1300 CHILLED
PARTNER SERVE
OWNER’S MANUAL
An Enodis Company
Manual Part No: 931906-07
Manual Rev No: 1
An Enodis Company
1300 Chilled Partner Serve
CUSTOMER’S REMINDERS!
1)Do not block the front or rear air grilles.
2)Do not over fill cabinet, reducing air passage.
3)Mains supply to be permanently connected.
4)Clean crumb trays and deck plate daily.
5)Clean Condenser as required.
Model No / Product Description / Rev / DateAB1REPS1300 / 1300 Chilled Partner Serve / 1 / 19/04/07
INDEX
Page
Customer’s Reminder’s:2
Revision Sheet:3
Index:4
Controls Layout:5
Introduction:6
General Introduction6
Important Note6
Specification:7 - 8
Dimensions7
Wiring Diagram8
Installation:9 - 10
Important Note9
Positioning9
Electrical Connection9
Checking & Commissioning10
User Instructions:11 - 16
Important Note11
Operation Instructions12 - 14
Shelf Height Adjustment15
Cleaning16
General Care &Maintenance16
Service & Maintenance:17 – 24
Routine Maintenance Procedure17
Controller Parameters17 - 23
Refrigeration Circuit Diagram24
Spare Parts:25 & 26
CONTROL PANEL
INTRODUCTION
General Introduction
This manual contains all the required information to ensure that your new appliance is installed correctly and that you have all the information necessary to identify and order spare parts. It also contains comprehensive instructions for the user and for cleaning the appliance.
To maintain peak performance, it is recommended that the appliance be regularly serviced and that when ordering spare parts, reference be made to the appropriate list quoting the Part No and the descriptiontherein. THE FITTING OF A NON-STANDARD PART MAY VOID ANY GUARANTEE.
All work carried out on this appliance during installation or servicing must be performed by a competent person. The connection of the appliance to the electricity supply MUST be carried out by qualified personnel in accordance, where applicable, with the relevant regulations.
The siting, installation and wiring of the appliance must comply with. Any local authority regulations, the I.E.E. regulations, fire precautions act 1971; the health and safety at work act 1974 and the building standards (Scotland) consolidation regulation 1971.
An easily accessible fused mains isolator must be fitted to the electricity supply.
The details of the electricity supply will be found on the Data Plate, which is located on the service door, R.H. corner.
Important
Before installing any item please refer to the installation instructions.
We recommend that all servicing, other than routine cleaning, is carried out by our authorised service agents and will accept no responsibility for work carried out by other persons.
For the details of your nearest Service Agent for all warranty and repair work, you should contact: -
The Service Manager, Viscount Catering Ltd, Provincial Park, Nether Lane, Ecclesfield, Sheffield, S35 9ZX
Tel:(0114) 2574500
Fax:(0114) 2574527
Spares can be obtained via the Spares Department at the above address.
IT IS IMPORTANT TO QUOTE THE SERIAL No. AND THE APPLIANCE MODEL No. IN ALL COMMUNICATIONS WITH THE COMPANY.
SPECIFICATION
Unit Weights:1300 Chilled Partner Serve250 kg
Specification(cont.)
Wiring Diagram
INSTALLATION
Important note
This appliance MUST be installed by a competent person in accordance with all relevant regulations.
The wiring MUST comply with the latest I.E.E. Regulations.
This appliance must be correctly earthed; an earth bonding kit is supplied for this purpose.
Before Installation
Before commencing installation, remove all packaging materials from the appliance. It is suggested that any protective film adhering to stainless steel panels should be left on until installation is completed. BUT THIS MUST BE REMOVED BEFORE COMMISSIONING OR OPERATING THE APPLIANCE.
Check the appliance Data Plate (located to the R.H. inner panel of the condensing unit housing), to ensure that the appliance is suitable for the electricity supply available.
Ensure that the floor upon which the appliance is to stand is level and capable of adequately supporting the weight of the appliance. To compensate for the unevenness of the floor, the appliance feet are adjustable.
Positioning
This range of equipment is designed for stand alone or line suit use only and is NOTintended for use against a wall, minimum clearance 0.7m at rear, (door side). Ensure that the appliance is level in two planes – front to rear and side to side. To check the level it is recommended that a spirit level be placed on the counter top.
Electrical Connection
For appliances connected in via fixed wiring the connection MUST be made via a fused mains isolator on the wall adjacent to the appliance. If the appliances are connected via a plug, the plug must be accessible. If the final connections are to be made in flexible conduit, ensure the conduit is clear of the floor when the appliance is in position.
Installation (Cont.)
Checking and commissioning
1)Ensure that the switches on the appliance are in the “OFF” position.
2)Turn power on to the unit, the green switch should illuminate, switch green switch to on check to see if the evaporator fans and the compressor / condenser fans are running, (1 & 5 minute delay).
3)Turn on the white switch and check the cabinet lights are working.
4)Wait 20 minutes and check the appliance temperature is reducing. The appliance operating range is 4ºC to 10ºC
WHEN THE INSTALLATION IS COMPLETE, LEAVE THE INSTRUCTION MANUALS WITH A RESPONSIBLE MEMBER OF THE KITCHEN STAFF.
USER INSTRUCTIONS
Important Note
The attention of the user is drawn to the fact that this appliance MUST be installed by a competent person in accordance with the latest I.E.E. Regulations.
This appliance is intended for professional use and should only be used by qualified personnel.
Should any adjustment or attention be necessary, you are advised to contact your nearest Service Agent immediately.
MAKE SURE THAT ALL USERS OF THIS APPLIANCE KNOW WHERE THE ISOLATING SWITCHES ARE LOCATED FOR USE IN AN EMERGENCY.
For further details or enquires please contact the Sales or Technical department at.
Viscount Catering Ltd
ProvincialPark
Nether Lane
Ecclesfield
Sheffield
S35 9ZX
Tel:+44 (0) 114257 0100
Fax:+44 (0) 114257 0251
User Instructions(cont.)
Operating Instructions
Self Serve / Partner Serve
To operate the cabinet, switch on the green switch, this should be illuminated, indicating that the supply is switched “ON”. Switch on the white switch, and the cabinet lights should light.
At switch on -88 is displayed on the digital controller followed by three bars, then the appliance temperature. Note that the push button with the snow flake symbol has a flashing LED. Expect a pause of approximately five minutes before the compressor runs.
The controller is pre-set to run between predetermined limits; the set point is the lowest point at which the compressor will cut out. To display the set point, press the SET key.
1)To Modify the Set Point
i)Press the for a second to display the value of the Set Point
ii)Increase or decrease the value using the or buttons until the required value is displayed.
iii)Press the again to confirm the new value
For normal running conditions we do not recommend any adjustment to the pre-set limits.
In the event of the appliance running outside its limits, then HI or LO displayed alternating with the temperature and the Set button will be backlit by a red LED. This can occur when the appliance is initially switched on and not down to the required temperature. The alarm will continue to be displayed even though the appliance may have returned to its operating temperature, indicating that the operating conditions have been exceeded at sometime. To remove the ALN, provided the appliance has returned within the set point limits, press the set key.
Defrost is automatic.
User Instructions(cont.)
Operating Instructions (cont.)
1)This LED indicates the status (on or off) of the compressor, the button is backlit by a green LED. The status of the LED can be one of the following:
a)Always onCompressor in operation
b)Continuous flashingRequest pending for compressor
activation
c)Flashing with 2 cycles and a pauseContinuous cycle on
2)Alarm signal, this button is backlit by a red LED.
3)Defrost in progress, this button is backlit by a green LED. The status of the LED can be one of the following:
a)Always onDefrost in progress
b)Continuous flashingRequest pending for defrost
4)The LED display shows one of the following pieces of information, according to the function in progress:
a)In normal operation: value measured by the ambient probe or the second probe.
b)When setting parameters: code of the parameter or the associated value.
c)During an alarm event: flashing code of the alarm detected, alternating with the temperature value.
User Instructions(cont.)
Operating Instructions (cont.)
Using the keypad
The three buttons (5, 6 & 7) are used to perform the activation and deactivation of the controller’s operating states and set the parameters. The buttons can be divided into two different situations:
One in normal operation, and the other to modify the parameters. For each button, the following are possible actions associated with both possibilities.
In normal operation and if pressed for more than 5 seconds:
Activates/deactivates continuous cycle (compressor).
In modify parameter mode:
Moves from one parameter to the next.
Increases the value of the parameter.
In normal operation:
Silences the audible alarm (only if featured).
Displays and/or sets the Set Point
If pressed for more than 5 seconds not during an alarm: accesses the menu for setting type “F” parameters (frequent).
If pressed when turning on the controller, together with the …… button, activates the parameter RESET procedure
In modify parameter mode:
Displays the value of the selected parameter or exits the display.
If pressed for more than 5 seconds saves the changes
In normal operation:
If pressed for more than 5 seconds: starts a manual defrost.
In modify parameter mode:
Moves from one parameter to the previous.
Decreases the value of the parameter.
User Instructions(cont.)
Do not obstruct airflow from the front and rear air grilles.
Never place hot items in the cabinet.
Food must be pre-chilled before placing in the refrigerator as the unit is only for holding food that isalready chilled.
Shelf Height Adjustment
Each shelf can be adjusted to one of three heights, to suit your displayed product height. It is recommended that two people carry out the procedure because the glass shelves are heavy. If the unit has a front cover; carefully hinge this forward until retained by the wires. Lift out the shelves. Undo the four black headed screws that attach the shelf support to the vertical frame. Lift or lower the bracket to the desired height and replace the screws ensuring they are tight. Replace the shelf(s) (and front cover).
Condensate Tray
This is fitted with electric element and is designed to run continuously to ensure the condensate water is evaporated. This means that the condensate tray is live even though the green illuminated switch is off. This is indicated by the green neon being illuminated permanently. The appliance MUST NOT be isolated at night, as this would cause the tray to overflow. To allow work on the condensate tray, the unit must be fully isolated.
User Instructions(cont.)
Cleaning
DISCONNECT THIS APPLIANCE AT THE MAINS ISOLATING SWITCH BEFORE CLEANING OR SERVICING.
WARNING: - This appliance must not be cleaned using a spray jet
Keep the appliance clean; it will be found that it takes less time and effort to clean the appliance daily using soap and hot water or a mild detergent solution. Rinse and dry thoroughly.
The Acrylic panel should be washed with clean cold water only to which a little detergent has been added. The use of any solvents such as methylated spirits, turpentine, white spirit or proprietary window cleaning products, etc, is not recommended as this can cause damage to the finish.
Keep door seals and frame clean. Do not use solutions containing degreasing agents as this may damage the door seals. Inspect the door seals for tears or splits during the cleaning operation.
It is recommended that the shelf supports should NOT be removed during general cleaning. If for any reason they need to be removed, it is recommended that two people carry this out, as the shelves are heavy. The shelf supports can be removed to aid with cleaning access. The UNIT MUST BE TURNED OFFPRIOR TO MOVING THE SHELF SUPPORTS. The shelf supports can not be fully removed because of the cables to the lights. To move the shelf supports follow the same procedure as shelf height adjustment. Replace the shelves.
DO NOT USE CAUSTIC OR ABRASIVE CLEANERS, DO NOT USE ABRASIVE PADS.
General Maintenance and Care
Periodically inspect (4-6 weeks) the condenser and remove any dust build up, sterilise the drainpipe using a mild detergent solution and remove debris from the re-evaporator tray.
We recommend that all equipment is serviced on an annual basis by a qualified service agent.
SERVICE AND MAINTENANCE
Ensure the power supply has been isolated before commencement of any work. Maintenance MUST only be carried out by a competent person.
Routine Maintenance Procedures
1)Turn on the electricity supply, press the green switch and check that it is illuminated.
2)Check that the SNOWFLAKE symbol (1) on the digital controller is lit as this indicates that the compressor is running, (5 minute delay).
3)Remove the front air grille and deck plate from in the cabinet and check that the deck fans are running.
4)Leave the unit running to check that the cabinet temperature is reducing.
5)Isolate from the electricity supply, open the control panel by unscrewing the screw on the right-hand side and hinge open. Check the wiring for any signs of overheating and that the terminations to the switches and thermostats etc. are secured.
6)Replace any defective components or wiring etc. found on examination.
7)Refit the control panel and ensure it is fully screwed in position.
8)Turn ON the electricity supply.
9)Re-check the above operations, if required.
10)Turn OFF the electricity supply
ENSURE THAT THE ELECTRICITY SUPPLY TO THE UNIT HAS BEEN TURNED OFF BEFORE DISMANTLING ANY COMPONENTS.
To Program the Controller
There are two type of operating parameters for this controller, frequent parameters (type f) and configuration parameters (type c) These can both be modified from the front keypad.
The controller is pre-set to run between predetermined limits; the set point is the lowest point at which the compressor will cut out. This can be modified only between the limits set in the configuration
1)To Modify the Set Point
i)Press the for a second to display the value of the Set Point
ii)Increase or decrease the value using the or buttons until the required value is displayed.
iii)Press the again to confirm the new value
Service and Maintenance (cont.)
To Program the Controller (cont.)
2)To Modify the F Parameters
i)Press the for more than 5 seconds.
ii)Press or to reach the required parameter.
iv)Press to display the value.
v)Press or until the required value is displayed.
vi)Press to temporarily save the new value.
vii)Press or to reach the next parameter which needs to be modified and repeat from point ii)
viii)Press for 5 seconds to definitively save the new parameters.
Service and Maintenance (cont.)
To Program the Controller (cont.)
3)To Modify the CParameters
THESE PARAMETERS SHOULD ONLY BE MODIFIED BY A QUALIFIED SERVICE ENGINEER.
i)Press for more than 5 seconds
ii)Press once
iii)Press or until the password number is displayed.
iv)Press once
v)Press until desired parameter displayed
vi)Press once to display setting
vii)Press or to modify setting
viii)Press once to return to parameter menu
ix)Press for more than 5 seconds to confirm settings and exit or press to scroll to the
next desired parameter
x)Adjust parameter settings by repeating steps vi to viii
xi)Repeat step ix
If no button is pressed for at least 60 seconds the controller will exit the parameters without saving any of the modifications.
Service and Maintenance (cont.)
1)To Change a Switch
i)Unscrew the control panel, one screw, and hinge open.
ii)Disconnect switch wires (noting their position).
iii)Unclip switch from control panel.
iv)Fit the new switch and reverse the above procedure.
2)To Change a Neon
i)Unscrew the control panel, one screw, and hinge open.
ii)Disconnect neon wires (noting their position).
iii)Unscrew neon from control panel (one nut).
iv)Fit the new neon and reverse the above procedure.
3)To Change a Fuse
i)Unscrew the control panel, one screw, and hinge open.
ii)Unclip fuse from fuse holder.
iii)Fit new correctly rated fuse and screw the control panel fully closed.
4)To Change a Deck Fan
i)Remove air grilles and deck pans from cabinet.
ii)Remove deck plate and one deck plate support rail (screwed).
iii)Remove fan guard (two screws).