2 DINE 4 Ltd
EUROPA SCHOOL
MENU
Spring Term 2015
MENU 1 / MONDAY / TUESDAY / WEDNESDAY / THURSDAY / FRIDAYMAIN COURSE / Pork Meatballs in Tomato Sauce / Toad in the Hole / Sweet and Sour Pork / Roasted Boneless Chicken Thigh / Cottage Pie Topped with Saute Potatoes
VEGETARIAN COURSE / Quorn Meatballs in Tomato Sauce / Vegetarian Toad in the Hole / Sweet and Sour Vegetables / Lentil Loaf / Quorn Cottage ‘style’ Pie Topped with Saute Potatoes
VEGETABLES / Penne
Peas / New potatoes
Broccoli / Rice
Sweetcorn / Potatoes
Peas/
Carrots / Green Beans
DESSERT / Fruit Crumble and Custard / Pineapple Sponge and Custard / Jelly & Cookie / Syrup Sponge and Custard / Sticky Toffee Pudding and Vanilla Sauce
YOGHURT AND FRESH FRUIT SERVED DAILY
MENU SUBJECT TO CHANGE WITH REGARD TO AVAILABILITY AND RECOGNITION OF NATIONAL DAYS
WHERE SPICY DISHES APPEAR, ALTERNATIVES WILL BE OFFERED TO YOUNGER STUDENTS
2 DINE 4 Ltd
EUROPA SCHOOL
MENU
Spring Term 2015
MENU 2 / MONDAY / TUESDAY / WEDNESDAY / THURSDAY / FRIDAYMAIN COURSE / Bolognese / Oven Baked Battered Fish / Chicken Korma / Roasted Loin of Pork / Lincolnshire Sausage
VEGETARIAN COURSE / Macaroni Cheese / Cheese Omelette / Vegetable Korma / Courgette Bake / Vegetarian Sausage
VEGETABLES / Sweetcorn
Spaghetti / Chips
Peas / Rice
Nan Bread / Potatoes
Peas/
Carrots / Potatoes
Baked Beans
DESSERT / Fruit Crumble and Custard / Chocolate Brownie and Chocolate Sauce / Jelly & Cookie / Apricot and Ginger Sponge and Custard / Fruit, Yoghurt and Granola
YOGHURT AND FRESH FRUIT SERVED DAILY
MENU SUBJECT TO CHANGE WITH REGARD TO AVAILABILITY AND RECOGNITION OF NATIONAL DAYS
WHERE SPICY DISHES APPEAR, ALTERNATIVES WILL BE OFFERED TO YOUNGER STUDENTS
2 DINE 4 Ltd
EUROPA SCHOOL
MENU
Spring Term 2015
MENU 3 / MONDAY / TUESDAY / WEDNESDAY / THURSDAY / FRIDAYMAIN COURSE / Jumbo Fish Finger / Pizza / Lasagne / Roast Turkey / Jacket Potatoes with a selection of fillings
VEGETARIAN COURSE / Vegetable Pasta Bake / Vegetarian Pizza / Vegetable Lasagne / Courgette Bake / Lentil Loaf / “
VEGETABLES / New Potatoes
Peas / Cucumber/ Cheery Tomato Salad
Grated Carrot / Garlic Bread
Green Salad / Potatoes
Peas/
Carrots / Salad
DESSERT / Fruit Crumble and Custard / Lemon Sponge and Custard / Jelly & Cookie / Syrup Sponge and Custard / Carrot Cake
YOGHURT AND FRESH FRUIT SERVED DAILY
MENU SUBJECT TO CHANGE WITH REGARD TO AVAILABILITY AND RECOGNITION OF NATIONAL DAYS
WHERE SPICY DISHES APPEAR, ALTERNATIVES WILL BE OFFERED TO YOUNGER STUDENTS