Menu 1 - $50.00 Plus Tax and Gratuity

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

Menu 1 - $50.00 plus tax and gratuity

(3 course dinner)

(Items subject to season availability)

Please select one item from the small plates section.

For the entrée, please select a total of three items that your guest will be able to choose from.

For the side plates, please select two sides. They will be served family style.

For the desserts, please select either one for all or

the platter of four.

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

SMALL PLATES

Roasted Pork Belly Taco, Orange Hoisin, Cilantro

Pasta of the Day

Georgia Shrimp, Country Ham Grits, Zabayon

Romaine Heart Salad with Parmesan Frico

Tucker Farms Greens, Seasonal Vegetable,

Green Goddess

Greek Wedge, Cucumbers, Sweet Peppers

Feta Cheese & Toasted Oregano Vinaigrette

Stove Works Seasonal Soup

BIG PLATES

(select three)

Enchanted Springs Trout

Gnocchi, Radish, Baby Kale

Tarragon Roasted Chicken

8 oz New York Strip

Center Cut 6 oz Beef Petit Filet,

Egg Yolk Jus

(Supplement of $10 per order)

BIG PLATES, cont’d

Maine Lobster and Roasted Green Chile Soft Taco,

Cascabel Cream and Green Tomato Pico

(Supplement of $10.00 per order)

SIDE PLATES

(select two)

Vermont Sweet Butter Mashed Potatoes

Broccoli, Pecorino, Crispy Lemon

Creamed Yellow Corn & Gouda Cheese

Hand Cut French Fries, Blue Cheese Fondue

Local Vegetables

DESSERTS

Banana Peanut Butter Cream Pie

Gooey Toffee Cake

Jack Daniels Ice Cream

Triple Chocolate Hazelnut Candy Bar

Strawberry Buttermilk Shortcake
Cream Cheese Chantilly

(Items subject to season availability)

6/2016

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

Menu 2 - $60.00 plus tax and gratuity

This menu is Four Courses

Please select one item from the small plates and one item from either the cold or soups area.

For the entrée, please select a total of three items that your guest will be able to choose from.

For the side plates, please select two sides. They will be served family style.

For the desserts, please select either one for all or

the platter of four.

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – rathbunsrestaurant.com

SMALL PLATES

Hot Smoked Salmon Tostadas,

Habanero Crème Fraiche

Georgia Shrimp, Country Ham Grits, Zabayon

Roasted Pork Belly Taco, Orange Hoisin, Cilantro

COLD PLATES

Ahi Tuna Crudo

Orange Supremes, Serrano, White Balsamic

Tucker Farms Greens, Seasonal Vegetable,

Green Goddess

Romaine Heart Salad with Parmesan Frico

SOUP

Stove Works Seasonal Soup

BIG PLATES

(select three)

Enchanted Springs Trout

Gnocchi, Radish, Baby Kale

Tarragon Roasted Chicken

White Oak Pastures Duck

Thai Risotto, Green Curry Jus

BIG PLATES, cont’d

Maine Lobster and Roasted Green Chile Soft Taco,

Cascabel Cream and Green Tomato Pico

(Supplement of $10.00 per order)

Center Cut 6oz Beef Petit Filet

Egg Yolk Jus

(Supplement of $5 per order)

SIDE PLATES

(select two)

Vermont Sweet Butter Mashed Potatoes

Hand Cut French Fries, Blue Cheese Fondue

Creamed Yellow Corn & Gouda Cheese

Local Vegetables

DESSERTS

Banana Peanut Butter Cream Pie

Triple Hazelnut Krog Candy Bar

Strawberry Buttermilk Shortcake

Cream Cheese Chantilly

Gooey Toffee Cake

Jack Daniel's Ice Cream

(Items Subject to seasonality)

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

6/2016

Menu 3 – $65.00 plus tax and gratuity

This menu is four courses.

Please select one item from the small plates and one

item from either the cold or soup area.

For the entrée, please select a

total of three items that your guest will be able to choose from.

For the side plates, please select two sides. They will be served family style.

For the desserts, please select either one for all or

the platter of four.

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

SMALL PLATES

Hot Smoked Salmon Tostadas,

Habanero Crème Fraiche

Georgia Shrimp

Country Ham Grits, Zamabyon

Pasta ofthe Day

Roasted Pork Belly Taco

Citrus Hoisin, Sesame Onion

COLD PLATES

Tucker Farms Greens, Seasonal Vegetable,

Green Goddess

Romaine Heart Salad with Parmesan Frico

Oysters onthe ½ Shell, Traditional Mignonette

SOUP

Stove Works Seasonal Soup

BIG PLATES

Tarragon Roasted Chicken

Sea Scallop Benedict,

Riverview Farm Ham Grits, Chile Hollandaise

Pan Roasted Fish of the Day

With Seasonal Vegetables

Enchanted Springs Trout

Gnocchi, Radish, Baby Kale

White Oak Pastures Duck

Thai Risotto, Green Curry Jus

BIG PLATES, cont’d

Center Cut 6oz Beef Petit Filet

Egg Yolk Jus

Prime 20 oz Bone-In Ribeye,

Maytag Butter

(Supplement of $10.00)

SIDE PLATES

Vermont Sweet Butter Mashed Potatoes

Crispy Broccoli, Pecorino, Crispy Lemon

Creamed Yellow Corn & Gouda Cheese

Local Vegetables

DESSERTS

Banana Peanut Butter Cream Pie

Gooey Toffee Cake

Jack Daniels Ice Cream

Triple Chocolate Hazelnut Krog Candy Bar

Strawberry Buttermilk Shortcake

Cream Cheese Chantilly

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

Menu 4 - $80.00 plus tax and gratuity

This menu is five courses.

Please select one item from the small plates and one item from the cold and one from the soup.

For the entrée, please select a total of three items that your guest will be able to choose from.

For the side plates, please select two sides. They will be served family style.

For the desserts, please select either one for all or

the platter of four.

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

SMALL PLATES

Hot Smoked Salmon Tostadas

Habanero Crème Fraiche

Georgia Shrimp

Country Ham Grits, Zabayon

Roasted Pork Belly Taco

Orange Hoisin, Cilantro

COLD PLATES

Tucker Farm Greens, Seasonal Veg,

Green Goddess

Romaine Heart Salad with Parmesan Frico

Beef Tartare

Tradtional Accompaniments

SOUP

Stove Works Seasonal Soup

BIG PLATES

White Oak Pastures Duck

Thai Risotto, Green Curry Jus

Pan Roasted Fish of the Day

with Seasonal Vegetables

Tarragon Roasted Chicken

BIG PLATES, cont’d

Prime 20 oz Bone-In Ribeye,

Maytag Butter

Maine Lobster & Roasted Green Chile Soft Taco

Cascabel Cream, Tomato Pico

Center Cut 6oz Beef Filet

Egg Yolk Jus

SIDE PLATES

Vermont Sweet Butter Mashed Potatoes

Broccoli, Pecorino, Lemon Crisp

Creamed Yellow Corn & Gouda Cheese

Local Vegetables, Lemon-Garlic Butter

DESSERTS

Banana Peanut Butter Cream Pie

Gooey Toffee Cake

Jack Daniels Ice Cream

Triple Chocolate Hazelnut Krog Candy Bar

Strawberry Buttermilk Shortcake

Cream Cheese Chantilly

(Items Subject to seasonality)

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

6/2016

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

Passed Appetizer Selections

$3.50 a piece

06-2016

Vegetable

Goat Cheese-Wild Mushroom Crostini

Pimiento Cheese Fritters,

Green Tomato Chow Chow

Chive and Cheddar Croquette, Crema

Seafood

Garlic Chili Shrimp

Mini Crab Cakes

Seasonal Tuna Crudo

Meat

Grilled Beef Skewers, Red Pepper Flake Chimmichurri

Chicken Skewers, Blue Cheese Fondue

Duck Rillette, Grilled Bread

Beef Tartare Spoons

Crispy Country Ham Grits, Chile Aioli

Cocktail Party Menu

$55.00 per person

Passed AppetizersBuffet

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

Pick 4 (Hot)

Cheddar and Chive Croquettes

Pimiento Cheese Fritters

Garlic Chili Shrimp

Mini Crab Cakes

Grilled Beef Skewers

Chicken Skewers, Blue Cheese Fondue

Pick 3 (Cold)

Seared Ahi Tuna

Goat Cheese with Wild Mushroom Crostini

Beef Tartare Spoons

Hot Smoked Salmon Tostada

Duck Rillete, Grilled Bread

Buffet Pick 2 (Cold)

Sun Dried Tomato-Krog Street Mozzarella, EVOO

Ahi Tuna Crudo

Romaine Hearts, Parmesan Frico

Pick 2 (Hot)

Braised Short Rib, French Onion Jus

Roasted Chicken Breast, Mashed Potatoes, Mustard Greens

Seasonal Fish with Seasonal Veg

Slow Roasted Pork Belly, Creamed Yellow Corn

Georgia Shrimp, Country Ham Grits, Zabayou

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com

Desserts

Pick 4

Vanilla Bean Panna Cotta

Lemon Mousse

Creamy Caramel Tart

Chocolate Assortment

Mini Fruit Tart

Assorted Cookies

Mini Cup Cakes

Double Dark Chocolate Pudding

Mini Banana Peanut Butter Cream Pies

Fruit or Chocolate Cream Puffs

112 Krog Street – Atlanta, GA., 30307 – 404.524.8280 – fax 404.524.8580 - rathbunsrestaurant.com