Fresh / Shrimp Scampi
Butter-flied Shrimp sautéed in Garlic Butter and seasoned with Oregano and Fresh Lemon
Broccoli, Corn and Tomato Sauté / A2-4
Sauté of Broccoli Florets, Corn and Tomatoes lightly seasoned with Fresh Marjoram
Refrigerator / Chicken and Pasta in Sun-Dried Tomatoes and Cream / P-4
Chicken Strips in a Light White Wine and Mushroom Cream Sauce with Sun-dried Tomatoes and Shallots, served over Pasta
Parmesan Bread Sticks / A1-A17
Freezer / Baked Sweet and Sour Pork and Vegetables / M-1
Fresh Bell Peppers, Onions and Pineapple Chunks with cubes of lean Pork Tenderloin baked in a Pineapple Sweet and Sour Sauce,
Served over White Rice
Freezer / Spinach and Sausage Stuffed Manicotti / A1-36
Cheese and Spinach filled Manicotti Noodles topped with Tomato Sauce and Fresh Grated Parmesan
Freezer / Mexican Tortilla Casserole / A1-20
Layered Beef and Cheese Enchilada Casserole
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Thank you - See you on cook day!

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