich onion gravy. 10.95

Steak pie with buttered mash, garden peas and gravy. 13.50

Chilli cheese burrito with guacamole, sour cream and salad. 10.95

Chickpea, spinach and sweet potato curry with basmati rice and naan bread. 10.50

Fish

Seabass fillets, crab & herb crushed potatoes, fricassee of wild mushroom, garden peas and baby gem. 14.95*

Beer battered cod with mushy peas, chunky chips and homemade tartar sauce. 11.95

Vietnamese fish curry with basmati rice and coriander naan bread. 14.95 (or with Chicken) 12.95

Pasta

Gluten free pasta available on request.

Seafood linguine with prawns, crab, mussels, cherry tomatoes, chilli, garlic, parsley and Parmesan. 8.75/12.75

Pan fried chorizo rigatoni with roast chicken and spinach in a white wine & garlic sauce and Parmesan. 8.25/12.25

Pasta Antonio tossed with red onion, olives, spinach and pesto, topped with grilled goats’ cheese. 7.95/10.95 (v)

Warm Thai noodles with peppers, pak choi, spring onions, peanuts, bean sprouts and Thai dressing. 7.50/9.95

(Also available with chicken, marinated beef or tiger prawns, for an extra £2)

Burgers

Telford’s burger with smoked Cheddar, bacon, caramelised red onion, tomato, lettuce and chips. 11.95

Homemade 8oz chargrilled steak burger with lettuce, tomato and chips. 8.95

Beer battered fish burger with lettuce, tomato and chips. 9.50

Garlic and herb chicken burger with crisp lettuce, mayonnaise and chips. 8.95

Mexican burger, chicken, beef or falafel topped with jalapeno relish, chilli cheese, onion rings and chips. 11.95

Falafel burger topped with grilled halloumi served with tahini yogurt sauce, salad and chips. 8.95 (v)

Sandwiches / Breads

Gluten free bread also available.

All sandwiches served with homemade coleslaw and a handful of fries.

Club baguette with char-grilled chicken, crispy bacon, tomato, lettuce and mayonnaise. 7.95

Halloumi wrap with hummus, roast peppers and pesto. 7.75 (v)

5oz Rump steak ciabatta with blue cheese, Portobello mushroom and rocket. 9.95

Southern fried chicken wrap with tomato, lettuce and mayonnaise. 7.95

Sides

Marinated olives 3.50 Garlic bread 3.00

Salad with honey mustard dressing 3.50 Garlic and herb bread with cheese 4.00

Garlic bread, salsa & mozzarella 5.00 Skin-on fries 3.50

Beer battered onion rings 3.00 Chunky chips 3.50

Homemade coleslaw 3.00 Chunky chips & cheese 4.50

Bread basket 3.00 Hand cut wedges & soured cream 3.50

Smaller Appetites and Children

Beer battered cod with fries, garden peas and tartar sauce. 6.00

Pork and leek sausages with mash and onion gravy. 6.00

Pasta with tomato sauce and Mozzarella cheese. 6.00

Chicken goujons with fries and baked beans. 6.00

Puddings

Baked hazelnut cheesecake with cream or ice cream. 5.50

Carrot cake with cream or ice cream. 5.50

Crème brulee with shortbread biscuit. 5.50

Death by chocolate with ice cream or cream. 5.50

Sticky toffee pudding, butterscotch sauce with cream or ice cream. 5.50

Selection of Ice cream. Scoops: one 1.50, two 2.95, three 4.25

Cheese Board

Stilton, Applewood Cheddar and Goats’ cheese with celery, red onion marmalade & biscuits. 7.25

Hot Drinks

Fresh brewed coffee 1.80

Cappuccino 2.40

Espresso: double 2.40, single 1.80

Latte 2.40

Hot chocolate 2.40

Mocha 2.85

Pot of tea (including varieties) 1.70

We have quite a few coffee liqueurs to choose from, all priced at 3.95

Baileys/Irish/Calypso/Carribean/Talos/Italian/Seville/Cubrano/Napoleon/After-dinner mint

Food Service Times

Monday – Thursday 12 - 3pm and 6 - 9.30pm

Friday and Saturday 12 – 5pm and 6 – 10pm

Sunday 12 – 5pm and 6 – 9.30pm